Château de Goulaine
Encyclopedia
Château
A château is a manor house or residence of the lord of the manor or a country house of nobility or gentry, with or without fortifications, originally—and still most frequently—in French-speaking regions...
of the Loire Valley
Loire Valley (wine)
The Loire Valley wine region includes the French wine regions situated along the Loire River from the Muscadet region near the city of Nantes on the Atlantic coast to the region of Sancerre and Pouilly-Fumé just southeast of the city of Orléans in north central France. In between are the regions of...
located near Nantes
Nantes
Nantes is a city in western France, located on the Loire River, from the Atlantic coast. The city is the 6th largest in France, while its metropolitan area ranks 8th with over 800,000 inhabitants....
, France
France
The French Republic , The French Republic , The French Republic , (commonly known as France , is a unitary semi-presidential republic in Western Europe with several overseas territories and islands located on other continents and in the Indian, Pacific, and Atlantic oceans. Metropolitan France...
. This castle has been home to the family of the marquis de Goulaine for over a thousand years. Château de Goulaine is also the estate-bottled wine
Vineyard
A vineyard is a plantation of grape-bearing vines, grown mainly for winemaking, but also raisins, table grapes and non-alcoholic grape juice...
produced at the château.
History
Normans
The Normans were the people who gave their name to Normandy, a region in northern France. They were descended from Norse Viking conquerors of the territory and the native population of Frankish and Gallo-Roman stock...
. The Goulaine were of the old nobility
Nobles of the Sword
The Nobles of the Sword refers to the class of traditional or old nobility in France during the Middle Ages and the Early Modern periods. This class was heir to a militaristic ideology of professional chivalry...
, recorded in the Seventh Crusade
Seventh Crusade
The Seventh Crusade was a crusade led by Louis IX of France from 1248 to 1254. Approximately 800,000 bezants were paid in ransom for King Louis who, along with thousands of his troops, was captured and defeated by the Egyptian army led by the Ayyubid Sultan Turanshah supported by the Bahariyya...
(1248). During the Wars of Religion
French Wars of Religion
The French Wars of Religion is the name given to a period of civil infighting and military operations, primarily fought between French Catholics and Protestants . The conflict involved the factional disputes between the aristocratic houses of France, such as the House of Bourbon and House of Guise...
, the Goulaine fought for the Catholic League
Catholic League (French)
The Catholic League of France, sometimes referred to by contemporary Roman Catholics as the Holy League, a major player in the French Wars of Religion, was formed by Duke Henry of Guise in 1576...
: Gabriel, sieur de Goulaine, at the head of fifty lancers, and his brother Jean, baron du Faouët, took the châteaux of Trogoff (Plouescat) and of Kérouzéré (Sibiril) in 1590. Gabriel was attached to the Bourbon cause in being made a marquis
Marquis
Marquis is a French and Scottish title of nobility. The English equivalent is Marquess, while in German, it is Markgraf.It may also refer to:Persons:...
by Henry IV of France
Henry IV of France
Henry IV , Henri-Quatre, was King of France from 1589 to 1610 and King of Navarre from 1572 to 1610. He was the first monarch of the Bourbon branch of the Capetian dynasty in France....
. The Goulaine family ownership of the estate continued uninterrupted until 1788 when it was sold to a Dutch
Dutch people
The Dutch people are an ethnic group native to the Netherlands. They share a common culture and speak the Dutch language. Dutch people and their descendants are found in migrant communities worldwide, notably in Suriname, Chile, Brazil, Canada, Australia, South Africa, New Zealand, and the United...
banker. This circumstance helped save the château from destruction during the French Revolution
French Revolution
The French Revolution , sometimes distinguished as the 'Great French Revolution' , was a period of radical social and political upheaval in France and Europe. The absolute monarchy that had ruled France for centuries collapsed in three years...
. In 1858, a member of the Goulaine family reacquired the estate and maintain it today.
Wines
While it is not clear exactly when the estate vineyard started producing wine for commercial use, rather than just family consumption, the millennium during which the estate of Château de Goulaine has been producing wine makes it the oldest known wine business still in existence; It is believed to be the third oldest commercial enterprise in the world. It is considered the oldest EuropeEurope
Europe is, by convention, one of the world's seven continents. Comprising the westernmost peninsula of Eurasia, Europe is generally 'divided' from Asia to its east by the watershed divides of the Ural and Caucasus Mountains, the Ural River, the Caspian and Black Seas, and the waterways connecting...
an family owned business. The castle estate is one of the last Châteaux de la Loire
Loire Valley
The Loire Valley , spanning , is located in the middle stretch of the Loire River in central France. Its area comprises approximately . It is referred to as the Cradle of the French Language, and the Garden of France due to the abundance of vineyards, fruit orchards, and artichoke, asparagus, and...
to still be producing wine.
In addition to producing a Muscadet, Château de Goulaine also produces a Sancerre
Sancerre (wine)
Sancerre is a French wine Appellation d'origine contrôlée for wine produced in the environs of Sancerre in the eastern part of the Loire valley, southeast of Orléans. Almost all of the appellation lies on the left bank of the Loire, opposite Pouilly-Fumé. It is well regarded for and primarily...
and Vouvray
Vouvray (wine)
Vouvray is a French region of the Loire Valley located in the Touraine district just east of the city of Tours in the commune of Vouvray. The Appellation d'origine contrôlée is dedicated almost exclusively to Chenin blanc though the obscure and minor grape Arbois is permitted but rarely used.Wine...
as well as what is believed to be the first commercial Chardonnay
Chardonnay
Chardonnay is a green-skinned grape variety used to make white wine. It is originated from the Burgundy wine region of eastern France but is now grown wherever wine is produced, from England to New Zealand...
in the western Loire Valley. The estate also grows some Folle blanche
Folle Blanche
Folle Blanche was the traditional grape variety of the Cognac and Armagnac regions of France. It is also known as Picpoule as well as Gros Plant and Enrageat Blanc...
.
Architecture of the château
Today the style of the château, under its high pitched slate roofs bears some comparison to the central Loire estates of Château de BloisChâteau de Blois
The Royal Château de Blois is located in the Loir-et-Cher département in the Loire Valley, in France, in the center of the city of Blois. The residence of several French kings, it is also the place where Joan of Arc went in 1429 to be blessed by the Archbishop of Reims before departing with her...
and Château de Chambord
Château de Chambord
The royal Château de Chambord at Chambord, Loir-et-Cher, France is one of the most recognizable châteaux in the world because of its very distinct French Renaissance architecture which blends traditional French medieval forms with classical Renaissance structures.The building, which was never...
, though Château de Goulaine was built much earlier and in a more conservative style.
Beurre blanc
According to one telling of the story, as favored by AmericanUnited States
The United States of America is a federal constitutional republic comprising fifty states and a federal district...
chef Bobby Flay
Bobby Flay
Robert William "Bobby" Flay is an American celebrity chef, restaurateur and reality television personality. He is the owner and executive chef of 12 restaurants: Mesa Grill in Las Vegas, New York City, and the Bahamas ; Bar Americain in New York City and Uncasville, Connecticut; Bobby Flay Steak...
, the white sauce beurre blanc
Beurre blanc
Beurre blanc —literally translated from French as "white butter"— is a hot emulsified butter sauce made with a reduction of vinegar and/or white wine and grey shallots into which cold, whole butter is blended off the heat to prevent separation. The small amounts of lecithin and other emulsifiers...
was allegedly invented in the kitchen of Château de Goulaine by the head cuisinière, Madame Clémence Lefeuvre.