Agriculture in Senegal
Encyclopedia
Most of Senegal
lies within the drought-prone Sahel
region, with irregular rainfall and generally poor soils. With only about 5 percent of the land irrigated
, Senegal continues to rely on rain-fed agriculture, which occupies about 75 percent of the workforce. Despite a relatively wide variety of agricultural production, the majority of farmers produce for subsistence
needs. Production is subject to drought and threats of pests such as locusts, birds, fruit flies
, and white flies. Millet
, rice
, corn
, and sorghum
are the primary food crops grown in Senegal. Senegal is a net food importer, particularly for rice, which represents almost 75 percent of cereal imports. Peanuts
, sugarcane
, and cotton
are important cash crops, and a wide variety of fruits and vegetables are grown for local and export markets. In 2006 gum arabic
exports soared to $280 million, making it by far the leading agricultural export. Green beans, industrial tomato
, cherry tomato
, melon
, and mango
are Senegal's main vegetable cash crops. The Casamance
region, isolated from the rest of Senegal by Gambia, is an important agriculture producing area, but without the infrastructure or transportation links to improve its capacity.
Despite the lack of modernization of artisanal fishing, the fishing sector remains Senegal's main economic resource and major foreign exchange earner. The livestock and poultry sectors are relatively underdeveloped and have potential for modernization, development and growth. Senegal imports most of its milk and dairy products. The sector is inhibited due to low output and limited investments. The potential production of fauna and forest products is high and diversified and could, if well organized, benefit poor farmers in rural areas. Although the agricultural sector was impacted by a locust invasion in 2004, it has recovered and gross agricultural production is expected to increase by 6 percent in 2006 and 5 percent in 2007.
region, with irregular rainfall and generally poor soils. With only about 5% of the land irrigated
, Senegal continues to rely on rain-fed agriculture, which occupies about 75% of its workforce. The sector is inhibited due to low output and limited investments. Although this sector was impacted by a locust
invasion in 2004, it has recovered and gross agricultural production was expected to increase by 6.1% in 2006 and 5.1% in 2007. Reforms of the agricultural sector have suppressed direct government support and engaged the privatization
of state holdings. The main agricultural crops are peanuts
and cotton
—both being important sources of foreign exchange income—as well as millet
, rice
, corn
, sugarcane
, and livestock.
Peanuts are the engine of the rural economy and their production accounts for around 40 percent of cultivated land, taking up two million hectare
s. The peanut sector provides employment for as many as one million people. The industry has been suffering from the effects of the privatization of the agricultural sector and the elimination of the import ban on peanut
and other edible oils. However, the peanut sector is still dominated by SONACOS
, which has been renamed SUNEOR starting January 1, 2007, thus marking the end of the privatization process which started in 2004 when the government decided to sell its shares to Advens, a private consortium including a Lebanese
-French businessman, the Belgian peanut machinery manufacturer Desmet, SODEFITEX (the cotton ginning company), and SONACOS employees. In recent years, the reported average annual peanut production lies around 828,000 tons (95% for oil). Cotton accounts for about 3% of total exports and the third source of export earnings for Senegal (some 28 million US dollars over the period 1995-2000). Cotton is grown in nearly every region and covers almost one third of cultivated acreage. The cotton industry is managed through the former parastatal SODEFITEX, which was privatized in November 2003 with producers holding 30% of the company's shares. Production of food crops does not meet Senegal's needs. The production of major staple food crops covers barely 30% of consumption needs. Only in years of favorable rainfall does the country approach self-sufficiency in millet and sorghum
, the basic staples with rice. The livestock population includes approximately 3.1 million cattle and 8.7 million sheep and goats. Cattle are reared extensively and on a small-scale basis. Poultry production has increased and has great potential for growth. Despite a significant livestock population, Senegal remains a net importer of meat, especially sheep (live) during major holidays and religious events.
production accounts for around 40 percent of cultivated land, taking up two million hectare
s, and provides employment for as many as one million people. Although the peanut sector's contribution to foreign exchange earnings has dropped below those of fishing
and mining
, peanuts continue to play an important role in the overall economy as the main cash crop for many rural Senegalese farmer
s. Peanuts are processed locally, and prices of processed peanut oil
and other peanut products are set a government controlled commission.
Production of unshelled peanuts varies widely because of periodic drought, and production is frequently underreported because of unauthorized sales to processors in neighboring countries. Total production was estimated at 850,000 tons in 2005. Exports of peanut products reached about CFA
15 billion ($30 million) in 2005. They account for some 60 percent of total agricultural exports, 75 percent of which is made up of peanut oil. SUNEOR's (former SONACOS) exports of peanut oil account for 45 to 50 percent of the world market trade in peanut oil. SUNEOR produces approximately 150,000 tons of crude peanut oil per year. The European market, which is its main market, can currently absorb only 90,000 tons. The newly privatized company plans to explore and develop new markets to fully utilize its capacity. In this perspective, exports of peanuts oil to the U.S. have resumed in 2006 and were estimated at about $ 7 million. Other major peanut oil producers include NOVASEN and the Complex of Touba.
All these three companies produce mainly non-refined peanut oil and non-grilled peanuts for export. Peanut meal/cake is predominantly sold in the local market as animal feed. The local industry also refines imported edible oils for domestic consumption. In 2005 Senegal imported approximately 90,000 tons of crude soybean oil, primarily from Brazil
.
is the second largest agricultural export
, accounting for around 16 percent of total agricultural exports. It is grown in nearly every region and covers almost one third of cultivated acreage. However, production is concentrated in the South-Eastern part of the country (South of the Kahone
–Tambacounda
belt, as well as in the Casamance
and Kédougou
regions).
SODEFITEX, the main cotton company, forecasts production at 40,000 tons in 2006. Cotton accounts for approximately 3% of total exports and the third source of export earnings for Senegal (some $23 million in 2005). Most cotton lint produced in Senegal is exported, but since the liberalization of the sector in 1984, producers have preferred selling in parallel markets, where they benefited from better prices. SODEFITEX, which manages most of Senegal's cotton production, was privatized in November 2003. Producers acquired 30% of the company's shares (they had no equity interest prior to privatization). Despite stronger incentives (credit to producers and guaranteed producer prices), the company is still striving to fully use its ginning capacity.
The government of Senegal is committed to participating in the U.S. government funded West Africa Cotton Improvement Program (WACIP) in support of activities that focus on crop diversification
and value-added processing.
, millet
and sorghum
are the main subsistence food crops for Senegal's rural population. corn
and fonio
are also important cereal crops. Production of cereal food crops, such as rice, millet, corn and sorghum - which is often grown in rotation with peanuts - does not meet Senegal's needs. Only in years of good rainfall does the country approach self-sufficiency in millet, corn, sorghum and fonio, the main staples in rural areas. Local production increased significantly in the early 2000s following the government's decision to encourage corn production, and thus reduce reliance upon peanuts.
In 2005/06, total production of cereals (including milled rice) is estimated at 1,177,782 MT, which will cover some 60% of the consumption needs. However, given the segmentation of the rice market (see GAIN SG6002), this production will less likely affect import
s. However, in years of poor rainfall and other natural disasters, the shortfall in coarse grains, especially millet, could be more difficult to cover because of low availability and trade
of this grain in the region. Such constraints have been overcome with an increase in rice imports, with a shift from millet to rice consumption in households who can afford it.
Senegal is the second largest rice importer in Africa, ahead of Côte d'Ivoire
and behind Nigeria
. Senegal's imports reached 1,113,000 MT in 2005, with net imports estimated at 854,000 MT. Consumers’ preference is for 100 percent broken rice originating from Asia, mainly Thailand
and India, and recently from Brazil
, Uruguay
and Argentina
. Per capita rice consumption continues to grow and is estimated at 70 to 75 kilograms and total annual consumption is estimated at 700,000 MT. Local rice production meets about 20 percent of the country's needs and 30 percent of this production is used for subsistence. In 2005/06, local production of rice paddy was estimated at 265,000 MT.
The wheat
sector has been controlled for years by two flourmills, Grands Moulins de Dakar and Sentenac, which buy about 90 percent of their wheat from France. (See SG7002) In 2001, NMA became the country's third flour and feed mill. The demand for wheat flour is increasing, as the demand for bread increases along with population growth and changes in consumption habits. Senegal has imported 326,287 MT of wheat in 2005 and more than half of this quantity in the first half of 2006 (180,514 MT). Senegal imported United States wheat most recently in 2004 and again in 2006, making the U.S. the third largest supplier after France and Argentina. U.S. wheat is used for blending because of its high protein content compared to French soft wheat. Despite significant increases in the price of wheat in the international markets, the government froze flour and bread prices in November 2006, following strong pressure from consumers’ unions. The miller
s’ price of flour is currently CFA
264,000 per MT and the price of a baguette
remains at CFA 150 instead of CFA 175 proposed by baker
s’ associations. ($1 = CFA 507 on January 10, 2007.)
