Henschke is a family-owned, year old Australian winery

Winery

A winery is a building or property that produces wine, or a business involved in the production of wine, such as a wine company. Some wine companies own many wineries. Besides wine making equipment, larger wineries may also feature warehouses, bottling lines, laboratories, and large expanses of...

 located in Keyneton, Eden Valley

Eden Valley, South Australia

Eden Valley is a small South Australian town in the Barossa Ranges. It was named by the surveyors of the area after they found the word "Eden" carved into a tree. Eden Valley has an elevation of 460 metres and an average annual rainfall of 716.2mm....

 South Australia

South Australia

South Australia is a state of Australia in the southern central part of the country. It covers some of the most arid parts of the continent; with a total land area of , it is the fourth largest of Australia's six states and two territories.South Australia shares borders with all of the mainland...

. It produces the 'Hill of Grace', one of Australia's Cult wines

Cult wines

Cult wines are those for which dedicated groups of committed enthusiasts will pay large sums of money. Such wines include, for example, Screaming Eagle from California, Penfolds Grange from Australia, and Galardi Terra di Lavoro from Italy, among many others....

 and considered Australia's second best wine by James Halliday in 2009.

History

Johann Christian Henschke, born on 24 December 1803, was from Silesia

Silesia

Silesia is a historical region of Central Europe located mostly in Poland, with smaller parts also in the Czech Republic, and Germany.Silesia is rich in mineral and natural resources, and includes several important industrial areas. Silesia's largest city and historical capital is Wrocław...

, and fled his homeland for Australia in 1841. In 1862 he purchased land in what now is called Keyneton. In 1868 he produced the first vintage of about 300 gallons of wine. In 1891 his son Paul Gotthard Henschke bought some land near the Gnadenberg Church; that land is now known as 'the Hill of Grace vineyard'. In the 1950s, Henschke started focusing on table wine

Table wine

Table wine is a wine term with two different meanings: a wine style; and a quality level within wine classification.In the United States, table wine primarily designates a wine style - ordinary wine which is neither fortified nor sparkling....

 instead of fortified wine

Fortified wine

Fortified wine is wine to which a distilled beverage has been added. Fortified wine is distinguished from spirits made from wine in that spirits are produced by means of distillation, while fortified wine is simply wine that has had a spirit added to it...

 that was more common in Australia at that time. In 1979 Stephen and Prue Henschke took over the running of the winery after Stephen's father Cyril died.

In 2009, Henschke was asked to join Australian wine alliance Australia’s First Families of Wine

Australia’s First Families of Wine

Australia's First Families of Wine is an Australian wine initiative to raise the profile of Australian wine to the world, showcasing a representative of its landmark wines and to highlight the quality and diversity of Australian wine. Established by a collective of twelve multi-generational...

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Wines

Henschke is best known for 'Hill of Grace', a Shiraz based wine first produced in the 1958 vintage and which is classified as Exceptional, the highest ranking in Langton’s Classification of Australian Wine

Langton’s Classification of Australian Wine

Langton's Classification of Australian Wine is a grouping of high-end Australian wines compiled by the Melbourne- and Sydney-based auction house Langton's, first released in 1991. The Classification is a ranking of the best performing wines based on market demand and vintages made...

 in 2005. Hill of Grace is produced from vines planted in the 1860s. Henscke also produces a wide range of other wines many of shiraz, but also wines and blends from cabernet sauvignon

Cabernet Sauvignon

Cabernet Sauvignon is one of the world's most widely recognized red wine grape varieties. It is grown in nearly every major wine producing country among a diverse spectrum of climates from Canada's Okanagan Valley to Lebanon's Beqaa Valley...

, pinot noir

Pinot Noir

Pinot noir is a black wine grape variety of the species Vitis vinifera. The name may also refer to wines created predominantly from Pinot noir grapes...

, merlot

Merlot

Merlot is a darkly blue-coloured wine grape, that is used as both a blending grape and for varietal wines. The name Merlot is thought to derive from the Old French word for young blackbird, merlot, a diminutive of merle, the blackbird , probably from the color of the grape. Merlot-based wines...

, grenache

Grenache

Grenache is one of the most widely planted red wine grape varieties in the world. It ripens late, so it needs hot, dry conditions such as those found in Spain, the south of France, and California's San Joaquin Valley. It is generally spicy, berry-flavored and soft on the palate with a relatively...

, mourvèdre

Mourvèdre

Mourvèdre , Mataró or Monastrell is wine grape variety used to make both strong, dark red wines and rosés. It is an international variety grown in many regions around the world....

, cabernet franc

Cabernet Franc

Cabernet Franc is one of the major black grape varieties worldwide. It is principally grown for blending with Cabernet Sauvignon and Merlot in the Bordeaux style, but can also be vinified alone - as in the Loire's Chinon...

, semillon

Sémillon

Sémillon is a golden-skinned grape used to make dry and sweet white wines, most notably in France and Australia.-History:The origin of the Sémillon grape is hard to determine. It is known that it first arrived in Australia in the early 19th century and by the 1820s the grape covered over 90 percent...

, chardonnay

Chardonnay

Chardonnay is a green-skinned grape variety used to make white wine. It is originated from the Burgundy wine region of eastern France but is now grown wherever wine is produced, from England to New Zealand...

, riesling

Riesling

Riesling is a white grape variety which originated in the Rhine region of Germany. Riesling is an aromatic grape variety displaying flowery, almost perfumed, aromas as well as high acidity. It is used to make dry, semi-sweet, sweet and sparkling white wines. Riesling wines are usually varietally...

, gewürztraminer

Gewürztraminer

Gewürztraminer is an aromatic wine grape variety that performs best in cooler climates. It is sometimes referred to colloquially as Gewürz, and in French it is written '...

, viognier

Viognier

Viognier is a white wine grape. It is the only permitted grape for the French wine Condrieu in the Rhone valley.-History:The origin of the Viognier grape is unknown. Viognier is presumed to be an ancient grape, possibly originating in Dalmatia and then brought to Rhône by the Romans. One legend...

, pinot gris

Pinot gris

Pinot gris is a white wine grape variety of the species Vitis vinifera. Thought to be a mutant clone of the Pinot noir grape, it normally has a grayish-blue fruit, accounting for its name but the grape can have a brownish pink to black and even white appearance...

 and muscat

Muscat (grape and wine)

The Muscat variety of grapes of the species Vitis vinifera is widely grown for wine, raisins and table grapes. Their color ranges from white to near black. Muscat almost always has a pronounced sweet floral aroma. Muscat grapes are grown around the world...

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