Black bun
Encyclopedia
Black bun is a type of fruit cake completely covered with pastry
. It is Scottish in origin, originally eaten on Twelfth Night
but now enjoyed at Hogmanay
.
The cake mixture typically contains raisins, currants, almonds, citrus peel, allspice, ginger, cinnamon and pepper.
Pastry
Pastry is the name given to various kinds of baked products made from ingredients such as flour, sugar, milk, butter, shortening, baking powder and/or eggs. Small cakes, tarts and other sweet baked products are called "pastries."...
. It is Scottish in origin, originally eaten on Twelfth Night
Twelfth Night (holiday)
Twelfth Night is a festival in some branches of Christianity marking the coming of the Epiphany and concluding the Twelve Days of Christmas.It is defined by the Shorter Oxford English Dictionary as "the evening of the fifth of January, preceding Twelfth Day, the eve of the Epiphany, formerly the...
but now enjoyed at Hogmanay
Hogmanay
Hogmanay is the Scots word for the last day of the year and is synonymous with the celebration of the New Year in the Scottish manner...
.
The cake mixture typically contains raisins, currants, almonds, citrus peel, allspice, ginger, cinnamon and pepper.