However, in order for Senegal to benefit from these opportunities, Senegal needs to address phytosanitary concerns, improve existing value chains (improved ocean transportation of green beans, extension of the market of cherry tomato, increase the competitiveness of melon and expand the seasonality of mango). The fruit and vegetable industry involves about twenty active companies grouped in two federations (ONAPES and SEPAS). Three companies are involved through the whole chain (production, packaging, trade) export more than 50% of the produce alone. About ten medium-size companies export 200 to 500 tons
and the other are small enterprises usually serve as suppliers to major exporters. A warehouse for fresh produce is built at Dakar's airport, and other infrastructure is being built to improve storage and transportation to Europe and thereby maintain quality and increase value.
The potential for the production of industrial tomato is high, especially along Senegal River valley. However, the current level of production of double concentrate tomato paste does not meet Senegal's needs estimated at 18,000 tons. In 2003, total production of fresh tomato was estimated at 53,000 tons, which yielded about 8,000 tons of paste representing only about 45% of the domestic needs. SOCAS, the main processing company with the capacity of 15,000 tons, has been importing triple concentrate to cover the deficit (5,000 tons in 2004 and 2,000 in 2005). At the same time the imports of double concentrate are regularly increasing from 2,900 tons in 2003 to 5,500 tons in 2004. Agroline, the other major company has been operating since 2003 with a capacity of 3,300 tons of double concentrate, representing 7% of the tomato paste market. Agroline has been using imported or local triple concentrate which it processes and packages into double concentrate. This company is considering extending its market share through the establishment of a new agro-industrial plant in Taredji, northern Senegal which will produce triple concentrate from fresh tomatoes. This project will start in 2007. Farm gate industrial tomato prices and incentives will have to improve for Senegal to produce more of its paste from local tomatoes. The processors face stiff competition from imports of final products such as tomato sauces, juice and ketchup.
The overall potential of the horticultural sector is limited by the presence of various pests (including fruit and white flies), and therefore needs technical assistance to develop in-country SPS capacity for meeting international standards, and infrastructure to increase the efficiency of surveillance and compliance. Senegal needs also to work with its regional partners to harmonize phytosanitary standards and procedures, strengthen pest surveillance and detection capabilities, including border inspection operations, develop risk assessment capability, and overcome other bottlenecks related to regulatory issues and the trade.
in Senegal started back in September 1972, when the Compagnie Sucrière Sénégalaise, CSS, produced its first sugar cubes. CSS benefits from a de facto
monopoly
and subsidies from the government, which maintain its capacity to plant and process sugar cane, then refines and commercialize the sugar produced in the forms of cubes, powder and crystallized sugar. This year, CSS’ production is estimated at 800,000 tons of sugar cane, from which nearly 90,500 tons of sugar is produced. With an average yield of 120 ton
s/hectare
, CSS cultivates 7,500 hectares of commercial cane on the Senegal River valley in northern Senegal. The company employs 3,000 permanent workers and 2,000 seasonal workers.
During the period 2002–2005 CSS faced serious competition from illegal imports of cheaper sugar, mainly from Mauritania
which grows cane and processes sugar in the same river valley on the other side of the border. These imports were estimated at 30,000 to 40,000 tons. These imports have decreased significantly in 2006 according to CSS authorities with the support of Customs
services. CSS’ ambition is to increase its production meet the national consumption level of 150,000 tons of sugar. This will require a production of 923,000 to 1 million tons of cane. CSS is reported to have the processing capacity to reach this level of production but it will have to increase its cultivated area by 500 hectares. Currently CSS imports 33,000 tons of sugar to compensate the deficit. In 2006, these imports costed about $875 thousand to the company.
population includes 3.1 million cattle
and 8.7 million sheep and goats. Most cattle systems using feed lots. Despite a significant livestock population, Senegal
remains a net importer of meat
, especially live sheep during periods of peak consumption (major religious holidays and events). The total production of meat was about 100,000 ton
s in 2003, which is equivalent to a per capita consumption of 11.5 kg below the government's objective of 14 kg.
industry is primarily based on the use of imported milk powder. Senegal's milk production is far below the domestic needs. Despite relatively high tariffs on milk powder (26.78%), about 20,000 tons of milk powder is imported each year, primarily from Europe. In fluid milk equivalent, imports represent twice the level of local milk production. Imports of other dairy products are estimated at about $100 million in 2006. Importers of powder milk form a strong political lobby
and dominate the dairy industry. Local producers are not well organized except the few modern producers in the major cities.
Part of the import milk powder is processed and marketed through informal channels on which little information is reported. The main products available in the market are sweet concentrate milk, unsweetened concentrated milk, milk powder (in bulk or packaged in bottle or small bags). A few companies produce yogurt.
The local milk production system relies on climatic conditions with higher production during the rainy season and a slow down and even stoppage during the 7 month long dry season
. Non governmental organizations and donors assist small rural milk producers to improve the distribution systems and increase their capacity to access urban markets. In this perspective, PAPEL, the government's main livestock and dairy development project has rehabilitated the rural milk collection network set up by Nestlé-Senegal in 1991 in the sylvo-pastoral zone. This project is helping develop small-scale milk processing units with simple equipment and techniques. Most of these units are found in the Northern and Southern parts of the country, particularly in and around Saint-Louis
, Dahra
, Tambacounda
, Velingara
and Kolda
. In the Niayes zone around Dakar
, other well structured milk processing units benefit from this support and were able to commercialize up to 300,000 liters of milk in Dakar in 2005. The most important of these milk farms are the Wayembam farm and the farms of the Regional Association of Women Cattle Breeders, Dirtel. Other major players in the milk market include Nestlé-Senegal, SATREC, CCMB, Saprolait, and Les Mamelles Jaboot.
industry has been increasing its overall production since the announcement in 2005 of the ban of imports of chicken meat and despite the shock created in early 2006 by avian influenza. The sector represents 17% of the animal industry's contribution to GDP and employs about 10,000 people.
In 2003, there was 3.2 millions chicken producing 5,982 tons of meat. Because of massive imports of low quality and cheap chicken parts from Europe and Brazil
the sector decreased its production by 24% from 2001 to 2003. This has prompted the creation of poultry farmers unions who claimed the loss of 3,000 to 5,000 jobs, and the government decision to ban imports of frozen chicken in October 2005. This ban is still underway and applies to all countries. As the result of this ban, local production increased by 21%. However, because the ban was only effective in January 2006, import orders prior to the ban were authorized and in 2004, 13,700 tons of chicken meat was imported.
Local production is estimated at 7 million chickens in 2005, which represents a 33% increase compared to 2004. Chicken meat production represents about 75% of this production, and total industrial production of chicken meat has increased to 9,200 tons in 2005, representing a 26% increase compared to 2004. Traditional production (home production) is difficult to evaluate but could be estimated at 8,000 tons of meat. Preliminary government reports suggest that these trends will continue in 2006 with significant increase in local production of chicken meat. However, these trends also suggest that the production of eggs will decrease significantly as the result of the competing chicken meat, and professionals fear that the sector might not be able to meet Senegal's needs in chicken eggs, which may prompt a partial lift of the ban.
Most of the inputs of chicken feed are imported. In 2005, about 85,000 MT of chicken feed were produced. corn
accounts for 60% of ingredients. Producers prefer soy and corn products to peanut cakes because of their better quality and lower costs. Fish
meal is another available and important source of protein
for the industry. In 2005 Cost of feeding accounted for 59% of poultry farm
s’ total expenditures, which make the sector less competitive vis-à-vis imported poultry products.
Senegal exports chicken meat to Guinea Bissau (194 Mt in 2005) and day-old-chickens to The Gambia
, Mauritania
, Mali
, Burkina Faso
and Guinea Bissau (238,250 in 2005).
for processing. Senegal's fishing sector has historically been one of the country's largest sources of foreign currency. In 2005, seafood products represented 22 percent of Senegal's total exports and generated more than $366 million in national income from an annual catch of approximately 40,000 tons, against approximately $374 million for a catch of approximately 430,000 tons in 2004. The fishing industry
is also a key sector for employment. At the local level, thousands of families depend on fish as a nutritional staple. The Government estimates that the sector employs more than 200,000 people and generates significant temporary employment in the informal sector, in particular through the artisanal fishing, using lines, traps, and nets with small-scale traditional fishing canoes.
