South Dakota wine
Encyclopedia
South Dakota wine refers to wine
made from grape
s grown in the U.S. state of South Dakota
. South Dakota has a small wine industry, which must contend with extremes of heat in the summer and cold in the winter. The only grape species that naturally performs well in South Dakota is vitis riparia
, a species not generally used for wine production. The wineries in South Dakota have focused exclusively on cold-resistant French hybrid grapes.
Wine
Wine is an alcoholic beverage, made of fermented fruit juice, usually from grapes. The natural chemical balance of grapes lets them ferment without the addition of sugars, acids, enzymes, or other nutrients. Grape wine is produced by fermenting crushed grapes using various types of yeast. Yeast...
made from grape
Grape
A grape is a non-climacteric fruit, specifically a berry, that grows on the perennial and deciduous woody vines of the genus Vitis. Grapes can be eaten raw or they can be used for making jam, juice, jelly, vinegar, wine, grape seed extracts, raisins, molasses and grape seed oil. Grapes are also...
s grown in the U.S. state of South Dakota
South Dakota
South Dakota is a state located in the Midwestern region of the United States. It is named after the Lakota and Dakota Sioux American Indian tribes. Once a part of Dakota Territory, South Dakota became a state on November 2, 1889. The state has an area of and an estimated population of just over...
. South Dakota has a small wine industry, which must contend with extremes of heat in the summer and cold in the winter. The only grape species that naturally performs well in South Dakota is vitis riparia
Vitis riparia
Vitis riparia Michx, also commonly known as River Bank Grape or Frost Grape, is a native American climbing or trailing vine, widely distributed from Quebec to Texas, and Montana to New England. It is long-lived and capable of reaching into the upper canopy of the tallest trees...
, a species not generally used for wine production. The wineries in South Dakota have focused exclusively on cold-resistant French hybrid grapes.