The Jardins ethnobotaniques de la Gardie (English translation: Ethnobotanical gardens of Gardie) are botanical garden

Botanical garden

A botanical garden The terms botanic and botanical, and garden or gardens are used more-or-less interchangeably, although the word botanic is generally reserved for the earlier, more traditional gardens. is a well-tended area displaying a wide range of plants labelled with their botanical names...

s located in a former schoolyard at the Pont d'avène, Rousson

Rousson, Gard

Rousson is a commune in the Gard department in southern France.-Population:...

, Gard

Gard

Gard is a département located in southern France in the Languedoc-Roussillon region.The department is named after the River Gard, although the formerly Occitan name of the River Gard, Gardon, has been replacing the traditional French name in recent decades, even among French speakers.- History...

, Languedoc-Roussillon

Languedoc-Roussillon

Languedoc-Roussillon is one of the 27 regions of France. It comprises five departments, and borders the other French regions of Provence-Alpes-Côte d'Azur, Rhône-Alpes, Auvergne, Midi-Pyrénées on the one side, and Spain, Andorra and the Mediterranean sea on the other side.-Geography:The region is...

, France

France

The French Republic , The French Republic , The French Republic , (commonly known as France , is a unitary semi-presidential republic in Western Europe with several overseas territories and islands located on other continents and in the Indian, Pacific, and Atlantic oceans. Metropolitan France...

. They are open daily except Monday in July and August, and weekend afternoons in May, June, and September; an admission fee is charged.

The gardens are organized as a series of woodland clearings that illustrate the rural ethnobotany

Ethnobotany

Ethnobotany is the scientific study of the relationships that exist between people and plants....

 of the basses Cévennes

Cévennes

The Cévennes are a range of mountains in south-central France, covering parts of the départements of Gard, Lozère, Ardèche, and Haute-Loire.The word Cévennes comes from the Gaulish Cebenna, which was Latinized by Julius Caesar to Cevenna...

 region, representing typical woodland management, family farming, and shepherding. Their principal features are orchard

Orchard

An orchard is an intentional planting of trees or shrubs that is maintained for food production. Orchards comprise fruit or nut-producing trees which are grown for commercial production. Orchards are also sometimes a feature of large gardens, where they serve an aesthetic as well as a productive...

s and cereal

Cereal

Cereals are grasses cultivated for the edible components of their grain , composed of the endosperm, germ, and bran...

s of yesteryear; botanical, medieval, and herb gardens; beehives; dry stone walls; and a charcoal

Charcoal

Charcoal is the dark grey residue consisting of carbon, and any remaining ash, obtained by removing water and other volatile constituents from animal and vegetation substances. Charcoal is usually produced by slow pyrolysis, the heating of wood or other substances in the absence of oxygen...

 kiln

Kiln

A kiln is a thermally insulated chamber, or oven, in which a controlled temperature regime is produced. Uses include the hardening, burning or drying of materials...

. The gardens contain a range of local heirloom plant

Heirloom plant

An heirloom plant, heirloom variety, or heirloom vegetable is a cultivar that was commonly grown during earlier periods in human history, but which is not used in modern large-scale agriculture...

s including more than 60 varieties of vine

Vine

A vine in the narrowest sense is the grapevine , but more generally it can refer to any plant with a growth habit of trailing or scandent, that is to say climbing, stems or runners...

s; 23 types of olive tree

Olive Tree

The Olive Tree was a denomination used for several successive centre-left Italian political coalitions from 1995 to 2007.The historical leader and ideologue of these coalitions was Romano Prodi, Professor of Economics and former leftist Christian Democrat, who invented the name and the symbol of...

s; fruits and berries including arbutus

Arbutus

Arbutus is a genus of at least 14 species of flowering plants in the family Ericaceae, native to warm temperate regions of the Mediterranean, western Europe, and North America.-Description:...

, elderberry

Elderberry

Sambucus is a genus of between 5 and 30 species of shrubs or small trees in the moschatel family, Adoxaceae. It was formerly placed in the honeysuckle family, Caprifoliaceae, but was reclassified due to genetic evidence...

, jujube

Jujube

Ziziphus zizyphus , commonly called jujube , red date, Chinese date, Korean date, or Indian date is a species of Ziziphus in the buckthorn family Rhamnaceae, used primarily as a fruiting shade tree.-Distribution:Its precise natural distribution is uncertain due to extensive cultivation,...

, loquat

Loquat

The loquat , Eriobotrya japonica, is a fruit tree in the family Rosaceae, indigenous to southeastern China. It was formerly thought to be closely related to the genus Mespilus, and is still sometimes known as the Japanese medlar...

, and mulberry

Mulberry

Morus is a genus of flowering plants in the family Moraceae. The 10–16 species of deciduous trees it contains are commonly known as Mulberries....

; and vegetable

Vegetable

The noun vegetable usually means an edible plant or part of a plant other than a sweet fruit or seed. This typically means the leaf, stem, or root of a plant....

s from the Middle Ages

Middle Ages

The Middle Ages is a periodization of European history from the 5th century to the 15th century. The Middle Ages follows the fall of the Western Roman Empire in 476 and precedes the Early Modern Era. It is the middle period of a three-period division of Western history: Classic, Medieval and Modern...

 including cabbage

Cabbage

Cabbage is a popular cultivar of the species Brassica oleracea Linne of the Family Brassicaceae and is a leafy green vegetable...

, chicory

Chicory

Common chicory, Cichorium intybus, is a somewhat woody, perennial herbaceous plant usually with bright blue flowers, rarely white or pink. Various varieties are cultivated for salad leaves, chicons , or for roots , which are baked, ground, and used as a coffee substitute and additive. It is also...

, leek

Leek

The leek, Allium ampeloprasum var. porrum , also sometimes known as Allium porrum, is a vegetable which belongs, along with the onion and garlic, to family Amaryllidaceae, subfamily Allioideae...

s, lettuce

Lettuce

Lettuce is a temperate annual or biennial plant of the daisy family Asteraceae. It is most often grown as a leaf vegetable. It is eaten either raw, notably in salads, sandwiches, hamburgers, tacos, and many other dishes, or cooked, as in Chinese cuisine in which the stem becomes just as important...

, onion

Onion

The onion , also known as the bulb onion, common onion and garden onion, is the most widely cultivated species of the genus Allium. The genus Allium also contains a number of other species variously referred to as onions and cultivated for food, such as the Japanese bunching onion The onion...

s, spinach

Spinach

Spinach is an edible flowering plant in the family of Amaranthaceae. It is native to central and southwestern Asia. It is an annual plant , which grows to a height of up to 30 cm. Spinach may survive over winter in temperate regions...

, turnip

Turnip

The turnip or white turnip is a root vegetable commonly grown in temperate climates worldwide for its white, bulbous taproot. Small, tender varieties are grown for human consumption, while larger varieties are grown as feed for livestock...

s, and white bean

Bean

Bean is a common name for large plant seeds of several genera of the family Fabaceae used for human food or animal feed....

s.