Lamington
Encyclopedia
A lamington is a sponge cake
of Australian origin in the shape of a cuboid
, coated in a layer of traditionally chocolate
icing
then desiccated
coconut
. Lamingtons are sometimes served as two halves with a layer of cream
and/or strawberry
jam between, and are commonly found in South African and Australasian outlets such as cafes, lunch bars, bakeries, home industries and supermarkets. The raspberry variety is more common in New Zealand
, while a lemon
variety has been encountered in Australia
.
The chocolate coating is a thin mixture, into which cubes of sponge cake (one cookbook
states 4 cm per side) are dipped, and the chocolate is absorbed into the outermost layers of the sponge where it sets. (Similarly, the strawberry jam or chocolate icing is absorbed into the sponge.) The cubes are then covered with coconut and left to set.
, who served as Governor of Queensland
from 1896 to 1901. One account claims the dessert resembled the homburg hats favoured by Lord Lamington.
However, one claim says they were named after the town of Lamington, South Lanarkshire
, Scotland.
Even among those who attribute the name to Lord Lamington, there are many claims as to the exact location and creator of the lamington itself.
According to one claim, Lamingtons were first served in Toowoomba
when Lord Lamington took his entourage to Harlaxton House to escape the steamy heat of Brisbane
.
Another claim is that the Lamingtons' chef at Queensland's Government House
, French Armand Gallad, was called upon at short notice to provide something to feed unexpected guests during the busy period leading up to Federation
in 1901. According to the Melbourne Age newspaper, Gallad cut up some left over French vanilla sponge cake baked the day before, dipped the slices in chocolate and set them in coconut. Coconut was not widely used in European cooking at that time, but was known to Gallad whose wife was from Tahiti
where coconut was used in cooking. Lady Lamington's guests then asked for the recipe.
A further alternative origin is that Lord Lamington's cook, presumably Gallad, accidentally dropped a block of sponge cake into a dish of chocolate. Later on it was discovered to be very nice with desiccated coconut sprinkled over the top.
Ironically, Lord Lamington was believed to have hated the dessert that had been named in his honour, referring to them as "those bloody poofy woolly biscuits".
Most of these claims are based on relatively recent reports. The earliest identified mention of the lamington is a recipe for the lamington cake published in January 1902, but the identity of the contributor of that recipe was not revealed. While recipes and references to lamington cakes appear over many years subsequent to that, none of them mention the history of the cake or its name. The earliest reference to the naming of cake (located so far) is in October 1933 which attributes it to Lord Lamington.
Lamingtons have also been popular in Cleveland, Ohio
, USA, for many decades. There, they are usually called coconut bars. Some Jewish bakeries in cities with many former Clevelanders, such as Los Angeles, also make them, under various names, such as Cleveland bars and rum bars (when a bit of rum extract has been added to the chocolate icing).
Friday 21 July 2006 was designated as National Lamington Day in Australia.
In September 2006, the National Trust of Queensland
named the Lamington one of Queensland's
favourite icons.
Sponge cake
Sponge cake is a cake based on flour , sugar, and eggs, sometimes leavened with baking powder which has a firm, yet well aerated structure, similar to a sea sponge. A sponge cake may be produced by either the batter method, or the foam method. Typicially the batter method in the U.S. is known as a...
of Australian origin in the shape of a cuboid
Cuboid
In geometry, a cuboid is a solid figure bounded by six faces, forming a convex polyhedron. There are two competing definitions of a cuboid in mathematical literature...