The European Union is the largest market for Senegal's seafood exports. Senegal signed seventeen agreements with EU allowing EU fishing craft access to Senegalese water while setting export quotas and limits, and requiring that part of the catch, especially tuna, is supplied to local processing industries. The 2002-2006 Senegal/EU agreement, which provided for an annual compensation of $15 million to the Government of Senegal, expired in June 2006. Negotiations to renew it are currently suspended following strong denunciation of previous agreements by Senegalese fishermen's associations for alleged overexploitation
of high-value fish, declining incomes, and limiting the availability of high value fish in the local markets. The Government of Senegal and local environmental organizations have also expressed concerns about the possible permanent ecological damage caused by the more sophisticated and efficient EU fleets.
Several large Senegalese fish processing companies have ceased operations because of Senegal's small and unproductive fishing fleet, high costs of production, over-exploitation and scarcity of high value fish, and lack of investment resources. This crisis is reported to be one of the main causes of clandestine emigration from Senegal's major fishing communities to Europe over the last two years with the death of hundreds of young people, mostly fishermen.
macroeconomic indicators. Officially, the sector represents less than 1% of GDP. However the production of forest resources, mainly charcoal and wildlife, is estimated at $50 million yearly. Data collected in 2006 by UICN from producers, brokers and consumers of wild plant and animal products indicate that most of non-wood plants, wild animals, and continental fish are commercialized and only a small proportion is used for consumption. The economic importance of forest products varies by region but they account for up to 50% of the revenues of poor rural households. The value of these products, which usually are not included in the national statistics, is estimated at least $ 19 to $35 million. Gum arabic exports, which are not included in the about figures, soared to over $280 million in 2006.
in 1986 created an additional 240,000 hectares of land which can be irrigated on the Senegalese side of the Senegal River
in northern Senegal. This gave the country the potential to diversify its crop base and increase food production. However, operation of the upstream dam has also reduced annual floods along the floodplain, where an ancient and productive form of recessional irrigation has been practiced for hundreds of years. Recessional irrigation is still practiced along these flood plains for an estimated 50,000 hectares.
The best agricultural land along the Senegal River is in the alluvial valley between Bakel
and Dagana
, and this area is the most densely populated part of the valley. As the floods retreat each year, a variety of crops (including millet, sorghum, rice, and vegetables) are sown, and they grow and mature quickly. These areas also provide pasture for livestock. But because rainfall has been lower in Guinea
in 2006, the water table of the Senegal River and its effluents was at a critical level and comparable to a dry year as of early 2007. This situation was expected to limit recession and dry season productions.
In addition, pests such as insects and locusts have been reported on peanuts, cowpeas, and sorghum. In northern Senegal, rice production will likely be seriously affected this year by the extensive invasion of grain eating birds - the red-billed quelea
(Quelea quelea).
During this growing season the Government has subsidized the agricultural sector at a level of about $40 million. This investment included the purchase of 40,000 tons of peanut seeds, payments to peanut producers of up to $10 million, the purchase of seeds of special crops such as sesame, cassava, corn, and hisbiscus sabdarifa (bissap), and for the subsidy of fertilizers. The government has also contributed $10 million for the purchase of farming equipment.
The institutional framework of the agricultural sector is organized through two main ministries. The Ministry of Agriculture, biofuels and Food Security which includes the Directorate of Agriculture responsible for the implementation of food grains and agro-
industrial development policies and for overseeing the field based extension services; the Directorate of Horticulture which coordinates government support to the horticultural sector; the Directorate of Agricultural Census; and the Directorate of Plant Protection responsible for government pest control programs, including regulations, management of standards, and
various field interventions. The second ministry involved in the agricultural sector is the Ministry of Animal Husbandry with several services coordinating government support to the livestock, dairy and poultry sub-sectors.
These services are completed by research and training institutions. ISRA (Senegalese Agricultural Research Institute) is the leading agricultural research institution and works on various issues related to crop and animal production, SPS and veterinary issues, fishing and forest products and rural socio-economy. Other major research institutions are ITA (Food
Technology Institute), CDH (horticultural research) and WARDA (The Africa Rice Center). Senegal has also agricultural and veterinary colleges which provide most of human resources used in the sector. The main schools are ENSA (the Agricultural College), EISMV (The Inter-states Veterinary College), and CDH (The Horticultural Development Training Center).
Major donors involved in the agricultural sector in Senegal include FAO, USAID, USDA, the World Bank, the African Development Bank, the West African Development Bank, the French government, Peace Corps and several other local and international NGOs.
Senegal
Senegal , officially the Republic of Senegal , is a country in western Africa. It owes its name to the Sénégal River that borders it to the east and north...
lies within the drought-prone Sahel
Sahel
The Sahel is the ecoclimatic and biogeographic zone of transition between the Sahara desert in the North and the Sudanian Savannas in the south.It stretches across the North African continent between the Atlantic Ocean and the Red Sea....
region, with irregular rainfall and generally poor soils. With only about 5 percent of the land irrigated
Irrigation
Irrigation may be defined as the science of artificial application of water to the land or soil. It is used to assist in the growing of agricultural crops, maintenance of landscapes, and revegetation of disturbed soils in dry areas and during periods of inadequate rainfall...
, Senegal continues to rely on rain-fed agriculture, which occupies about 75 percent of the workforce. Despite a relatively wide variety of agricultural production, the majority of farmers produce for subsistence
Subsistence agriculture
Subsistence agriculture is self-sufficiency farming in which the farmers focus on growing enough food to feed their families. The typical subsistence farm has a range of crops and animals needed by the family to eat and clothe themselves during the year. Planting decisions are made with an eye...
needs. Production is subject to drought and threats of pests such as locusts, birds, fruit flies
Tephritidae
Tephritidae is one of two fly families referred to as "fruit flies", the other family being Drosophilidae. Tephritidae does not include the biological model organisms of the genus Drosophila , which is often called the "common fruit fly". There are nearly 5,000 described species of tephritid...
, and white flies. Millet
Millet
The millets are a group of small-seeded species of cereal crops or grains, widely grown around the world for food and fodder. They do not form a taxonomic group, but rather a functional or agronomic one. Their essential similarities are that they are small-seeded grasses grown in difficult...
, rice
Rice
Rice is the seed of the monocot plants Oryza sativa or Oryza glaberrima . As a cereal grain, it is the most important staple food for a large part of the world's human population, especially in East Asia, Southeast Asia, South Asia, the Middle East, and the West Indies...
, corn
Maize
Maize known in many English-speaking countries as corn or mielie/mealie, is a grain domesticated by indigenous peoples in Mesoamerica in prehistoric times. The leafy stalk produces ears which contain seeds called kernels. Though technically a grain, maize kernels are used in cooking as a vegetable...
, and sorghum
Sorghum
Sorghum is a genus of numerous species of grasses, one of which is raised for grain and many of which are used as fodder plants either cultivated or as part of pasture. The plants are cultivated in warmer climates worldwide. Species are native to tropical and subtropical regions of all continents...
are the primary food crops grown in Senegal. Senegal is a net food importer, particularly for rice, which represents almost 75 percent of cereal imports. Peanuts
Peanuts
Peanuts is a syndicated daily and Sunday American comic strip written and illustrated by Charles M. Schulz, which ran from October 2, 1950, to February 13, 2000, continuing in reruns afterward...
, sugarcane
Sugarcane
Sugarcane refers to any of six to 37 species of tall perennial grasses of the genus Saccharum . Native to the warm temperate to tropical regions of South Asia, they have stout, jointed, fibrous stalks that are rich in sugar, and measure two to six metres tall...
, and cotton
Cotton
Cotton is a soft, fluffy staple fiber that grows in a boll, or protective capsule, around the seeds of cotton plants of the genus Gossypium. The fiber is almost pure cellulose. The botanical purpose of cotton fiber is to aid in seed dispersal....
are important cash crops, and a wide variety of fruits and vegetables are grown for local and export markets. In 2006 gum arabic
Gum arabic
220px|thumb|right|Acacia gumGum arabic, also known as acacia gum, chaar gund, char goond, or meska, is a natural gum made of hardened sap taken from two species of the acacia tree; Acacia senegal and Acacia seyal...
exports soared to $280 million, making it by far the leading agricultural export. Green beans, industrial tomato
Tomato
The word "tomato" may refer to the plant or the edible, typically red, fruit which it bears. Originating in South America, the tomato was spread around the world following the Spanish colonization of the Americas, and its many varieties are now widely grown, often in greenhouses in cooler...
, cherry tomato
Cherry tomato
A cherry tomato is a small variety of tomato that has been cultivated since at least the early 1800s and thought to have originated in Peru and Northern Chile. Cherry tomatoes range in size from a thumbtip up to the size of a golf ball, and can range from being spherical to slightly oblong in shape...
