Kabuni
Encyclopedia
Kabuni is a traditional Albanian
dessert
Kabuni is made of rice fried in butter, mutton broth (ram
's neck only), raisins (rinsed first in warm water), a little bit of salt and then boiling. Then, the sugar, cinnamon and ground cloves are added. Kabuni is served cold.
Albania
Albania , officially known as the Republic of Albania , is a country in Southeastern Europe, in the Balkans region. It is bordered by Montenegro to the northwest, Kosovo to the northeast, the Republic of Macedonia to the east and Greece to the south and southeast. It has a coast on the Adriatic Sea...
dessert
Dessert
In cultures around the world, dessert is a course that typically comes at the end of a meal, usually consisting of sweet food. The word comes from the French language as dessert and this from Old French desservir, "to clear the table" and "to serve." Common Western desserts include cakes, biscuits,...
Kabuni is made of rice fried in butter, mutton broth (ram
Domestic sheep
Sheep are quadrupedal, ruminant mammals typically kept as livestock. Like all ruminants, sheep are members of the order Artiodactyla, the even-toed ungulates. Although the name "sheep" applies to many species in the genus Ovis, in everyday usage it almost always refers to Ovis aries...
's neck only), raisins (rinsed first in warm water), a little bit of salt and then boiling. Then, the sugar, cinnamon and ground cloves are added. Kabuni is served cold.