Cabécou
Encyclopedia
Cabécou is a soft goat cheese that comes from the Midi-Pyrénées
region of southern France
. It has a thin striped rind and after 2 weeks its crust grows blue mold
changing its taste.
Midi-Pyrénées
Midi-Pyrénées is the largest region of metropolitan France by area, larger than the Netherlands or Denmark.Midi-Pyrénées has no historical or geographical unity...
region of southern France
France
The French Republic , The French Republic , The French Republic , (commonly known as France , is a unitary semi-presidential republic in Western Europe with several overseas territories and islands located on other continents and in the Indian, Pacific, and Atlantic oceans. Metropolitan France...
. It has a thin striped rind and after 2 weeks its crust grows blue mold
Mold
Molds are fungi that grow in the form of multicellular filaments called hyphae. Molds are not considered to be microbes but microscopic fungi that grow as single cells called yeasts...
changing its taste.