The Wright Taste is a five part BBC Wales

BBC Wales

BBC Cymru Wales is a division of the British Broadcasting Corporation for Wales. Based at Broadcasting House in the Llandaff area of Cardiff, it directly employs over 1200 people, and produces a broad range of television, radio and online services in both the Welsh and English languages.Outside...

 documentary series that started in late October 2008.

It follows food critic and restaurateur Simon Wright's journey farming animals from field to fork.
Simon is a partner in the restaurant Y Polyn in South West Wales. Y Polyn also features on cookery show The Hairy Bikers' Food Tour of Britain

The Hairy Bikers' Food Tour of Britain

The Hairy Bikers' Food Tour of Britain is a 2009 BBC television cookery programme which is presented by The Hairy Bikers: Dave Myers and Si King....

.

Radio Series

Simon Wright's latest project is Wales on the Menu

Wales on the Menu

Wales on the Menu is a BBC Radio Wales series where restaurateur, writer and food critic Simon Wright challenges home cooks of Wales to get their dishes on the menu of top restaurants across the UK...

, a BBC Radio Wales six part food series.

The Wright Taste: Recipes and Other Stories

A book was also published by Wales-based Gomer Press

Gomer Press

Gomer Press is a printing and publishing company based in Llandysul, west Wales. The company was first established in 1892 and is owned by the same family to this day. Jonathan Lewis, the great grandson of the company's founder, is the current managing director...

. It features recipes from the series along with stories of Wright's experiences tracking his journey from field to fork.

External links

• Simon Wright's Website
• The Wright Taste : Recipes and Other Stories on Amazon