Roti Tissue
Encyclopedia
Roti Tissue, or Tissue Prata is one of the most creative looking Mamak food, sometimes known as Roti Helikopter (Helicopter bread). Roti Tissue is a much thinner version of traditional Roti canai
, almost as thin as a piece of 40-50cm round-shaped tissue. The finishing touches to (the making of) Roti Tissue require skill, and they depend on the creativity of the person who makes it. Roti Tissue is available at most local Mamak stalls in Malaysia and Singapore
.
Roti tissue is sometimes coated with sweet substances, like sugar and Kaya (jam)
. It is now a delicious dessert.
Roti canai
Roti canai or roti cane is a type of Indian-influenced flatbread found in Malaysia and Indonesia. It is often sold in Mamak stalls in Malaysia; also in Malay, Minangkabau and Aceh restaurants in Indonesia...
, almost as thin as a piece of 40-50cm round-shaped tissue. The finishing touches to (the making of) Roti Tissue require skill, and they depend on the creativity of the person who makes it. Roti Tissue is available at most local Mamak stalls in Malaysia and Singapore
Singapore
Singapore , officially the Republic of Singapore, is a Southeast Asian city-state off the southern tip of the Malay Peninsula, north of the equator. An island country made up of 63 islands, it is separated from Malaysia by the Straits of Johor to its north and from Indonesia's Riau Islands by the...
.
Roti tissue is sometimes coated with sweet substances, like sugar and Kaya (jam)
Kaya (jam)
Coconut jam, Srikaya, or Kaya is a food spread, a fruit curd in the general sense, consumed mainly in Southeast Asia and made from a base of coconut and sugar.-Indonesia, Malaysia, and Singapore:...
. It is now a delicious dessert.