, coated in a layer of traditionally chocolate
Chocolate
Chocolate is a raw or processed food produced from the seed of the tropical Theobroma cacao tree. Cacao has been cultivated for at least three millennia in Mexico, Central and South America. Its earliest documented use is around 1100 BC...
icing
Icing (food)
Icing, also called frosting in the United States, is a sweet often creamy glaze made of sugar with a liquid such as water or milk, that is often enriched with ingredients such as butter, egg whites, cream cheese, or flavorings and is used to cover or decorate baked goods, such as cakes or cookies...
then desiccated
Desiccation
Desiccation is the state of extreme dryness, or the process of extreme drying. A desiccant is a hygroscopic substance that induces or sustains such a state in its local vicinity in a moderately sealed container.-Science:...
coconut
Coconut
The coconut palm, Cocos nucifera, is a member of the family Arecaceae . It is the only accepted species in the genus Cocos. The term coconut can refer to the entire coconut palm, the seed, or the fruit, which is not a botanical nut. The spelling cocoanut is an old-fashioned form of the word...
. Lamingtons are sometimes served as two halves with a layer of cream
Cream
Cream is a dairy product that is composed of the higher-butterfat layer skimmed from the top of milk before homogenization. In un-homogenized milk, over time, the lighter fat rises to the top. In the industrial production of cream this process is accelerated by using centrifuges called "separators"...
and/or strawberry
Strawberry
Fragaria is a genus of flowering plants in the rose family, Rosaceae, commonly known as strawberries for their edible fruits. Although it is commonly thought that strawberries get their name from straw being used as a mulch in cultivating the plants, the etymology of the word is uncertain. There...
jam between, and are commonly found in South African and Australasian outlets such as cafes, lunch bars, bakeries, home industries and supermarkets. The raspberry variety is more common in New Zealand
New Zealand
New Zealand is an island country in the south-western Pacific Ocean comprising two main landmasses and numerous smaller islands. The country is situated some east of Australia across the Tasman Sea, and roughly south of the Pacific island nations of New Caledonia, Fiji, and Tonga...
, while a lemon
Lemon
The lemon is both a small evergreen tree native to Asia, and the tree's ellipsoidal yellow fruit. The fruit is used for culinary and non-culinary purposes throughout the world – primarily for its juice, though the pulp and rind are also used, mainly in cooking and baking...
variety has been encountered in Australia
Australia
Australia , officially the Commonwealth of Australia, is a country in the Southern Hemisphere comprising the mainland of the Australian continent, the island of Tasmania, and numerous smaller islands in the Indian and Pacific Oceans. It is the world's sixth-largest country by total area...
.
The chocolate coating is a thin mixture, into which cubes of sponge cake (one cookbook
Cookbook
A cookbook is a kitchen reference that typically contains a collection of recipes. Modern versions may also include colorful illustrations and advice on purchasing quality ingredients or making substitutions...
states 4 cm per side) are dipped, and the chocolate is absorbed into the outermost layers of the sponge where it sets. (Similarly, the strawberry jam or chocolate icing is absorbed into the sponge.) The cubes are then covered with coconut and left to set.
History
Most accounts of the creation of the lamington agree it was named after Lord LamingtonCharles Cochrane-Baillie, 2nd Baron Lamington
Charles Wallace Alexander Napier Cochrane-Baillie, 2nd Baron Lamington, GCMG, GCIE was a British politician and colonial administrator who was Governor of Queensland from 1896 to 1901, and Governor of Bombay from 1903 to 1907....
, who served as Governor of Queensland
Governors of Queensland
The Governor of Queensland is the representative in the state of Queensland of the Queen of Australia. The Governor performs the same constitutional and ceremonial functions at the state level as does the Governor-General of Australia at the national level....
from 1896 to 1901. One account claims the dessert resembled the homburg hats favoured by Lord Lamington.
However, one claim says they were named after the town of Lamington, South Lanarkshire
Lamington, South Lanarkshire
Lamington is a conservation village in South Lanarkshire in Scotland, roughly between Biggar and Lanark.It is reputed to be the home of Marion Braidfute, legendary wife of William Wallace.-External links:*...
, Scotland.
Even among those who attribute the name to Lord Lamington, there are many claims as to the exact location and creator of the lamington itself.