, melon
Melon
thumb|200px|Various types of melonsThis list of melons includes members of the plant family Cucurbitaceae with edible, fleshy fruit e.g. gourds or cucurbits. The word "melon" can refer to either the plant or specifically to the fruit...
, and mango
Mango
The mango is a fleshy stone fruit belonging to the genus Mangifera, consisting of numerous tropical fruiting trees in the flowering plant family Anacardiaceae. The mango is native to India from where it spread all over the world. It is also the most cultivated fruit of the tropical world. While...
are Senegal's main vegetable cash crops. The Casamance
Casamance
Casamance is the area of Senegal south of The Gambia including the Casamance River. It consists of Basse Casamance and Haute Casamance...
region, isolated from the rest of Senegal by Gambia, is an important agriculture producing area, but without the infrastructure or transportation links to improve its capacity.
Despite the lack of modernization of artisanal fishing, the fishing sector remains Senegal's main economic resource and major foreign exchange earner. The livestock and poultry sectors are relatively underdeveloped and have potential for modernization, development and growth. Senegal imports most of its milk and dairy products. The sector is inhibited due to low output and limited investments. The potential production of fauna and forest products is high and diversified and could, if well organized, benefit poor farmers in rural areas. Although the agricultural sector was impacted by a locust invasion in 2004, it has recovered and gross agricultural production is expected to increase by 6 percent in 2006 and 5 percent in 2007.
Situation and outlook of the agricultural sector
Most of Senegal lies within the drought-prone SahelSahel
The Sahel is the ecoclimatic and biogeographic zone of transition between the Sahara desert in the North and the Sudanian Savannas in the south.It stretches across the North African continent between the Atlantic Ocean and the Red Sea....
region, with irregular rainfall and generally poor soils. With only about 5% of the land irrigated
Irrigation
Irrigation may be defined as the science of artificial application of water to the land or soil. It is used to assist in the growing of agricultural crops, maintenance of landscapes, and revegetation of disturbed soils in dry areas and during periods of inadequate rainfall...
, Senegal continues to rely on rain-fed agriculture, which occupies about 75% of its workforce. The sector is inhibited due to low output and limited investments. Although this sector was impacted by a locust
Locust
Locusts are the swarming phase of short-horned grasshoppers of the family Acrididae. These are species that can breed rapidly under suitable conditions and subsequently become gregarious and migratory...
invasion in 2004, it has recovered and gross agricultural production was expected to increase by 6.1% in 2006 and 5.1% in 2007. Reforms of the agricultural sector have suppressed direct government support and engaged the privatization
Privatization
Privatization is the incidence or process of transferring ownership of a business, enterprise, agency or public service from the public sector to the private sector or to private non-profit organizations...
of state holdings. The main agricultural crops are peanuts
Peanuts
Peanuts is a syndicated daily and Sunday American comic strip written and illustrated by Charles M. Schulz, which ran from October 2, 1950, to February 13, 2000, continuing in reruns afterward...
and cotton
Cotton
Cotton is a soft, fluffy staple fiber that grows in a boll, or protective capsule, around the seeds of cotton plants of the genus Gossypium. The fiber is almost pure cellulose. The botanical purpose of cotton fiber is to aid in seed dispersal....
—both being important sources of foreign exchange income—as well as millet
Millet
The millets are a group of small-seeded species of cereal crops or grains, widely grown around the world for food and fodder. They do not form a taxonomic group, but rather a functional or agronomic one. Their essential similarities are that they are small-seeded grasses grown in difficult...
, rice
Rice
Rice is the seed of the monocot plants Oryza sativa or Oryza glaberrima . As a cereal grain, it is the most important staple food for a large part of the world's human population, especially in East Asia, Southeast Asia, South Asia, the Middle East, and the West Indies...
, corn
Maize
Maize known in many English-speaking countries as corn or mielie/mealie, is a grain domesticated by indigenous peoples in Mesoamerica in prehistoric times. The leafy stalk produces ears which contain seeds called kernels. Though technically a grain, maize kernels are used in cooking as a vegetable...
, sugarcane
Sugarcane
Sugarcane refers to any of six to 37 species of tall perennial grasses of the genus Saccharum . Native to the warm temperate to tropical regions of South Asia, they have stout, jointed, fibrous stalks that are rich in sugar, and measure two to six metres tall...
, and livestock.
Peanuts are the engine of the rural economy and their production accounts for around 40 percent of cultivated land, taking up two million hectare
Hectare
The hectare is a metric unit of area defined as 10,000 square metres , and primarily used in the measurement of land. In 1795, when the metric system was introduced, the are was defined as being 100 square metres and the hectare was thus 100 ares or 1/100 km2...
s. The peanut sector provides employment for as many as one million people. The industry has been suffering from the effects of the privatization of the agricultural sector and the elimination of the import ban on peanut
Peanut oil
Peanut oil is an organic material oil derived from peanuts, noted to have the aroma and taste of its parent legume....
and other edible oils. However, the peanut sector is still dominated by SONACOS
SONACOS
ASC SUNEOR is a Senegalese football club based in Diourbel, which is part of the Senegal National League 2 .-History:They played 2009 in the top division in Senegalese football...
, which has been renamed SUNEOR starting January 1, 2007, thus marking the end of the privatization process which started in 2004 when the government decided to sell its shares to Advens, a private consortium including a Lebanese
Lebanon
Lebanon , officially the Republic of LebanonRepublic of Lebanon is the most common term used by Lebanese government agencies. The term Lebanese Republic, a literal translation of the official Arabic and French names that is not used in today's world. Arabic is the most common language spoken among...
-French businessman, the Belgian peanut machinery manufacturer Desmet, SODEFITEX (the cotton ginning company), and SONACOS employees. In recent years, the reported average annual peanut production lies around 828,000 tons (95% for oil). Cotton accounts for about 3% of total exports and the third source of export earnings for Senegal (some 28 million US dollars over the period 1995-2000). Cotton is grown in nearly every region and covers almost one third of cultivated acreage. The cotton industry is managed through the former parastatal SODEFITEX, which was privatized in November 2003 with producers holding 30% of the company's shares. Production of food crops does not meet Senegal's needs. The production of major staple food crops covers barely 30% of consumption needs. Only in years of favorable rainfall does the country approach self-sufficiency in millet and sorghum
Sorghum
Sorghum is a genus of numerous species of grasses, one of which is raised for grain and many of which are used as fodder plants either cultivated or as part of pasture. The plants are cultivated in warmer climates worldwide. Species are native to tropical and subtropical regions of all continents...
, the basic staples with rice. The livestock population includes approximately 3.1 million cattle and 8.7 million sheep and goats. Cattle are reared extensively and on a small-scale basis. Poultry production has increased and has great potential for growth. Despite a significant livestock population, Senegal remains a net importer of meat, especially sheep (live) during major holidays and religious events.
Peanuts
PeanutPeanut
The peanut, or groundnut , is a species in the legume or "bean" family , so it is not a nut. The peanut was probably first cultivated in the valleys of Peru. It is an annual herbaceous plant growing tall...
production accounts for around 40 percent of cultivated land, taking up two million hectare
Hectare
The hectare is a metric unit of area defined as 10,000 square metres , and primarily used in the measurement of land. In 1795, when the metric system was introduced, the are was defined as being 100 square metres and the hectare was thus 100 ares or 1/100 km2...
s, and provides employment for as many as one million people. Although the peanut sector's contribution to foreign exchange earnings has dropped below those of fishing
Fishing
Fishing is the activity of trying to catch wild fish. Fish are normally caught in the wild. Techniques for catching fish include hand gathering, spearing, netting, angling and trapping....
and mining
Mining
Mining is the extraction of valuable minerals or other geological materials from the earth, from an ore body, vein or seam. The term also includes the removal of soil. Materials recovered by mining include base metals, precious metals, iron, uranium, coal, diamonds, limestone, oil shale, rock...
, peanuts continue to play an important role in the overall economy as the main cash crop for many rural Senegalese farmer
Farmer
A farmer is a person engaged in agriculture, who raises living organisms for food or raw materials, generally including livestock husbandry and growing crops, such as produce and grain...
s. Peanuts are processed locally, and prices of processed peanut oil
Peanut oil
Peanut oil is an organic material oil derived from peanuts, noted to have the aroma and taste of its parent legume....
and other peanut products are set a government controlled commission.
