Putnis is a curd

Curd

Curds are a dairy product obtained by curdling milk with rennet or an edible acidic substance such as lemon juice or vinegar, and then draining off the liquid portion. The increased acidity causes the milk proteins to tangle into solid masses, or curds. The remaining liquid, which contains only...

 based dish typical of Udupi cuisine

Udupi cuisine

Udupi cuisine is a world-renowned cuisine of South India. It forms an important part of the Cuisine of Karnataka and takes its name from Udupi, a town on the southwest coast of India in the state of Karnataka. The Udupi cuisine has its origin in the Ashta mathas of Udupi founded by...

, made with coconut oil

Coconut oil

Coconut oil is an edible oil extracted from the kernel or meat of matured coconuts harvested from the coconut palm . Throughout the tropical world, it has provided the primary source of fat in the diets of millions of people for generations. It has various applications in food, medicine, and industry...

, mustard

Mustard seed

Mustard seeds are the small round seeds of various mustard plants. The seeds are usually about 1 or 2 mm in diameter. Mustard seeds may be colored from yellowish white to black. They are important spices in many regional foods. The seeds can come from three different plants: black mustard , brown...

 seeds, red chilli

Chili pepper

Chili pepper is the fruit of plants from the genus Capsicum, members of the nightshade family, Solanaceae. The term in British English and in Australia, New Zealand, India, Malaysia and other Asian countries is just chilli without pepper.Chili peppers originated in the Americas...

s, and tumeric powder. It can be used as a substitute for chutney

Chutney

Chutney is a a condiment used in South Asian cuisine that usually contains a spice and vegetable mix.Chutneys are wet or dry, having a coarse to fine texture. The Anglo-Indian loan word refers to fresh and pickled preparations indiscriminately, with preserves often sweetened. At least several...

, to eat with idli or rice or soaked beaten rice..

Mustard seeds along with dry red chilli ( generally Byadgi

Byadgi

Byadgi is a town in Haveri district in the state of Karnataka, India. Its around 18 km north west of the famous business center Ranebennur. The town is famous for the red Byadgi chilli.The surrounding areas of Byadgi produce chilli which is dried in sunlight and sent to different markets...

variety ) is seasoned with turmeric in coconut oil and is then added to curd. Putnis can be made instantly in this way.