Scacciata can be any of several types of Sicilian dishes.

One haute cuisine version is a provolone cheese-filled pastry in a bread dough pie crust. The simpler peasant version is much more like a calzone

Calzone

A calzone Italian: , "stocking" or "trouser") is a turnover that originates from Italy. It is shaped like a semicircle, made of dough folded over and filled with ingredients common to pizza....

 and is a pizza dough crust folded over and filled with either spinach, broccoli, potatoes and onions, possibly sausage, and a small amount of tomato sauce draped over the crust.

The second version of scacciata is most common in America, and is a local food in Middletown, Connecticut

Middletown, Connecticut

Middletown is a city located in Middlesex County, Connecticut, along the Connecticut River, in the central part of the state, 16 miles south of Hartford. In 1650, it was incorporated as a town under its original Indian name, Mattabeseck. It received its present name in 1653. In 1784, the central...

, where a handful of local restaurants prepare scacciata.