Goetta
Encyclopedia
Goetta is a breakfast sausage of likely German-American origin that is popular in the greater Cincinnati area
. It is primarily composed of ground meat (pork, or pork and beef) and steel-cut oats. Pronounced gétt-aa, ged-da or get-uh Americanized pronunciation
, this dish probably originated with German
settlers from the northwestern regions of Oldenburg
, Hannover, and Westphalia
who emigrated to the Cincinnati area in the 19th century. The word "Goetta" comes from the Low German
word götte. However, some believe that goetta originated as a haggis substitute, brought to Ohio via Scots-Irish migrants by way of Kentucky.
Goetta was originally a peasant dish, meant to stretch out servings of meat over several meals to conserve money.
The modern popularity of goetta in Cincinnati has led to it being called "Cincinnati Caviar". Glier's Goetta, the largest commercial producer of goetta, produces more than 1,000,000 lb
(450 metric tons) annually, around 99% of which is consumed locally in greater Cincinnati.
s. Usually goetta is made from pork shoulder or "Cali", but occasionally contains equal parts pork and beef. Goetta is typically flavored with bay leaves
, rosemary
, salt
, pepper
, and thyme
. It contains onions and sometimes other vegetables.
While similar to scrapple
in that it contains a grain product and meat for the purpose of stretching out the meat over several days, goetta looks very different. Scrapple is made with meal
while goetta uses steel-cut or chopped oats. The oats in goetta are much coarser than the fine powder used in scrapple and add texture to the dish.
drippings. Traditionally a breakfast food, goetta is often served with apple butter
, ketchup, mustard, syrup
, grape
jelly, honey, or eaten by itself.
More recently, goetta has become an all purpose food eaten with any meal. New goetta products in the Cincinnati area include goetta burgers, goetta dogs, and goetta pizza. As the meat in goetta is precooked during the process of making the loaves, goetta can be kept in the freezer.
, Kentucky
, and Indiana
near Cincinnati. The most popular of these brands is Glier's Goetta, the largest producer of goetta in the worldhttp://www.covingtonky.com/index.asp?fn=news&id=1528http://www.cincinnati.com/visitorsguide/stories/052501_goetta.html. Glier's Goetta is based in Covington, Kentucky
, part of the greater Cincinnati area.
The "Original Goettafest" is an annual cultural and culinary celebration held in Covington, Kentucky
, just across the river from Cincinnati, Ohio. Covington has a rich heritage of German immigrants and this festival is held in MainStrasse Village, an area of Covington a few blocks from the Ohio River. In 2006, this celebration was held June 17 and 18.
"Glier's Goettafest" is a similar event held near Newport, Kentucky
's "Newport on the Levee"(an entertainment, shopping and restaurant complex) on the Ohio River waterfront. The festival celebrates both the dish and Greater Cincinnati's German American
heritage. While the main focus of the festival is goetta, served in many different ways, it also typically includes music, dancing, and other public entertainment. In 2011, the festival was held August 5 through 7.
Cincinnati/Northern Kentucky metropolitan area
The Cincinnati-Northern Kentucky metropolitan area is a metropolitan area that includes counties in the U.S. states of Ohio, Kentucky and Indiana, centered around the city of Cincinnati, Ohio. The United States Census defines the metropolitan area as the Cincinnati-Middletown Metropolitan...
. It is primarily composed of ground meat (pork, or pork and beef) and steel-cut oats. Pronounced gétt-aa, ged-da or get-uh Americanized pronunciation
American English
American English is a set of dialects of the English language used mostly in the United States. Approximately two-thirds of the world's native speakers of English live in the United States....
, this dish probably originated with German
Germany
Germany , officially the Federal Republic of Germany , is a federal parliamentary republic in Europe. The country consists of 16 states while the capital and largest city is Berlin. Germany covers an area of 357,021 km2 and has a largely temperate seasonal climate...
settlers from the northwestern regions of Oldenburg
Oldenburg
Oldenburg is an independent city in Lower Saxony, Germany. It is situated in the western part of the state between the cities of Bremen and Groningen, Netherlands, at the Hunte river. It has a population of 160,279 which makes it the fourth biggest city in Lower Saxony after Hanover, Braunschweig...