Production of unshelled peanuts varies widely because of periodic drought, and production is frequently underreported because of unauthorized sales to processors in neighboring countries. Total production was estimated at 850,000 tons in 2005. Exports of peanut products reached about CFA
CFA
-Science and technology:* Cfa is one of two symbols for the Humid subtropical climate under the Köppen climate classification system* cfa is the file extension for an Adobe Premiere Pro audio file...
15 billion ($30 million) in 2005. They account for some 60 percent of total agricultural exports, 75 percent of which is made up of peanut oil. SUNEOR's (former SONACOS) exports of peanut oil account for 45 to 50 percent of the world market trade in peanut oil. SUNEOR produces approximately 150,000 tons of crude peanut oil per year. The European market, which is its main market, can currently absorb only 90,000 tons. The newly privatized company plans to explore and develop new markets to fully utilize its capacity. In this perspective, exports of peanuts oil to the U.S. have resumed in 2006 and were estimated at about $ 7 million. Other major peanut oil producers include NOVASEN and the Complex of Touba.
All these three companies produce mainly non-refined peanut oil and non-grilled peanuts for export. Peanut meal/cake is predominantly sold in the local market as animal feed. The local industry also refines imported edible oils for domestic consumption. In 2005 Senegal imported approximately 90,000 tons of crude soybean oil, primarily from Brazil
Brazil
Brazil , officially the Federative Republic of Brazil , is the largest country in South America. It is the world's fifth largest country, both by geographical area and by population with over 192 million people...
.
Cotton
CottonCotton
Cotton is a soft, fluffy staple fiber that grows in a boll, or protective capsule, around the seeds of cotton plants of the genus Gossypium. The fiber is almost pure cellulose. The botanical purpose of cotton fiber is to aid in seed dispersal....
is the second largest agricultural export
Export
The term export is derived from the conceptual meaning as to ship the goods and services out of the port of a country. The seller of such goods and services is referred to as an "exporter" who is based in the country of export whereas the overseas based buyer is referred to as an "importer"...
, accounting for around 16 percent of total agricultural exports. It is grown in nearly every region and covers almost one third of cultivated acreage. However, production is concentrated in the South-Eastern part of the country (South of the Kahone
Kahone
Kahone is a town and commune near Kaolack, Senegal. It is primarily agricultural, but it is participating in industrial development plans. Also, the town is pursuing increased tourism based on its ancient Serer culture....
–Tambacounda
Tambacounda
Tambacounda is the largest city in eastern Senegal, southeast of Dakar, and is the Regional capital of the province of the same name. Its estimated population in 2007 was 78,800.-Geography:...
belt, as well as in the Casamance
Casamance
Casamance is the area of Senegal south of The Gambia including the Casamance River. It consists of Basse Casamance and Haute Casamance...
and Kédougou
Kédougou
Kédougou is a town in southeastern Senegal at 12.56 degrees N. latitude and 12.21 degrees W, longitude and at an elevation of 547 feet above sea level. Founded by the Diahanké people, Kédougou means the "Land of Man". The town lies on the N7 road and the River Gambia amid the Pays Bassari hills...
regions).
SODEFITEX, the main cotton company, forecasts production at 40,000 tons in 2006. Cotton accounts for approximately 3% of total exports and the third source of export earnings for Senegal (some $23 million in 2005). Most cotton lint produced in Senegal is exported, but since the liberalization of the sector in 1984, producers have preferred selling in parallel markets, where they benefited from better prices. SODEFITEX, which manages most of Senegal's cotton production, was privatized in November 2003. Producers acquired 30% of the company's shares (they had no equity interest prior to privatization). Despite stronger incentives (credit to producers and guaranteed producer prices), the company is still striving to fully use its ginning capacity.
The government of Senegal is committed to participating in the U.S. government funded West Africa Cotton Improvement Program (WACIP) in support of activities that focus on crop diversification
Agricultural diversification
In the agricultural context, diversification can be regarded as the re-allocation of some of a farm's productive resources, such as land, capital, farm equipment and paid labour, into new activities...
and value-added processing.
Food grains
RiceRice
Rice is the seed of the monocot plants Oryza sativa or Oryza glaberrima . As a cereal grain, it is the most important staple food for a large part of the world's human population, especially in East Asia, Southeast Asia, South Asia, the Middle East, and the West Indies...
, millet
Millet
The millets are a group of small-seeded species of cereal crops or grains, widely grown around the world for food and fodder. They do not form a taxonomic group, but rather a functional or agronomic one. Their essential similarities are that they are small-seeded grasses grown in difficult...
and sorghum
Sorghum
Sorghum is a genus of numerous species of grasses, one of which is raised for grain and many of which are used as fodder plants either cultivated or as part of pasture. The plants are cultivated in warmer climates worldwide. Species are native to tropical and subtropical regions of all continents...
are the main subsistence food crops for Senegal's rural population. corn
Maize
Maize known in many English-speaking countries as corn or mielie/mealie, is a grain domesticated by indigenous peoples in Mesoamerica in prehistoric times. The leafy stalk produces ears which contain seeds called kernels. Though technically a grain, maize kernels are used in cooking as a vegetable...
and fonio
Fonio
Fonio is the term for cultivated grains in the Digitaria genus. These are notable in parts of West Africa and one species in India. The grains are very small.-White fonio :...
are also important cereal crops. Production of cereal food crops, such as rice, millet, corn and sorghum - which is often grown in rotation with peanuts - does not meet Senegal's needs. Only in years of good rainfall does the country approach self-sufficiency in millet, corn, sorghum and fonio, the main staples in rural areas. Local production increased significantly in the early 2000s following the government's decision to encourage corn production, and thus reduce reliance upon peanuts.
In 2005/06, total production of cereals (including milled rice) is estimated at 1,177,782 MT, which will cover some 60% of the consumption needs. However, given the segmentation of the rice market (see GAIN SG6002), this production will less likely affect import
Import
The term import is derived from the conceptual meaning as to bring in the goods and services into the port of a country. The buyer of such goods and services is referred to an "importer" who is based in the country of import whereas the overseas based seller is referred to as an "exporter". Thus...
s. However, in years of poor rainfall and other natural disasters, the shortfall in coarse grains, especially millet, could be more difficult to cover because of low availability and trade
Trade
Trade is the transfer of ownership of goods and services from one person or entity to another. Trade is sometimes loosely called commerce or financial transaction or barter. A network that allows trade is called a market. The original form of trade was barter, the direct exchange of goods and...
of this grain in the region. Such constraints have been overcome with an increase in rice imports, with a shift from millet to rice consumption in households who can afford it.
Senegal is the second largest rice importer in Africa, ahead of Côte d'Ivoire
Côte d'Ivoire
The Republic of Côte d'Ivoire or Ivory Coast is a country in West Africa. It has an area of , and borders the countries Liberia, Guinea, Mali, Burkina Faso and Ghana; its southern boundary is along the Gulf of Guinea. The country's population was 15,366,672 in 1998 and was estimated to be...
and behind Nigeria
Nigeria
Nigeria , officially the Federal Republic of Nigeria, is a federal constitutional republic comprising 36 states and its Federal Capital Territory, Abuja. The country is located in West Africa and shares land borders with the Republic of Benin in the west, Chad and Cameroon in the east, and Niger in...
. Senegal's imports reached 1,113,000 MT in 2005, with net imports estimated at 854,000 MT. Consumers’ preference is for 100 percent broken rice originating from Asia, mainly Thailand
Thailand
Thailand , officially the Kingdom of Thailand , formerly known as Siam , is a country located at the centre of the Indochina peninsula and Southeast Asia. It is bordered to the north by Burma and Laos, to the east by Laos and Cambodia, to the south by the Gulf of Thailand and Malaysia, and to the...
and India, and recently from Brazil
Brazil
Brazil , officially the Federative Republic of Brazil , is the largest country in South America. It is the world's fifth largest country, both by geographical area and by population with over 192 million people...
, Uruguay
Uruguay
Uruguay ,officially the Oriental Republic of Uruguay,sometimes the Eastern Republic of Uruguay; ) is a country in the southeastern part of South America. It is home to some 3.5 million people, of whom 1.8 million live in the capital Montevideo and its metropolitan area...
and Argentina
Argentina
Argentina , officially the Argentine Republic , is the second largest country in South America by land area, after Brazil. It is constituted as a federation of 23 provinces and an autonomous city, Buenos Aires...
. Per capita rice consumption continues to grow and is estimated at 70 to 75 kilograms and total annual consumption is estimated at 700,000 MT. Local rice production meets about 20 percent of the country's needs and 30 percent of this production is used for subsistence. In 2005/06, local production of rice paddy was estimated at 265,000 MT.
