Armagnac-Ténarèze, one of the three terroir

Terroir

Terroir comes from the word terre "land". It was originally a French term in wine, coffee and tea used to denote the special characteristics that the geography, geology and climate of a certain place bestowed upon particular varieties...

s (plantation areas) in the Armagnac

Armagnac (region)

The hilly countship of Armagnac , in the foothills of the Pyrenées between the Adour and Garonne rivers, is a historic countship of the Duchy of Gascony, established in 601 in Aquitaine...

 region where grapes for the distillation of the Armagnac

Armagnac (drink)

Armagnac is a distinctive kind of brandy or eau de vie produced in the Armagnac region in Gascony, southwest France. It is distilled from wine usually made from a blend of Armagnac grapes, including Baco 22A, Colombard, and Ugni Blanc, using column stills rather than the pot stills used in the...

 eau-de-vie can be cultivated. This area lies between Bas-Armagnac

Bas-Armagnac

Bas-Armagnac is one of the three plantation areas in the Armagnac area where grapes for the distillation of the Armagnac eau-de-vie can be cultivated. It extends over the Landes and Gers departments and represents 57% of the vineyards. It lies in the west, beside Armagnac-Ténarèze, an undulating...

 and Haut-Armagnac

Haut-Armagnac

Haut-Armagnac, one of the three terroirs in the Armagnac area where the grapes for the distillation of the Armagnac eau-de-vie can be cultivated...

, covering the northwestern part of the department of Gers

Gers

The Gers is a department in the Midi-Pyrénées region in the southwest of France named after the Gers River.Inhabitants are called les Gersois or Gersoises.-History:...

 and the southern part of Lot-et-Garonne

Lot-et-Garonne

Lot-et-Garonne is a department in the southwest of France named after the Lot and Garonne rivers.-History:Lot-et-Garonne is one of the original 83 departments created during the French Revolution on March 4, 1790...

. Together the three areas form a single region where Armagnac

Armagnac (drink)

Armagnac is a distinctive kind of brandy or eau de vie produced in the Armagnac region in Gascony, southwest France. It is distilled from wine usually made from a blend of Armagnac grapes, including Baco 22A, Colombard, and Ugni Blanc, using column stills rather than the pot stills used in the...

, Côtes de Gascogne

Côtes de Gascogne

Côtes de Gascogne is a wine-growing district in Gascony producing principally white wine. It is mainly located in the département of the Gers in the French region Midi-Pyrénées, and it belongs to the wine region South West France. The designation Côtes the Gascogne is used for a Vin de Pays ...

 and Floc de Gascogne

Floc de Gascogne

The Floc de Gascogne is a regional apéritif from the Côtes de Gascogne and Armagnac regions of Sud-Ouest wine region of France. It is a vin de liqueur fortified with armagnac, the local brandy...

, which share the same AOC

Appellation d'Origine Contrôlée

Appellation d’origine contrôlée , which translates as "controlled designation of origin", is the French certification granted to certain French geographical indications for wines, cheeses, butters, and other agricultural products, all under the auspices of the government bureau Institut National...

-limits, can be produced.

Region and distillate

It represents about 40% of the vineyards planted for distillation; the soil consists mainly of limestone, sand and clay. It includes the little village of Castelnau-d’Auzan.

The distillate is in general strong-tasting and reaches its full flavor at a later age than those of Bas- and Haut-Armagnac.