Strawberry Delight - AbsoluteAstronomy.com

For the candy see Quality Street (confection)

Strawberry Delight is a dessert salad

Dessert salad

Dessert salads are dishes made with jellos, whipped toppings, fruits, vegetables, mayonnaise, and various other ingredients. These salads are served at some buffet and cafeterias, and are also served at potlucks and parties. They can be prepared ahead of time and are transportable...

found in the United States, especially in the South and more rural areas of Minnesota

Minnesota

Minnesota is a U.S. state located in the Midwestern United States. The twelfth largest state of the U.S., it is the twenty-first most populous, with 5.3 million residents. Minnesota was carved out of the eastern half of the Minnesota Territory and admitted to the Union as the thirty-second state...

. Strawberry Delight is made from milk

Milk

Milk is a white liquid produced by the mammary glands of mammals. It is the primary source of nutrition for young mammals before they are able to digest other types of food. Early-lactation milk contains colostrum, which carries the mother's antibodies to the baby and can reduce the risk of many...

, whipped topping

Whipped topping

Whipped topping is imitation whipped cream. Like other ersatz products, there are various reasons for using an imitation:* To exclude dairy ingredients to avoid milk allergies.* To support food taboos such as veganism or kosher meat and milk rules....

, cream cheese

Cream cheese

Cream cheese is a soft, mild-tasting, white cheese with a high fat content. Traditionally, it is made from unskimmed milk enriched with additional cream....

, strawberries

Strawberry

Fragaria is a genus of flowering plants in the rose family, Rosaceae, commonly known as strawberries for their edible fruits. Although it is commonly thought that strawberries get their name from straw being used as a mulch in cultivating the plants, the etymology of the word is uncertain. There...

and strawberry gelatin

Gelatin

Gelatin is a translucent, colorless, brittle , flavorless solid substance, derived from the collagen inside animals' skin and bones. It is commonly used as a gelling agent in food, pharmaceuticals, photography, and cosmetic manufacturing. Substances containing gelatin or functioning in a similar...

over a crust made from graham cracker

Graham cracker

The graham cracker was developed in 1829 in Bound Brook, New Jersey, by Presbyterian minister Rev. Sylvester Graham. The true graham cracker is made with graham flour, a combination of fine-ground white flour and coarse-ground wheat bran and germ. Graham crackers are often used for making s'mores...

and butter

Butter

Butter is a dairy product made by churning fresh or fermented cream or milk. It is generally used as a spread and a condiment, as well as in cooking applications, such as baking, sauce making, and pan frying...

. Variations include ingredients such as ice cream, canned fruit (mandarin orange

Mandarin orange

The orange, also known as the ' or mandarine , is a small citrus tree with fruit resembling other oranges. Mandarin oranges are usually eaten plain or in fruit salads...

s and pineapple

Pineapple

Pineapple is the common name for a tropical plant and its edible fruit, which is actually a multiple fruit consisting of coalesced berries. It was given the name pineapple due to its resemblance to a pine cone. The pineapple is by far the most economically important plant in the Bromeliaceae...

can be used), marshmallow

Marshmallow

The marshmallow is a confection that, in its modern form, typically consists of sugar, corn syrup, water, gelatin that has been softened in hot water, dextrose, vanilla flavourings, and sometimes colouring, whipped to a spongy consistency. Some marshmallow recipes call for egg whites...

s, lemon

Lemon

The lemon is both a small evergreen tree native to Asia, and the tree's ellipsoidal yellow fruit. The fruit is used for culinary and non-culinary purposes throughout the world – primarily for its juice, though the pulp and rind are also used, mainly in cooking and baking...

juice, and walnut

Walnut

Juglans is a plant genus of the family Juglandaceae, the seeds of which are known as walnuts. They are deciduous trees, 10–40 meters tall , with pinnate leaves 200–900 millimetres long , with 5–25 leaflets; the shoots have chambered pith, a character shared with the wingnuts , but not the hickories...

s. The crust

Crust

Crust may refer to:* Crust * The Crust, television seriesPhysical sciences:* Crust , at least continent-wide structure* Soil crust, local biology-sensitive structureFood:* Crust, dense surface layer of bread...

ingredients are mixed and pressed in a pan with the creamy ingredients mixed and added on top. Boiling water is added to the strawberry gelatin mix, strawberries are added to it, and then that mixture is poured over the creamy mixture in the pan, all of which is then refrigerated to set.

The Strawberry Delight moniker is also used to refer to cookies, cake

Cake

Cake is a form of bread or bread-like food. In its modern forms, it is typically a sweet and enriched baked dessert. In its oldest forms, cakes were normally fried breads or cheesecakes, and normally had a disk shape...

s, and other foods that have some of the same pinkish, sweet and strawberrylicious qualities. A soda fountain

Soda fountain

A soda fountain is a device that dispenses carbonated drinks. They can be found in restaurants, concession stands and other locations such as convenience stores...

version with sponge cake

Sponge cake

Sponge cake is a cake based on flour , sugar, and eggs, sometimes leavened with baking powder which has a firm, yet well aerated structure, similar to a sea sponge. A sponge cake may be produced by either the batter method, or the foam method. Typicially the batter method in the U.S. is known as a...

and ice cream

Ice cream

Ice cream is a frozen dessert usually made from dairy products, such as milk and cream, and often combined with fruits or other ingredients and flavours. Most varieties contain sugar, although some are made with other sweeteners...

was featured in a 1922 edition of The Soda fountain newsletter

Newsletter

A newsletter is a regularly distributed publication generally about one main topic that is of interest to its subscribers. Newspapers and leaflets are types of newsletters. Additionally, newsletters delivered electronically via email have gained rapid acceptance for the same reasons email in...

.

In Persian cuisine, Strawberry Delight (Deser-e Toot Farangi) is made with berries dipped in liquified sugar flavored with vanilla

Vanilla

Vanilla is a flavoring derived from orchids of the genus Vanilla, primarily from the Mexican species, Flat-leaved Vanilla . The word vanilla derives from the Spanish word "", little pod...

and rosewater

Rosewater

Rose water or rose syrup is the hydrosol portion of the distillate of rose petals. Rose water, itself a by-product of the production of rose oil for use in perfume, is used to flavour food, as a component in some cosmetic and medical preparations, and for religious purposes throughout Europe and...

. Strawberries, walnut or almond oil, and powdered milk have also been suggested for a "Strawberry Delight" skin cream

Skin cream

Skin cream may refer to:*Cream in general*or specifically to moisturizer...

. The name Strawberry Delight has also been given to hosta

Hosta

Hosta is a genus of about 23–45 species of lily-like plants in the family Asparagaceae, subfamily Agavoideae, native to northeast Asia. They have been placed in their own family, Hostaceae ; like many 'lilioid monocots', they were once classified in the Liliaceae...

(H. longipes X H. pycnophylla) and fuchsia

Fuchsia

Fuchsia is a genus of flowering plants that consists mostly of shrubs or small trees. The first, Fuchsia triphylla, was discovered on the Caribbean island of Hispaniola in 1703 by the French Minim monk and botanist, Charles Plumier...

. A version has also been featured in an Indonesian-English reader.

Further reading