Rice tea
Encyclopedia
Rice tea may refer to:
  • Hyeonmi cha
    Hyeonmi cha
    Hyeonmi cha is a tisane made from roasted brown rice.To make hyeonmi cha, brown rice is washed, then roasted in a pot. Then water is poured into the pot, brought to a boil, and then simmered for approximately ten minutes...

    , a Korean tisane
    Tisane
    A herbal tea, tisane, or ptisan is a herbal or plant infusion and usually not made from the leaves of the tea bush . Typically, herbal tea is simply the combination of boiling water and dried fruits, flowers or herbs. Herbal tea has been imbibed for nearly as long as written history extends...

     made from boiled toasted short-grain brown rice
  • Genmaicha
    Genmaicha
    is the Japanese name for green tea combined with roasted brown rice. It is sometimes referred to colloquially as "popcorn tea" because a few grains of the rice pop during the roasting process and resemble popcorn...

    , a Japanese tea made from green tea
    Green tea
    Green tea is made solely from the leaves of Camellia sinensis that have undergone minimal oxidation during processing. Green tea originates from China and has become associated with many cultures throughout Asia. It has recently become more widespread in the West, where black tea is traditionally...

    leaves and toasted short-grain brown rice
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