The wheat
Wheat
Wheat is a cereal grain, originally from the Levant region of the Near East, but now cultivated worldwide. In 2007 world production of wheat was 607 million tons, making it the third most-produced cereal after maize and rice...
sector has been controlled for years by two flourmills, Grands Moulins de Dakar and Sentenac, which buy about 90 percent of their wheat from France. (See SG7002) In 2001, NMA became the country's third flour and feed mill. The demand for wheat flour is increasing, as the demand for bread increases along with population growth and changes in consumption habits. Senegal has imported 326,287 MT of wheat in 2005 and more than half of this quantity in the first half of 2006 (180,514 MT). Senegal imported United States wheat most recently in 2004 and again in 2006, making the U.S. the third largest supplier after France and Argentina. U.S. wheat is used for blending because of its high protein content compared to French soft wheat. Despite significant increases in the price of wheat in the international markets, the government froze flour and bread prices in November 2006, following strong pressure from consumers’ unions. The miller
Miller
A miller usually refers to a person who operates a mill, a machine to grind a cereal crop to make flour. Milling is among the oldest of human occupations. "Miller", "Milne" and other variants are common surnames, as are their equivalents in other languages around the world...
s’ price of flour is currently CFA
CFA franc
The CFA franc is the name of two currencies used in Africa which are guaranteed by the French treasury. The two CFA franc currencies are the West African CFA franc and the Central African CFA franc...
264,000 per MT and the price of a baguette
Baguette
A baguette is "a long thin loaf of French bread" that is commonly made from basic lean dough...
remains at CFA 150 instead of CFA 175 proposed by baker
Baker
A baker is someone who bakes and sells bread, Cakes and similar foods may also be produced, as the traditional boundaries between what is produced by a baker as opposed to a pastry chef have blurred in recent decades...
s’ associations. ($1 = CFA 507 on January 10, 2007.)
Horticultural products
Senegal's total horticultural production was estimated at 584,000 MT in 2004. Exports of fruits and vegetables are growing steady although they remain low, and it is estimated that they will reach approximately 50,000 tons in 2007. Europe is still the main export market for Senegal's fresh fruits and vegetables. About 70% of the European market is dominated by four products including green beans, cherry tomato, mango and melon. With the increase in size and value of the European market, pre-packed produce such as green beans have promising prospects in the European market and with the possibility to introduce first-stage processing, these produce will likely reach other markets. Under AGOA and its related projects, Senegal's horticultural sector is making efforts to enter the U.S and North American markets.However, in order for Senegal to benefit from these opportunities, Senegal needs to address phytosanitary concerns, improve existing value chains (improved ocean transportation of green beans, extension of the market of cherry tomato, increase the competitiveness of melon and expand the seasonality of mango). The fruit and vegetable industry involves about twenty active companies grouped in two federations (ONAPES and SEPAS). Three companies are involved through the whole chain (production, packaging, trade) export more than 50% of the produce alone. About ten medium-size companies export 200 to 500 tons
and the other are small enterprises usually serve as suppliers to major exporters. A warehouse for fresh produce is built at Dakar's airport, and other infrastructure is being built to improve storage and transportation to Europe and thereby maintain quality and increase value.
The potential for the production of industrial tomato is high, especially along Senegal River valley. However, the current level of production of double concentrate tomato paste does not meet Senegal's needs estimated at 18,000 tons. In 2003, total production of fresh tomato was estimated at 53,000 tons, which yielded about 8,000 tons of paste representing only about 45% of the domestic needs. SOCAS, the main processing company with the capacity of 15,000 tons, has been importing triple concentrate to cover the deficit (5,000 tons in 2004 and 2,000 in 2005). At the same time the imports of double concentrate are regularly increasing from 2,900 tons in 2003 to 5,500 tons in 2004. Agroline, the other major company has been operating since 2003 with a capacity of 3,300 tons of double concentrate, representing 7% of the tomato paste market. Agroline has been using imported or local triple concentrate which it processes and packages into double concentrate. This company is considering extending its market share through the establishment of a new agro-industrial plant in Taredji, northern Senegal which will produce triple concentrate from fresh tomatoes. This project will start in 2007. Farm gate industrial tomato prices and incentives will have to improve for Senegal to produce more of its paste from local tomatoes. The processors face stiff competition from imports of final products such as tomato sauces, juice and ketchup.
The overall potential of the horticultural sector is limited by the presence of various pests (including fruit and white flies), and therefore needs technical assistance to develop in-country SPS capacity for meeting international standards, and infrastructure to increase the efficiency of surveillance and compliance. Senegal needs also to work with its regional partners to harmonize phytosanitary standards and procedures, strengthen pest surveillance and detection capabilities, including border inspection operations, develop risk assessment capability, and overcome other bottlenecks related to regulatory issues and the trade.
Sugar
The production of sugarSugar
Sugar is a class of edible crystalline carbohydrates, mainly sucrose, lactose, and fructose, characterized by a sweet flavor.Sucrose in its refined form primarily comes from sugar cane and sugar beet...
in Senegal started back in September 1972, when the Compagnie Sucrière Sénégalaise, CSS, produced its first sugar cubes. CSS benefits from a de facto
De facto
De facto is a Latin expression that means "concerning fact." In law, it often means "in practice but not necessarily ordained by law" or "in practice or actuality, but not officially established." It is commonly used in contrast to de jure when referring to matters of law, governance, or...
monopoly
Monopoly
A monopoly exists when a specific person or enterprise is the only supplier of a particular commodity...
and subsidies from the government, which maintain its capacity to plant and process sugar cane, then refines and commercialize the sugar produced in the forms of cubes, powder and crystallized sugar. This year, CSS’ production is estimated at 800,000 tons of sugar cane, from which nearly 90,500 tons of sugar is produced. With an average yield of 120 ton
Ton
The ton is a unit of measure. It has a long history and has acquired a number of meanings and uses over the years. It is used principally as a unit of weight, and as a unit of volume. It can also be used as a measure of energy, for truck classification, or as a colloquial term.It is derived from...
s/hectare
Hectare
The hectare is a metric unit of area defined as 10,000 square metres , and primarily used in the measurement of land. In 1795, when the metric system was introduced, the are was defined as being 100 square metres and the hectare was thus 100 ares or 1/100 km2...
, CSS cultivates 7,500 hectares of commercial cane on the Senegal River valley in northern Senegal. The company employs 3,000 permanent workers and 2,000 seasonal workers.
During the period 2002–2005 CSS faced serious competition from illegal imports of cheaper sugar, mainly from Mauritania
Mauritania
Mauritania is a country in the Maghreb and West Africa. It is bordered by the Atlantic Ocean in the west, by Western Sahara in the north, by Algeria in the northeast, by Mali in the east and southeast, and by Senegal in the southwest...
which grows cane and processes sugar in the same river valley on the other side of the border. These imports were estimated at 30,000 to 40,000 tons. These imports have decreased significantly in 2006 according to CSS authorities with the support of Customs
Customs
Customs is an authority or agency in a country responsible for collecting and safeguarding customs duties and for controlling the flow of goods including animals, transports, personal effects and hazardous items in and out of a country...
services. CSS’ ambition is to increase its production meet the national consumption level of 150,000 tons of sugar. This will require a production of 923,000 to 1 million tons of cane. CSS is reported to have the processing capacity to reach this level of production but it will have to increase its cultivated area by 500 hectares. Currently CSS imports 33,000 tons of sugar to compensate the deficit. In 2006, these imports costed about $875 thousand to the company.
Livestock
The livestockLivestock
Livestock refers to one or more domesticated animals raised in an agricultural setting to produce commodities such as food, fiber and labor. The term "livestock" as used in this article does not include poultry or farmed fish; however the inclusion of these, especially poultry, within the meaning...
population includes 3.1 million cattle
Cattle
Cattle are the most common type of large domesticated ungulates. They are a prominent modern member of the subfamily Bovinae, are the most widespread species of the genus Bos, and are most commonly classified collectively as Bos primigenius...
and 8.7 million sheep and goats. Most cattle systems using feed lots. Despite a significant livestock population, Senegal
Senegal
Senegal , officially the Republic of Senegal , is a country in western Africa. It owes its name to the Sénégal River that borders it to the east and north...
remains a net importer of meat
Meat
Meat is animal flesh that is used as food. Most often, this means the skeletal muscle and associated fat and other tissues, but it may also describe other edible tissues such as organs and offal...
, especially live sheep during periods of peak consumption (major religious holidays and events). The total production of meat was about 100,000 ton
Ton
The ton is a unit of measure. It has a long history and has acquired a number of meanings and uses over the years. It is used principally as a unit of weight, and as a unit of volume. It can also be used as a measure of energy, for truck classification, or as a colloquial term.It is derived from...
s in 2003, which is equivalent to a per capita consumption of 11.5 kg below the government's objective of 14 kg.
