DeuS
Encyclopedia
DeuS is a premium Belgian beer
manufactured in Buggenhout
, Belgium. Brewed by Bosteels, it is 11.5% ABV
and served in 75cl bottles.
During the brewing process, it is fermented over a month with two yeasts, re-fermented near Épernay
in Champagne, France
and then bottled, after which it is left in a cellar for 9 months and rotated for a week, and then the yeast removed.
Belgian beer
Beer in Belgium varies from pale lager to lambic beer and Flemish red. There are approximately 178 breweries in the country, ranging from international giants to microbreweries..-History:...
manufactured in Buggenhout
Buggenhout
Buggenhout is a municipality in the Belgian province of East Flanders in the Denderstreek. The municipality comprises the towns of Buggenhout proper, Briel, Opdorp, and Opstal. On January 1, 2006 Buggenhout had a total population of 13,840. The total area is 25.25 square kilometres, which gives a...
, Belgium. Brewed by Bosteels, it is 11.5% ABV
Alcohol by volume
Alcohol by volume is a standard measure of how much alcohol is contained in an alcoholic beverage .The ABV standard is used worldwide....
and served in 75cl bottles.
During the brewing process, it is fermented over a month with two yeasts, re-fermented near Épernay
Épernay
Épernay is a commune in the Marne department in northern France. Épernay is located some 130 km north-east of Paris on the main line of the Eastern railway to Strasbourg...
in Champagne, France
Champagne, France
Champagne is a historic province in the northeast of France, now best known for the sparkling white wine that bears its name.Formerly ruled by the counts of Champagne, its western edge is about 100 miles east of Paris. The cities of Troyes, Reims, and Épernay are the commercial centers of the area...
and then bottled, after which it is left in a cellar for 9 months and rotated for a week, and then the yeast removed.