Flapper pie
Encyclopedia
Flapper pie is a custard pie
topped with meringue
. The Graham cracker
cream pie
dates back to the 19th century but entered Western Canadian pop culture in the 20th century as Flapper Pie.
The pie is a staple of the Canadian prairie culture.
Custard pie
A custard pie is any type of uncooked custard mixture added to an uncooked or partially cooked crust and baked together. In North America, custard pie commonly refers to a plain mixture of milk, eggs, sugar, salt, vanilla extract and sometimes nutmeg combined with a pie crust...
topped with meringue
Meringue
Meringue is a type of dessert made from whipped egg whites and sugar, occasionally some recipes may call for adding an acid such as cream of tartar or a small amount of vinegar and a binding agent such as cornstarch found in icing sugar which may be added in addition to the corn starch which...
. The Graham cracker
Graham cracker
The graham cracker was developed in 1829 in Bound Brook, New Jersey, by Presbyterian minister Rev. Sylvester Graham. The true graham cracker is made with graham flour, a combination of fine-ground white flour and coarse-ground wheat bran and germ. Graham crackers are often used for making s'mores...
cream pie
Cream pie
A cream pie is a type of pie filled with a rich custard or pudding that is made from milk, cream, flour, and eggs. It can come in many forms, including vanilla, lemon, lime, peanut butter, banana, coconut, and chocolate. A constant feature of all cream pies is the whipped cream topping...
dates back to the 19th century but entered Western Canadian pop culture in the 20th century as Flapper Pie.
The pie is a staple of the Canadian prairie culture.