Kräuterlikör
Encyclopedia
Kräuterlikör ˈkʀɔɪtɐlikøːɐ (herbal liqueur or spiced liqueur) is a kind of German liqueur
Liqueur
A liqueur is an alcoholic beverage that has been flavored with fruit, herbs, nuts, spices, flowers, or cream and bottled with added sugar. Liqueurs are typically quite sweet; they are usually not aged for long but may have resting periods during their production to allow flavors to marry.The...

 that is flavored with herb
Herb
Except in botanical usage, an herb is "any plant with leaves, seeds, or flowers used for flavoring, food, medicine, or perfume" or "a part of such a plant as used in cooking"...

s or spices and sweetened with sugar
Sugar
Sugar is a class of edible crystalline carbohydrates, mainly sucrose, lactose, and fructose, characterized by a sweet flavor.Sucrose in its refined form primarily comes from sugar cane and sugar beet...

. Liqueurs of this kind normally contain 15% to 40% alcohol by volume
Alcohol by volume
Alcohol by volume is a standard measure of how much alcohol is contained in an alcoholic beverage .The ABV standard is used worldwide....

. Widely sold brands are Jägermeister
Jägermeister
Jägermeister is a German 70-proof digestif made with 56 different herbs and spices. It is the flagship product of Mast-Jägermeister SE, headquartered in Wolfenbüttel, south of Braunschweig, Lower Saxony, Germany.- History :...

, Killepitsch
Killepitsch
Killepitsch is a liquor based on herbs with a 42% alcohol by volume. It is made by a German company called Peter Busch GmbH & Co. KG in the German city of Düsseldorf...

, and Kuemmerling
Kuemmerling
Kuemmerling is the brandname of a type of Kräuterlikör from Germany, belonging to the group of Halbbitter .This 35% by volume alcohol is a type of bitters. It has been in production since 1963 in Bodenheim, near Mainz using a recipe from 1938. There are about a million bottles of the typical...

.

The history of Kräuterlikör goes back to the Middle Ages
Middle Ages
The Middle Ages is a periodization of European history from the 5th century to the 15th century. The Middle Ages follows the fall of the Western Roman Empire in 476 and precedes the Early Modern Era. It is the middle period of a three-period division of Western history: Classic, Medieval and Modern...

, when mixtures of alcohol and herbs were used as medicine.

See also

  • Apéritif and digestif
    Apéritif and digestif
    Apéritifs and digestifs are alcoholic drinks that are normally served with meals.-Apéritifs:An apéritif is usually served before a meal to stimulate the appetite. This contrasts with digestifs, which are served after a meal for the purpose of aiding digestion...

  • Bitters
    Bitters
    A bitters is an alcoholic beverage that is flavored with herbal essences and has a bitter or bittersweet flavor. There are numerous brands of bitters that were formerly marketed as patent medicines but are now considered to be digestifs, rather than medicines...

  • German cuisine
    German cuisine
    German cuisine is a style of cooking derived from the nation of Germany. It has evolved as a national cuisine through centuries of social and political change with variations from region to region. The southern regions of Germany, including Bavaria and neighbouring Swabia, share many dishes....

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