Suite No. 2 for Cello All By Its Lonesome
Encyclopedia
Suite No. 2 for Cello All By Its Lonesome is the second of a pair of parody
pieces by P.D.Q. Bach, pseudonym of composer and musical parodist Peter Schickele
. As with most of his other pieces, Suite No. 2 is impressively unique, not only in its challenge as a piece, but for its most humbling moments — the piece calls for no fewer than four varieties of pizzicato
(normal, slap, snap, and left hand), and makes frequent use of the three common cello
clef
s, requiring the cellist to be comfortable in all of his or her left-hand positions in order to even approach the piece.
Parody
A parody , in current usage, is an imitative work created to mock, comment on, or trivialise an original work, its subject, author, style, or some other target, by means of humorous, satiric or ironic imitation...
pieces by P.D.Q. Bach, pseudonym of composer and musical parodist Peter Schickele
Peter Schickele
Johann Peter Schickele is an American composer, musical educator, and parodist. He is best known for his comedy music albums featuring his music that he presents as music written by the fictional composer P. D. Q...
. As with most of his other pieces, Suite No. 2 is impressively unique, not only in its challenge as a piece, but for its most humbling moments — the piece calls for no fewer than four varieties of pizzicato
Pizzicato
Pizzicato is a playing technique that involves plucking the strings of a string instrument. The exact technique varies somewhat depending on the type of stringed instrument....
(normal, slap, snap, and left hand), and makes frequent use of the three common cello
Cello
The cello is a bowed string instrument with four strings tuned in perfect fifths. It is a member of the violin family of musical instruments, which also includes the violin, viola, and double bass. Old forms of the instrument in the Baroque era are baryton and viol .A person who plays a cello is...
clef
Clef
A clef is a musical symbol used to indicate the pitch of written notes. Placed on one of the lines at the beginning of the staff, it indicates the name and pitch of the notes on that line. This line serves as a reference point by which the names of the notes on any other line or space of the staff...
s, requiring the cellist to be comfortable in all of his or her left-hand positions in order to even approach the piece.
Parts
The piece is divided into five parts, the naming convention an apparent parody, with almost every word ending in "o", even when this means nothing in proper Italian.- PreludioPrelude (music)A prelude is a short piece of music, the form of which may vary from piece to piece. The prelude can be thought of as a preface. It may stand on its own or introduce another work...
Molto Importanto - BourréeBourréeThe bourrée is a dance of French origin common in Auvergne and Biscay in Spain in the 17th century. It is danced in quick double time, somewhat resembling the gavotte. The main difference between the two is the anacrusis, or upbeat; a bourrée starts on the last beat of a bar, creating a...
Molto SchmaltzSchmaltzSchmaltz or schmalz is rendered chicken, goose, or pork fat used for frying or as a spread on bread, especially in German and Ashkenazi Jewish cuisine. Also is very common in Ukrainian cuisine Schmaltz or schmalz is rendered chicken, goose, or pork fat used for frying or as a spread on bread,...
ando - SarabandaSarabandeIn music, the sarabande is a dance in triple metre. The second and third beats of each measure are often tied, giving the dance a distinctive rhythm of quarter notes and eighth notes in alternation...
In Modo LullabyLullabyA lullaby is a soothing song, usually sung to young children before they go to sleep, with the intention of speeding that process. As a result they are often simple and repetitive. Lullabies can be found in every culture and since the ancient period....
o - MenuettoMinuetA minuet, also spelled menuet, is a social dance of French origin for two people, usually in 3/4 time. The word was adapted from Italian minuetto and French menuet, and may have been from French menu meaning slender, small, referring to the very small steps, or from the early 17th-century popular...
Allegretto - GigueGigueThe gigue or giga is a lively baroque dance originating from the British jig. It was imported into France in the mid-17th century and usually appears at the end of a suite...
-o-lo