One Fish, Two Fish, Crawfish, Bluefish
Encyclopedia
One Fish, Two Fish, Crawfish, Bluefish: The Smithsonian Sustainable Seafood Cookbook (ISBN 1-58834-169-0) is a collection of seafood
Seafood
Seafood is any form of marine life regarded as food by humans. Seafoods include fish, molluscs , crustaceans , echinoderms . Edible sea plants, such as some seaweeds and microalgae, are also seafood, and are widely eaten around the world, especially in Asia...

 recipes specifically chosen for their environmental sustainability
Sustainability
Sustainability is the capacity to endure. For humans, sustainability is the long-term maintenance of well being, which has environmental, economic, and social dimensions, and encompasses the concept of union, an interdependent relationship and mutual responsible position with all living and non...

. It was written
Author
An author is broadly defined as "the person who originates or gives existence to anything" and that authorship determines responsibility for what is created. Narrowly defined, an author is the originator of any written work.-Legal significance:...

 by Carole C. Baldwin and Julie H. Mounts, illustrated by Charlotte Knox, and published
Publishing
Publishing is the process of production and dissemination of literature or information—the activity of making information available to the general public...

 in October 2003 by Smithsonian Institution Press.

The title of the book is itself a reference to One Fish Two Fish Red Fish Blue Fish
One Fish Two Fish Red Fish Blue Fish
One Fish Two Fish Red Fish Blue Fish is a 1960 children's book by Dr. Seuss. A simple rhyming book for learner readers, it is a book with a freewheeling plot about a boy and a girl, and the many amazing creatures they have for friends and pets...

, a popular children's book by Dr. Seuss
Dr. Seuss
Theodor Seuss Geisel was an American writer, poet, and cartoonist most widely known for his children's books written under the pen names Dr. Seuss, Theo LeSieg and, in one case, Rosetta Stone....

.
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