Bàobing
Encyclopedia
Baobing called tsua-bing in Taiwanese Hokkien, is a Taiwanese
shaved ice
dessert very common in Taiwan
. It is especially popular during the hot summer months there as an inexpensive and healthy way to enjoy something cool and refreshing.
To create the dessert, a large mound of ice shavings are first placed on a plate. In the past, ice shavings were created by hand, either by using a large mallet to crush ice into fine pieces, using a large freehand blade to shave off ice, or turning a hand-cranked machine to do the same. In modern times, a special machine is used, resulting in ice-shavings which are much finer and thinner than in the past. Some establishments may still produce their ice by hand, and thus the texture varies across the island. To the ice shavings a variety of toppings may be added. In the past, mainly colored syrup was added, in a matter similar to Italian ice. However, today numerous toppings are used, and the syrup is sometimes left out. Fruit toppings for baobing might include strawberries, mangoes, watermelon, and so on.
Various pre-set combinations also exist, including "Eight Treasure Ice" whose ingredients will vary from vendor to vendor, but usually include some of the following: taro
, red mung beans
, green mung beans
, yams, sweetened peanuts, almond junket, and grass jelly
. These ingredients can also be ordered separately as the customer desires.
Condensed milk
and cane syrup water is sometimes poured over the baobing as a final touch and to give an added sweetness. This can give it a texture and flavour which is very much like ice cream.
Baobing is similar to other desserts such as Japanese kakigōri
, Filipino halo halo, Korean bingsu, Malaysian ice kacang, and Italian ice
or granita
.
Taiwan
Taiwan , also known, especially in the past, as Formosa , is the largest island of the same-named island group of East Asia in the western Pacific Ocean and located off the southeastern coast of mainland China. The island forms over 99% of the current territory of the Republic of China following...
shaved ice
Shaved ice
Shaved ice is a large family of ice-based dessert made of fine shavings of ice or finely crushed ice topped with sweet condiments or syrups. The dessert is consumed world-wide in various forms and manners. Shaved ice can also mixed with large quantities of liquid to produce shaved ice drinks.Shaved...
dessert very common in Taiwan
Taiwan
Taiwan , also known, especially in the past, as Formosa , is the largest island of the same-named island group of East Asia in the western Pacific Ocean and located off the southeastern coast of mainland China. The island forms over 99% of the current territory of the Republic of China following...
. It is especially popular during the hot summer months there as an inexpensive and healthy way to enjoy something cool and refreshing.
To create the dessert, a large mound of ice shavings are first placed on a plate. In the past, ice shavings were created by hand, either by using a large mallet to crush ice into fine pieces, using a large freehand blade to shave off ice, or turning a hand-cranked machine to do the same. In modern times, a special machine is used, resulting in ice-shavings which are much finer and thinner than in the past. Some establishments may still produce their ice by hand, and thus the texture varies across the island. To the ice shavings a variety of toppings may be added. In the past, mainly colored syrup was added, in a matter similar to Italian ice. However, today numerous toppings are used, and the syrup is sometimes left out. Fruit toppings for baobing might include strawberries, mangoes, watermelon, and so on.
Various pre-set combinations also exist, including "Eight Treasure Ice" whose ingredients will vary from vendor to vendor, but usually include some of the following: taro
Taro
Taro is a common name for the corms and tubers of several plants in the family Araceae . Of these, Colocasia esculenta is the most widely cultivated, and is the subject of this article. More specifically, this article describes the 'dasheen' form of taro; another variety is called eddoe.Taro is...
, red mung beans
Azuki bean
The is an annual vine, Vigna angularis, widely grown throughout East Asia and the Himalayas for its small bean. The cultivars most familiar in north-east Asia have a uniform red color, but white, black, gray and variously mottled varieties are also known. Scientists presume Vigna angularis var...
, green mung beans
Mung bean
The mung bean is the seed of Vigna radiata. It is native to the Indian subcontinent.-Description:They are small, ovoid in shape, and green in color...
, yams, sweetened peanuts, almond junket, and grass jelly
Grass jelly
Grass jelly, or Leaf jelly, is a jelly-like dessert found in China, Hong Kong, Taiwan and Southeast Asia. It is sold in cans or packets in Asian supermarkets.-Preparation:...
. These ingredients can also be ordered separately as the customer desires.
Condensed milk
Condensed milk
Condensed milk, also known as sweetened condensed milk, is cow's milk from which water has been removed and to which sugar has been added, yielding a very thick, sweet product which when canned can last for years without refrigeration if unopened. The two terms, condensed milk and sweetened...
and cane syrup water is sometimes poured over the baobing as a final touch and to give an added sweetness. This can give it a texture and flavour which is very much like ice cream.
Baobing is similar to other desserts such as Japanese kakigōri
Kakigori
is a Japanese shaved ice dessert flavored with syrup and condensed milk.Popular flavors include: strawberry, cherry, lemon, green tea, grape, melon, "Blue Hawaii," sweet plum, and colorless syrup. Some shops provide colorful varieties by using two or more different syrups. To sweeten kakigōri,...
, Filipino halo halo, Korean bingsu, Malaysian ice kacang, and Italian ice
Italian ice
Italian ice, also known as water ice, is a sweetened frozen dessert made with fruit or other natural or artificial food flavorings, similar to sorbet. Italian ice is not shaved ice that is flavored; rather, it is made by the same process by which ice cream is made: freezing the ingredients while...
or granita
Granita
Granita is a semi-frozen dessert made from sugar, water and various flavorings. Originally from Sicily, although available all over Italy , it is related to sorbet and italian ice. However, in most of Sicily, it has a coarser, more crystalline texture...
.
See also
- KakigōriKakigoriis a Japanese shaved ice dessert flavored with syrup and condensed milk.Popular flavors include: strawberry, cherry, lemon, green tea, grape, melon, "Blue Hawaii," sweet plum, and colorless syrup. Some shops provide colorful varieties by using two or more different syrups. To sweeten kakigōri,...
: The Japanese shaved ice variant - Patbingsu: The Korean shaved ice variant
- Air batu campur: The Malaysian shaved ice variant