, Hannover, and Westphalia
Westphalia
Westphalia is a region in Germany, centred on the cities of Arnsberg, Bielefeld, Dortmund, Minden and Münster.Westphalia is roughly the region between the rivers Rhine and Weser, located north and south of the Ruhr River. No exact definition of borders can be given, because the name "Westphalia"...
who emigrated to the Cincinnati area in the 19th century. The word "Goetta" comes from the Low German
Low German
Low German or Low Saxon is an Ingvaeonic West Germanic language spoken mainly in northern Germany and the eastern part of the Netherlands...
word götte. However, some believe that goetta originated as a haggis substitute, brought to Ohio via Scots-Irish migrants by way of Kentucky.
Goetta was originally a peasant dish, meant to stretch out servings of meat over several meals to conserve money.
The modern popularity of goetta in Cincinnati has led to it being called "Cincinnati Caviar". Glier's Goetta, the largest commercial producer of goetta, produces more than 1,000,000 lb
Pound (mass)
The pound or pound-mass is a unit of mass used in the Imperial, United States customary and other systems of measurement...
(450 metric tons) annually, around 99% of which is consumed locally in greater Cincinnati.
Composition
While goetta comes in a variety of forms, all goetta is based around ground meat combined with pin head or steel cut oatOat
The common oat is a species of cereal grain grown for its seed, which is known by the same name . While oats are suitable for human consumption as oatmeal and rolled oats, one of the most common uses is as livestock feed...
s. Usually goetta is made from pork shoulder or "Cali", but occasionally contains equal parts pork and beef. Goetta is typically flavored with bay leaves
Bay leaf
Bay leaf refers to the aromatic leaf of the bay laurel . Fresh or dried bay leaves are used in cooking for their distinctive flavor and fragrance. The leaves are often used to flavor soups, stews, braises and pâtés in Mediterranean cuisine...
, rosemary
Rosemary
Rosemary, , is a woody, perennial herb with fragrant, evergreen, needle-like leaves and white, pink, purple or blue flowers, native to the Mediterranean region. It is a member of the mint family Lamiaceae, which includes many other herbs, and is one of two species in the genus Rosmarinus...
, salt
Edible salt
Salt, also known as table salt, or rock salt, is a mineral that is composed primarily of sodium chloride , a chemical compound belonging to the larger class of ionic salts. It is essential for animal life in small quantities, but is harmful to animals and plants in excess...
, pepper
Black pepper
Black pepper is a flowering vine in the family Piperaceae, cultivated for its fruit, which is usually dried and used as a spice and seasoning. The fruit, known as a peppercorn when dried, is approximately in diameter, dark red when fully mature, and, like all drupes, contains a single seed...
, and thyme
Thyme
Thyme is a culinary and medicinal herb of the genus Thymus.-History:Ancient Egyptians used thyme for embalming. The ancient Greeks used it in their baths and burnt it as incense in their temples, believing it was a source of courage...
. It contains onions and sometimes other vegetables.
While similar to scrapple
Scrapple
Scrapple, also known by the Pennsylvania Dutch name pon haus, is traditionally a mush of pork scraps and trimmings combined with cornmeal and flour, often buckwheat flour, and spices. The mush is formed into a semi-solid congealed loaf, and slices of the scrapple are then panfried before serving...
in that it contains a grain product and meat for the purpose of stretching out the meat over several days, goetta looks very different. Scrapple is made with meal
Meal
A meal is an instance of eating, specifically one that takes place at a specific time and includes specific, prepared food.Meals occur primarily at homes, restaurants, and cafeterias, but may occur anywhere. Regular meals occur on a daily basis, typically several times a day...
while goetta uses steel-cut or chopped oats. The oats in goetta are much coarser than the fine powder used in scrapple and add texture to the dish.
Preparation
Goetta is typically formed into small loaves, and then cut into squares and fried, often in the oil left over from browning the meats or in baconBacon
Bacon is a cured meat prepared from a pig. It is first cured using large quantities of salt, either in a brine or in a dry packing; the result is fresh bacon . Fresh bacon may then be further dried for weeks or months in cold air, boiled, or smoked. Fresh and dried bacon must be cooked before eating...
drippings. Traditionally a breakfast food, goetta is often served with apple butter
Apple butter
Apple butter is a highly concentrated form of apple sauce, produced by long, slow cooking of apples with cider or water to a point where the sugar in the apples caramelizes, turning the apple butter a deep brown. The concentration of sugar gives apple butter a much longer shelf life as a preserve...