According to one claim, Lamingtons were first served in Toowoomba
Toowoomba, Queensland
Toowoomba is a city in Southern Queensland, Australia. It is located west of Queensland's capital city, Brisbane. With an estimated district population of 128,600, Toowoomba is Australia's second largest inland city and its largest non-capital inland city...
when Lord Lamington took his entourage to Harlaxton House to escape the steamy heat of Brisbane
Brisbane
Brisbane is the capital and most populous city in the Australian state of Queensland and the third most populous city in Australia. Brisbane's metropolitan area has a population of over 2 million, and the South East Queensland urban conurbation, centred around Brisbane, encompasses a population of...
.
Another claim is that the Lamingtons' chef at Queensland's Government House
Old Government House, Queensland
Queensland's first Government House is located at Gardens Point in the grounds of the Queensland University of Technology at the end of George Street in Brisbane, Queensland, Australia...
, French Armand Gallad, was called upon at short notice to provide something to feed unexpected guests during the busy period leading up to Federation
Federation of Australia
The Federation of Australia was the process by which the six separate British self-governing colonies of New South Wales, Queensland, South Australia, Tasmania, Victoria and Western Australia formed one nation...
in 1901. According to the Melbourne Age newspaper, Gallad cut up some left over French vanilla sponge cake baked the day before, dipped the slices in chocolate and set them in coconut. Coconut was not widely used in European cooking at that time, but was known to Gallad whose wife was from Tahiti
Tahiti
Tahiti is the largest island in the Windward group of French Polynesia, located in the archipelago of the Society Islands in the southern Pacific Ocean. It is the economic, cultural and political centre of French Polynesia. The island was formed from volcanic activity and is high and mountainous...
where coconut was used in cooking. Lady Lamington's guests then asked for the recipe.
A further alternative origin is that Lord Lamington's cook, presumably Gallad, accidentally dropped a block of sponge cake into a dish of chocolate. Later on it was discovered to be very nice with desiccated coconut sprinkled over the top.
Ironically, Lord Lamington was believed to have hated the dessert that had been named in his honour, referring to them as "those bloody poofy woolly biscuits".
Most of these claims are based on relatively recent reports. The earliest identified mention of the lamington is a recipe for the lamington cake published in January 1902, but the identity of the contributor of that recipe was not revealed. While recipes and references to lamington cakes appear over many years subsequent to that, none of them mention the history of the cake or its name. The earliest reference to the naming of cake (located so far) is in October 1933 which attributes it to Lord Lamington.
Modern day
They have traditionally been popular as fund raisers for Australian and South African youth groups such as Scouts, Guides and churches to the extent that such fund raisers are called "Lamington drives". The cake is supplied by commercial bakeries in large slabs and cut into about 40 mm cubes. Teams of volunteers work together, dipping the cake into the chocolate icing and rolling it in the coconut. Generally they are packaged up into one dozen lots for distribution within communities which have been solicited for orders ahead of time. Commercially produced versions are also sold.Lamingtons have also been popular in Cleveland, Ohio
Cleveland, Ohio
Cleveland is a city in the U.S. state of Ohio and is the county seat of Cuyahoga County, the most populous county in the state. The city is located in northeastern Ohio on the southern shore of Lake Erie, approximately west of the Pennsylvania border...
, USA, for many decades. There, they are usually called coconut bars. Some Jewish bakeries in cities with many former Clevelanders, such as Los Angeles, also make them, under various names, such as Cleveland bars and rum bars (when a bit of rum extract has been added to the chocolate icing).
Friday 21 July 2006 was designated as National Lamington Day in Australia.
In September 2006, the National Trust of Queensland
National Trust of Australia
The Australian Council of National Trusts is the peak body for community-based, non-government organisations committed to promoting and conserving Australia's indigenous, natural and historic heritage....
named the Lamington one of Queensland's
Queensland
Queensland is a state of Australia, occupying the north-eastern section of the mainland continent. It is bordered by the Northern Territory, South Australia and New South Wales to the west, south-west and south respectively. To the east, Queensland is bordered by the Coral Sea and Pacific Ocean...
favourite icons.