...but I always run into a common problem. What should I use to bread it with? I've tried flour, but it's just too plain. I'm too lazy to experiment, by creating my own. Furthermore, the I have tried all the flavors that are offered at the store, only to find that they are all the same. (to some degree or another)

I thought that there was no hope in finding the perfect breading, until one day while passing through Seneca KS. I stopped at the restaurant which had the best fried chicken I had ever tasted! While raving about it with my friends, this older couple leaned over and told me how they used to run the restaurant, and were in fact, making the breading in an on the side (and very profitable business)! I thought this was very exciting indeed!

They gave me a business card, which depicted their website, and went about their way. Well, of course, I had to see for
myself. Later that day, I logged in and found that not only do they have breading, but they are also offering their special seasoning as well! Of course, I ordered some for myself, and I am happy to say that I have never turned back.

This has got to be the best product I have ever sampled, and worth every affordable dollar.

You can find out for yourself by visiting them at www.windmillinnproducts.com. They business from their home, and take the time to visit with you, themselves, either by email or over the phone. For me, this is very nice, as I get to talk to the ones who have created such a great product! It makes it more real for me. Go check it out. See for yourself. You won't be sorry! :)