Dairy products
In Senegal, the milkMilk
Milk is a white liquid produced by the mammary glands of mammals. It is the primary source of nutrition for young mammals before they are able to digest other types of food. Early-lactation milk contains colostrum, which carries the mother's antibodies to the baby and can reduce the risk of many...
industry is primarily based on the use of imported milk powder. Senegal's milk production is far below the domestic needs. Despite relatively high tariffs on milk powder (26.78%), about 20,000 tons of milk powder is imported each year, primarily from Europe. In fluid milk equivalent, imports represent twice the level of local milk production. Imports of other dairy products are estimated at about $100 million in 2006. Importers of powder milk form a strong political lobby
Lobby
Lobby may refer to:* Lobby , an entranceway or foyer in a building* Lobbying, the action or the group used to influence a viewpoint to politicians* Lobby , a thick stew made in North Staffordshire, not unlike Lancashire Hotpot...
and dominate the dairy industry. Local producers are not well organized except the few modern producers in the major cities.
Part of the import milk powder is processed and marketed through informal channels on which little information is reported. The main products available in the market are sweet concentrate milk, unsweetened concentrated milk, milk powder (in bulk or packaged in bottle or small bags). A few companies produce yogurt.
The local milk production system relies on climatic conditions with higher production during the rainy season and a slow down and even stoppage during the 7 month long dry season
Dry season
The dry season is a term commonly used when describing the weather in the tropics. The weather in the tropics is dominated by the tropical rain belt, which oscillates from the northern to the southern tropics over the course of the year...
. Non governmental organizations and donors assist small rural milk producers to improve the distribution systems and increase their capacity to access urban markets. In this perspective, PAPEL, the government's main livestock and dairy development project has rehabilitated the rural milk collection network set up by Nestlé-Senegal in 1991 in the sylvo-pastoral zone. This project is helping develop small-scale milk processing units with simple equipment and techniques. Most of these units are found in the Northern and Southern parts of the country, particularly in and around Saint-Louis
Saint-Louis, Senegal
Saint-Louis, or Ndar as it is called in Wolof, is the capital of Senegal's Saint-Louis Region. Located in the northwest of Senegal, near the mouth of the Senegal River, and 320 km north of Senegal's capital city Dakar, it has a population officially estimated at 176,000 in 2005. Saint-Louis...
, Dahra
Dahra
Dahra is a town located in the Louga Region of Senegal at roughly 264 km from Dakar. It is near the ISRA and 40 km from the old king of djoloff's résidence named Alboury Ndiaye. The town has about 30,000 residents and the main population activity is agriculture and breeding...
, Tambacounda
Tambacounda
Tambacounda is the largest city in eastern Senegal, southeast of Dakar, and is the Regional capital of the province of the same name. Its estimated population in 2007 was 78,800.-Geography:...
, Velingara
Vélingara
Vélingara is a town located in the Kolda Region of Senegal, in the North of the Vélingara crater....
and Kolda
Kolda
Kolda is a city located in southern Senegal. It is the capital city of Kolda Region, a region known historically and popularly as Haute Casamance.-Physical Geology and Climate:...
. In the Niayes zone around Dakar
Dakar
Dakar is the capital city and largest city of Senegal. It is located on the Cap-Vert Peninsula on the Atlantic coast and is the westernmost city on the African mainland...
, other well structured milk processing units benefit from this support and were able to commercialize up to 300,000 liters of milk in Dakar in 2005. The most important of these milk farms are the Wayembam farm and the farms of the Regional Association of Women Cattle Breeders, Dirtel. Other major players in the milk market include Nestlé-Senegal, SATREC, CCMB, Saprolait, and Les Mamelles Jaboot.
Poultry
The poultryPoultry
Poultry are domesticated birds kept by humans for the purpose of producing eggs, meat, and/or feathers. These most typically are members of the superorder Galloanserae , especially the order Galliformes and the family Anatidae , commonly known as "waterfowl"...
industry has been increasing its overall production since the announcement in 2005 of the ban of imports of chicken meat and despite the shock created in early 2006 by avian influenza. The sector represents 17% of the animal industry's contribution to GDP and employs about 10,000 people.
In 2003, there was 3.2 millions chicken producing 5,982 tons of meat. Because of massive imports of low quality and cheap chicken parts from Europe and Brazil
Brazil
Brazil , officially the Federative Republic of Brazil , is the largest country in South America. It is the world's fifth largest country, both by geographical area and by population with over 192 million people...
the sector decreased its production by 24% from 2001 to 2003. This has prompted the creation of poultry farmers unions who claimed the loss of 3,000 to 5,000 jobs, and the government decision to ban imports of frozen chicken in October 2005. This ban is still underway and applies to all countries. As the result of this ban, local production increased by 21%. However, because the ban was only effective in January 2006, import orders prior to the ban were authorized and in 2004, 13,700 tons of chicken meat was imported.
Local production is estimated at 7 million chickens in 2005, which represents a 33% increase compared to 2004. Chicken meat production represents about 75% of this production, and total industrial production of chicken meat has increased to 9,200 tons in 2005, representing a 26% increase compared to 2004. Traditional production (home production) is difficult to evaluate but could be estimated at 8,000 tons of meat. Preliminary government reports suggest that these trends will continue in 2006 with significant increase in local production of chicken meat. However, these trends also suggest that the production of eggs will decrease significantly as the result of the competing chicken meat, and professionals fear that the sector might not be able to meet Senegal's needs in chicken eggs, which may prompt a partial lift of the ban.
Most of the inputs of chicken feed are imported. In 2005, about 85,000 MT of chicken feed were produced. corn
Maize
Maize known in many English-speaking countries as corn or mielie/mealie, is a grain domesticated by indigenous peoples in Mesoamerica in prehistoric times. The leafy stalk produces ears which contain seeds called kernels. Though technically a grain, maize kernels are used in cooking as a vegetable...
accounts for 60% of ingredients. Producers prefer soy and corn products to peanut cakes because of their better quality and lower costs. Fish
Fish
Fish are a paraphyletic group of organisms that consist of all gill-bearing aquatic vertebrate animals that lack limbs with digits. Included in this definition are the living hagfish, lampreys, and cartilaginous and bony fish, as well as various extinct related groups...
meal is another available and important source of protein
Protein
Proteins are biochemical compounds consisting of one or more polypeptides typically folded into a globular or fibrous form, facilitating a biological function. A polypeptide is a single linear polymer chain of amino acids bonded together by peptide bonds between the carboxyl and amino groups of...
for the industry. In 2005 Cost of feeding accounted for 59% of poultry farm
Farm
A farm is an area of land, or, for aquaculture, lake, river or sea, including various structures, devoted primarily to the practice of producing and managing food , fibres and, increasingly, fuel. It is the basic production facility in food production. Farms may be owned and operated by a single...
s’ total expenditures, which make the sector less competitive vis-à-vis imported poultry products.
Senegal exports chicken meat to Guinea Bissau (194 Mt in 2005) and day-old-chickens to The Gambia
The Gambia
The Republic of The Gambia, commonly referred to as The Gambia, or Gambia , is a country in West Africa. Gambia is the smallest country on mainland Africa, surrounded by Senegal except for a short coastline on the Atlantic Ocean in the west....
, Mauritania
Mauritania
Mauritania is a country in the Maghreb and West Africa. It is bordered by the Atlantic Ocean in the west, by Western Sahara in the north, by Algeria in the northeast, by Mali in the east and southeast, and by Senegal in the southwest...
, Mali
Mali
Mali , officially the Republic of Mali , is a landlocked country in Western Africa. Mali borders Algeria on the north, Niger on the east, Burkina Faso and the Côte d'Ivoire on the south, Guinea on the south-west, and Senegal and Mauritania on the west. Its size is just over 1,240,000 km² with...
, Burkina Faso
Burkina Faso
Burkina Faso – also known by its short-form name Burkina – is a landlocked country in west Africa. It is surrounded by six countries: Mali to the north, Niger to the east, Benin to the southeast, Togo and Ghana to the south, and Côte d'Ivoire to the southwest.Its size is with an estimated...
and Guinea Bissau (238,250 in 2005).
