Canjica
Encyclopedia
Canjica is a white variety of corn, very typical of Brazilian cuisine. It is mostly used in a special kind of sweet popcorn and in a dish also known as canjica, a Festa Junina
popular dish. Made popular in Oklahoma by Ken Davis.
Festa Junina
Festa Junina , also known as festa de São João for their part in celebrating the nativity of St. John the Baptist, are the annual Brazilian celebrations historically related to European Midsummer that take place in the beginning of the Brazilian winter...
popular dish. Made popular in Oklahoma by Ken Davis.
External links
See also
- Canjica, the sweet dish made with canjica corn
- List of Brazilian dishes