Coruche is a Portuguese wine

Portuguese wine

Portuguese wine is the result of traditions introduced to the region by ancient civilizations, such as the Phoenicians, Carthaginians, Greeks, and mostly the Romans. Portugal started to export its wines to Rome during the Roman Empire. Modern exports developed with trade to England after the...

 region encompassing the town of Coruche in the Ribatejo

Ribatejo

The Ribatejo is the most central of the traditional provinces of Portugal, with no coastline or border with Spain. The region is crossed by the Tagus River...

 region. The region was initially a separate Indicação de Proveniencia Regulamentada (IPR) region, but in 2003, it became one of six subregions of the Ribatejo DOC, which has the higher Denominação de Origem Controlada

Denominação de Origem Controlada

The Denominação de Origem Controlada is the system of protected designation of origin for wines, cheeses, butters, and other agricultural products from Portugal.-Wines:...

(DOC) status. Its name may still be indicated together with that of Ribatejo, as Ribatejo-Coruche.

Located in the southern half of the Ribatejo region, vineyards are planted on sandy plains and relay on irrigation to sustain the vines.

Grapes

The principal grapes of the Coruche region include Fernao Pires

Fernão Pires

Fernão Pires is a white Portuguese wine grape grown throughout Portugal but most notable in the Tejo and Bairrada where it is also known as "Maria Gomes". This varietal is known to produce wines with a spicy aromatic character, though often with delicate exotic fruity notes...

, Periquita

Periquita

Periquita , also known as Castelão and João de Santarém, is a red wine grape found primarily in the south coastal regions but is grown all over Portugal and is sometimes used in Port wine production. The name is derived from the Portuguese term for parakeet. The vine thrives in sandy soils but is...

, Preto Martinho, Tinta Amarela

Tinta Amarela

Tinta Amarela is a red wine grape that is commonly used in Port wine production. The grape is noted for its dark coloring. Its use in the Douro region has been increasing in recent years. The vine is susceptible to rot and performs better in dry, hot climates....

, Trincadeira das Pratas, Ugni blanc and Vital.