Fisheries
The fishing sector benefits from a long coastline (approximately 448 miles) and a productive continental shelf area of approximately 9,653 square miles. Industrial fishing consists of sardine, tuna and trawler harvesting (shrimp, mullet, sole, cuttlefish, etc.). "Artisanal" catches are mainly for the local market with a large proportion purchased by local factoriesfor processing. Senegal's fishing sector has historically been one of the country's largest sources of foreign currency. In 2005, seafood products represented 22 percent of Senegal's total exports and generated more than $366 million in national income from an annual catch of approximately 40,000 tons, against approximately $374 million for a catch of approximately 430,000 tons in 2004. The fishing industry
Fishing industry
The fishing industry includes any industry or activity concerned with taking, culturing, processing, preserving, storing, transporting, marketing or selling fish or fish products....
is also a key sector for employment. At the local level, thousands of families depend on fish as a nutritional staple. The Government estimates that the sector employs more than 200,000 people and generates significant temporary employment in the informal sector, in particular through the artisanal fishing, using lines, traps, and nets with small-scale traditional fishing canoes.
The European Union is the largest market for Senegal's seafood exports. Senegal signed seventeen agreements with EU allowing EU fishing craft access to Senegalese water while setting export quotas and limits, and requiring that part of the catch, especially tuna, is supplied to local processing industries. The 2002-2006 Senegal/EU agreement, which provided for an annual compensation of $15 million to the Government of Senegal, expired in June 2006. Negotiations to renew it are currently suspended following strong denunciation of previous agreements by Senegalese fishermen's associations for alleged overexploitation
Overexploitation
Overexploitation, also called overharvesting, refers to harvesting a renewable resource to the point of diminishing returns. Sustained overexploitation can lead to the destruction of the resource...
of high-value fish, declining incomes, and limiting the availability of high value fish in the local markets. The Government of Senegal and local environmental organizations have also expressed concerns about the possible permanent ecological damage caused by the more sophisticated and efficient EU fleets.
Several large Senegalese fish processing companies have ceased operations because of Senegal's small and unproductive fishing fleet, high costs of production, over-exploitation and scarcity of high value fish, and lack of investment resources. This crisis is reported to be one of the main causes of clandestine emigration from Senegal's major fishing communities to Europe over the last two years with the death of hundreds of young people, mostly fishermen.
Forest products
In Senegal, the contribution of forest and other natural resources to the economy is not visible although it is real and important. The potential production of fauna and forest products is high and diversified but this sector is not fully accounted for in themacroeconomic indicators. Officially, the sector represents less than 1% of GDP. However the production of forest resources, mainly charcoal and wildlife, is estimated at $50 million yearly. Data collected in 2006 by UICN from producers, brokers and consumers of wild plant and animal products indicate that most of non-wood plants, wild animals, and continental fish are commercialized and only a small proportion is used for consumption. The economic importance of forest products varies by region but they account for up to 50% of the revenues of poor rural households. The value of these products, which usually are not included in the national statistics, is estimated at least $ 19 to $35 million. Gum arabic exports, which are not included in the about figures, soared to over $280 million in 2006.
Production resources and inputs
The construction of the Diama and Manantali damsManantali Dam
The Manantali Dam is a multi-purpose dam on the Bafing river in the Senegal River basin, 90 km to the south-east of Bafoulabé, in Mali's Kayes Region.-History:...
in 1986 created an additional 240,000 hectares of land which can be irrigated on the Senegalese side of the Senegal River
Sénégal River
The Sénégal River is a long river in West Africa that forms the border between Senegal and Mauritania.The Sénégal's headwaters are the Semefé and Bafing rivers which both originate in Guinea; they form a small part of the Guinean-Malian border before coming together at Bafoulabé in Mali...
in northern Senegal. This gave the country the potential to diversify its crop base and increase food production. However, operation of the upstream dam has also reduced annual floods along the floodplain, where an ancient and productive form of recessional irrigation has been practiced for hundreds of years. Recessional irrigation is still practiced along these flood plains for an estimated 50,000 hectares.
The best agricultural land along the Senegal River is in the alluvial valley between Bakel
Bakel, Senegal
Bakel is a town of approximately 15,000 inhabitants located in the eastern part of Senegal, West Africa. The town is located along the Sénégal River, from the Malian border and linked by canoe ferry to the town of Gouray, Mauritania. It is one of the three departmental capitals in the region of...
and Dagana
Dagana, Senegal
Dagana is a town in the Saint-Louis Region of Senegal and the capital of the Dagana Department. It shares its name with the Dagana River.Ethnic groups in Dagana include Wolof, Fula , and Moor....
, and this area is the most densely populated part of the valley. As the floods retreat each year, a variety of crops (including millet, sorghum, rice, and vegetables) are sown, and they grow and mature quickly. These areas also provide pasture for livestock. But because rainfall has been lower in Guinea
Guinea
Guinea , officially the Republic of Guinea , is a country in West Africa. Formerly known as French Guinea , it is today sometimes called Guinea-Conakry to distinguish it from its neighbour Guinea-Bissau. Guinea is divided into eight administrative regions and subdivided into thirty-three prefectures...
in 2006, the water table of the Senegal River and its effluents was at a critical level and comparable to a dry year as of early 2007. This situation was expected to limit recession and dry season productions.
In addition, pests such as insects and locusts have been reported on peanuts, cowpeas, and sorghum. In northern Senegal, rice production will likely be seriously affected this year by the extensive invasion of grain eating birds - the red-billed quelea
Red-billed Quelea
The Red-billed Quelea is the world's most abundant wild bird species, with an estimated adult breeding population of 1.5 billion pairs. Some estimates of the overall population have been as large as 10 billion...
(Quelea quelea).
During this growing season the Government has subsidized the agricultural sector at a level of about $40 million. This investment included the purchase of 40,000 tons of peanut seeds, payments to peanut producers of up to $10 million, the purchase of seeds of special crops such as sesame, cassava, corn, and hisbiscus sabdarifa (bissap), and for the subsidy of fertilizers. The government has also contributed $10 million for the purchase of farming equipment.
Agricultural policies and institutional framework
Senegal's agricultural policies are historically characterized by the following key features: the government agricultural support system is mainly based on cash crops that have reliable markets; agricultural research has significantly contributed in maintaining productivity despite irregular rainfall and poor soils; liberalization of the market of agricultural produce in early 1990 has improved the efficiency of the cereal market; however, the impact of the liberalization has been limited because peanuts still dominate the market; integrated extension, input distribution, credit, and marketing support systems contribute in boosting productivity, especially cash crops and government promoted new crops; yet, support to farmers is costly and inefficient, particularly because the government responds more to political pressure than to economically motivated schemes; literacy programs are not devoted due attention in rural areas, and this limits the efficiency of extension and farm-level adoption of technologies, and therefore farmers capacity to respond to market dynamics. In response to increasing rural migration and clandestine emigration, the government has recently launched a new plan, called REVA ("Return to Agriculture"). The objective of this program is to develop agricultural infrastructure (construction of rural roads, rehabilitation of wells, and connection to electricity) and provide training and production tools and equipment to young and women farmers, especially former clandestine emigrants. The pilot phase of the program started in August 2006 and will end in December 2008, and during this period the government plans to implement 550 production sites. This plan is gaining increasing support from donors.The institutional framework of the agricultural sector is organized through two main ministries. The Ministry of Agriculture, biofuels and Food Security which includes the Directorate of Agriculture responsible for the implementation of food grains and agro-
industrial development policies and for overseeing the field based extension services; the Directorate of Horticulture which coordinates government support to the horticultural sector; the Directorate of Agricultural Census; and the Directorate of Plant Protection responsible for government pest control programs, including regulations, management of standards, and
various field interventions. The second ministry involved in the agricultural sector is the Ministry of Animal Husbandry with several services coordinating government support to the livestock, dairy and poultry sub-sectors.
These services are completed by research and training institutions. ISRA (Senegalese Agricultural Research Institute) is the leading agricultural research institution and works on various issues related to crop and animal production, SPS and veterinary issues, fishing and forest products and rural socio-economy. Other major research institutions are ITA (Food
Technology Institute), CDH (horticultural research) and WARDA (The Africa Rice Center). Senegal has also agricultural and veterinary colleges which provide most of human resources used in the sector. The main schools are ENSA (the Agricultural College), EISMV (The Inter-states Veterinary College), and CDH (The Horticultural Development Training Center).
Major donors involved in the agricultural sector in Senegal include FAO, USAID, USDA, the World Bank, the African Development Bank, the West African Development Bank, the French government, Peace Corps and several other local and international NGOs.
External links
- West African Agricultural Market Observer/Observatoire du Marché Agricole (RESIMAO), a project of the West-African Market Information Network (WAMIS-NET), provides live market and commodity prices from fifty seven regional and local public agricultural markets across Benin, Burkina Faso, Côte d'Ivoire, Guinea, Niger, Mali, Senegal, Togo, and Nigeria. Sixty commodities are tracked weekly. The project is run by the Benin Ministry of Agriculture, and a number of European, African, and United Nations agencies.