, ketchup, mustard, syrup
Syrup
In cooking, a syrup is a thick, viscous liquid consisting primarily of a solution of sugar in water, containing a large amount of dissolved sugars but showing little tendency to deposit crystals...
, grape
Grape
A grape is a non-climacteric fruit, specifically a berry, that grows on the perennial and deciduous woody vines of the genus Vitis. Grapes can be eaten raw or they can be used for making jam, juice, jelly, vinegar, wine, grape seed extracts, raisins, molasses and grape seed oil. Grapes are also...
jelly, honey, or eaten by itself.
More recently, goetta has become an all purpose food eaten with any meal. New goetta products in the Cincinnati area include goetta burgers, goetta dogs, and goetta pizza. As the meat in goetta is precooked during the process of making the loaves, goetta can be kept in the freezer.
Commercial distribution
Due to the popularity of goetta in the Cincinnati metro area, a number of commercial distributors produce and sell it in the parts of OhioOhio
Ohio is a Midwestern state in the United States. The 34th largest state by area in the U.S.,it is the 7th‑most populous with over 11.5 million residents, containing several major American cities and seven metropolitan areas with populations of 500,000 or more.The state's capital is Columbus...
, Kentucky
Kentucky
The Commonwealth of Kentucky is a state located in the East Central United States of America. As classified by the United States Census Bureau, Kentucky is a Southern state, more specifically in the East South Central region. Kentucky is one of four U.S. states constituted as a commonwealth...
, and Indiana
Indiana
Indiana is a US state, admitted to the United States as the 19th on December 11, 1816. It is located in the Midwestern United States and Great Lakes Region. With 6,483,802 residents, the state is ranked 15th in population and 16th in population density. Indiana is ranked 38th in land area and is...
near Cincinnati. The most popular of these brands is Glier's Goetta, the largest producer of goetta in the worldhttp://www.covingtonky.com/index.asp?fn=news&id=1528http://www.cincinnati.com/visitorsguide/stories/052501_goetta.html. Glier's Goetta is based in Covington, Kentucky
Covington, Kentucky
-Demographics:As of the census of 2000, there were 43,370 people, 18,257 households, and 10,132 families residing in the city. The population density was 3,301.3 people per square mile . There were 20,448 housing units at an average density of 1,556.5 per square mile...
, part of the greater Cincinnati area.
Goettafest
In the Greater Cincinnati area, there have been annual celebrations since 2004 with the central theme of Goetta.The "Original Goettafest" is an annual cultural and culinary celebration held in Covington, Kentucky
Covington, Kentucky
-Demographics:As of the census of 2000, there were 43,370 people, 18,257 households, and 10,132 families residing in the city. The population density was 3,301.3 people per square mile . There were 20,448 housing units at an average density of 1,556.5 per square mile...
, just across the river from Cincinnati, Ohio. Covington has a rich heritage of German immigrants and this festival is held in MainStrasse Village, an area of Covington a few blocks from the Ohio River. In 2006, this celebration was held June 17 and 18.
"Glier's Goettafest" is a similar event held near Newport, Kentucky
Newport, Kentucky
Newport is a city in Campbell County, Kentucky, United States, at the confluence of the Ohio and Licking rivers. The population was 15,273 at the 2010 census. Historically, it was one of four county seats of Campbell County. Newport is part of the Greater Cincinnati, Ohio Metro Area which...
's "Newport on the Levee"(an entertainment, shopping and restaurant complex) on the Ohio River waterfront. The festival celebrates both the dish and Greater Cincinnati's German American
German American
German Americans are citizens of the United States of German ancestry and comprise about 51 million people, or 17% of the U.S. population, the country's largest self-reported ancestral group...
heritage. While the main focus of the festival is goetta, served in many different ways, it also typically includes music, dancing, and other public entertainment. In 2011, the festival was held August 5 through 7.