Napa cabbage
Encyclopedia
Napa cabbage also known as celery cabbage, is a type of Chinese cabbage
originating near the Beijing
region of China, and is widely used in East Asian cuisine. In much of the world, this is the vegetable referred to as "Chinese cabbage". Napa cabbage is lighter in color than other Chinese cabbages such as bok choy, which is also sometimes called Chinese cabbage. In the United Kingdom
, this vegetable is known as "Chinese Leaf".
The name "napa" comes from colloquial and regional Japanese, where refers to the leaves of any vegetable, especially when used as food. The Japanese name for this specific variety of cabbage is , lit. "white vegetable", a cognate
of the Chinese name.
In Korean cuisine, it is the main ingredient of baechu kimchi, the most common type of kimchi
, but is also eaten raw as a wrap for pork or oysters, dipped in gochujang
. The outer, tougher leaves are used in soups.
Napa cabbage is widely used in China
, Japan
, and Korea
. Because of immigrants from these nations, it is also readily found in many North America
n, European and Australian cities.
The flavor has been described by some as delicate compared to bok choy or cabbage
, and it can be used in stir-fry with other ingredients such as tofu
, mushroom or zucchini
.
Napa cabbage is used as a sign of prosperity in China, and its image often appears as a symbol in glass and porcelain figures. The famous Jadeite Cabbage
sculpture of Taiwan's National Palace Museum
is a carving of a napa cabbage variety.
Chinese cabbage
Chinese cabbage can refer to two distinct varieties of Chinese leaf vegetables used often in Chinese cuisine. These vegetables are both related to the Western cabbage, and are of the same species as the common turnip...
originating near the Beijing
Beijing
Beijing , also known as Peking , is the capital of the People's Republic of China and one of the most populous cities in the world, with a population of 19,612,368 as of 2010. The city is the country's political, cultural, and educational center, and home to the headquarters for most of China's...
region of China, and is widely used in East Asian cuisine. In much of the world, this is the vegetable referred to as "Chinese cabbage". Napa cabbage is lighter in color than other Chinese cabbages such as bok choy, which is also sometimes called Chinese cabbage. In the United Kingdom
United Kingdom
The United Kingdom of Great Britain and Northern IrelandIn the United Kingdom and Dependencies, other languages have been officially recognised as legitimate autochthonous languages under the European Charter for Regional or Minority Languages...
, this vegetable is known as "Chinese Leaf".
The name "napa" comes from colloquial and regional Japanese, where refers to the leaves of any vegetable, especially when used as food. The Japanese name for this specific variety of cabbage is , lit. "white vegetable", a cognate
Cognate
In linguistics, cognates are words that have a common etymological origin. This learned term derives from the Latin cognatus . Cognates within the same language are called doublets. Strictly speaking, loanwords from another language are usually not meant by the term, e.g...
of the Chinese name.
In Korean cuisine, it is the main ingredient of baechu kimchi, the most common type of kimchi
Kimchi
Kimchi , also spelled gimchi, kimchee, or kim chee, is a traditional fermented Korean dish made of vegetables with varied seasonings. There are hundreds of varieties of kimchi made with a main vegetable ingredient such as napa cabbage, radish, green onions or cucumber. It is the most common...
, but is also eaten raw as a wrap for pork or oysters, dipped in gochujang
Gochujang
Gochujang is a savory and pungent fermented Korean condiment. Traditionally, it has been naturally fermented over years in large earthen pots outdoors, more often on an elevated stone platform, called jangdokdae in the backyard...
. The outer, tougher leaves are used in soups.
Napa cabbage is widely used in China
China
Chinese civilization may refer to:* China for more general discussion of the country.* Chinese culture* Greater China, the transnational community of ethnic Chinese.* History of China* Sinosphere, the area historically affected by Chinese culture...
, Japan
Japan
Japan is an island nation in East Asia. Located in the Pacific Ocean, it lies to the east of the Sea of Japan, China, North Korea, South Korea and Russia, stretching from the Sea of Okhotsk in the north to the East China Sea and Taiwan in the south...
, and Korea
Korea
Korea ) is an East Asian geographic region that is currently divided into two separate sovereign states — North Korea and South Korea. Located on the Korean Peninsula, Korea is bordered by the People's Republic of China to the northwest, Russia to the northeast, and is separated from Japan to the...
. Because of immigrants from these nations, it is also readily found in many North America
North America
North America is a continent wholly within the Northern Hemisphere and almost wholly within the Western Hemisphere. It is also considered a northern subcontinent of the Americas...
n, European and Australian cities.
The flavor has been described by some as delicate compared to bok choy or cabbage
Cabbage
Cabbage is a popular cultivar of the species Brassica oleracea Linne of the Family Brassicaceae and is a leafy green vegetable...
, and it can be used in stir-fry with other ingredients such as tofu
Tofu
is a food made by coagulating soy milk and then pressing the resulting curds into soft white blocks. It is part of East Asian and Southeast Asian cuisine such as Chinese, Japanese, Korean, Indonesian, Vietnamese, and others. There are many different varieties of tofu, including fresh tofu and tofu...
, mushroom or zucchini
Zucchini
The zucchini is a summer squash which often grows to nearly a meter in length, but which is usually harvested at half that size or less. It is a hybrid of the cucumber. Along with certain other squashes, it belongs to the species Cucurbita pepo. Zucchini can be dark or light green...
.
Napa cabbage is used as a sign of prosperity in China, and its image often appears as a symbol in glass and porcelain figures. The famous Jadeite Cabbage
Jadeite Cabbage
The Jadeite Cabbage or Jadeite Cabbage with Insects is a piece of jadeite carved into the shape of a Chinese cabbage head, and with a locust and katydid camouflaged in the leaves...
sculpture of Taiwan's National Palace Museum
National Palace Museum
The National Palace Museum is an art museum in Taipei. It is the national museum of the Republic of China, and has a permanent collection of over 677,687 pieces of ancient Chinese artifacts and artworks, making it one of the largest in the world. The collection encompasses over 8,000 years of...
is a carving of a napa cabbage variety.