Team roping
Encyclopedia
Team roping also known as heading and heeling is a rodeo
event that features a steer (typically a Corriente
) and two mounted riders
. The first roper is referred to as the "header," the person who ropes the front of the steer, usually around the horns, but it is also legal for the rope to go around the neck, or go around one horn and the nose resulting in what they call a "half head," the second is the "heeler," who ropes the steer by its hind feet, with a five second penalty assessed to the end time if only one leg is caught. Team roping is the only rodeo event where men and women compete equally together in professionally sanctioned competition, in both single-gender or mixed-gender teams.
s originally developed this technique on working ranch
es when it was necessary to capture and restrain a full-grown animal that was too large to handle by a single man. Team roping popularity has grown tremendously in the last fifteen years and handicapping systems have been developed to even the competition. Today there are tens of thousands of amateur ropers who compete for millions of dollars in prize money.
with spring-loaded doors in front and a solid gate behind, so that only one animal is released at a time. On each side of the chute is an area called the box that is big enough to hold a horse and rider. The header is on one side (usually the left, for a right-handed header) whose job is to rope the steer around the horns, then turn the steer so its hind legs can be roped by the "heeler," who starts from the box on the other side of the chute.
A taut rope, called the barrier, runs in front of the header's box and is fastened to an easily released rope on the neck of the steer of a designated length, used to ensure that the steer gets a head start
. An electronic barrier, consisting of an electric eye connected to a timing device, is sometimes used in place of the barrier rope.
When the header is ready, he or she calls for the steer and an assistant pulls a lever, opening the chute doors. The freed steer breaks out running. When the steer reaches the end of the rope, the barrier releases. The header must rope the steer with one of three legal catches: a clean horn catch around both horns, a neck catch around the neck or a half-head catch around the neck and one horn. The header then takes a dally, a couple of wraps of the rope around the horn of the saddle
. Some ropers have lost fingers in this event. Once the header has made the dally, the rider turns the horse, usually to the left, and the steer will follow, still running.
The heeler waits until the header has turned the steer. When he or she has a clear throw, the heeler throws a loop of rope under the running steer's hind legs and catches them. As soon as the heeler also dallies tight, the header turns his or her horse to directly face the steer and heeler. Both horses back up slightly to stretch out the steer's hind legs, immobilizing the animal. As soon as the steer is stretched out, an official waves a flag and the time is taken. The steer is released and trots off. There is a 5-second penalty for roping only one hind leg and a 10-second penalty for breaking the barrier.
A successful professional-level team takes between 4 and 12 seconds to stretch the steer, depending on the length of the arena. At lower levels, a team may take longer, particularly if the heeler misses the first throw and has to try again. At higher levels, the header and the heeler are allowed only one throw each, if either misses, the team gets no score.
In some round-robin format competitions the header and heeler are awarded points for each catch instead of timing the run. This puts emphasis on consistency rather than speed. These types of competitions are often more attractive to newer ropers where they can focus on catching rather than having a fast run.
Rodeo
Rodeo is a competitive sport which arose out of the working practices of cattle herding in Spain, Mexico, and later the United States, Canada, South America and Australia. It was based on the skills required of the working vaqueros and later, cowboys, in what today is the western United States,...
event that features a steer (typically a Corriente
Corriente cattle
Corriente cattle are a breed of cattle descended from Spanish animals brought to the Americas in the late 15th century. They are primarily used today as sport cattle for rodeo events such as team roping and bulldogging...
) and two mounted riders
Equestrianism
Equestrianism more often known as riding, horseback riding or horse riding refers to the skill of riding, driving, or vaulting with horses...
. The first roper is referred to as the "header," the person who ropes the front of the steer, usually around the horns, but it is also legal for the rope to go around the neck, or go around one horn and the nose resulting in what they call a "half head," the second is the "heeler," who ropes the steer by its hind feet, with a five second penalty assessed to the end time if only one leg is caught. Team roping is the only rodeo event where men and women compete equally together in professionally sanctioned competition, in both single-gender or mixed-gender teams.
Origins
CowboyCowboy
A cowboy is an animal herder who tends cattle on ranches in North America, traditionally on horseback, and often performs a multitude of other ranch-related tasks. The historic American cowboy of the late 19th century arose from the vaquero traditions of northern Mexico and became a figure of...
s originally developed this technique on working ranch
Ranch
A ranch is an area of landscape, including various structures, given primarily to the practice of ranching, the practice of raising grazing livestock such as cattle or sheep for meat or wool. The word most often applies to livestock-raising operations in the western United States and Canada, though...
es when it was necessary to capture and restrain a full-grown animal that was too large to handle by a single man. Team roping popularity has grown tremendously in the last fifteen years and handicapping systems have been developed to even the competition. Today there are tens of thousands of amateur ropers who compete for millions of dollars in prize money.
Equipment
There is specialized equipment used by team ropers:- RopeLassoA lasso , also referred to as a lariat, riata, or reata , is a loop of rope that is designed to be thrown around a target and tighten when pulled. It is a well-known tool of the American cowboy. The word is also a verb; to lasso is to successfully throw the loop of rope around something...
- made of synthetic fibers, used to rope the steer - Horn wraps- protective wraps that go around the horns of the steer to prevent rope burns and reduce the risk of a horn breaking when roped.
- Roping gloves- To prevent rope burns on the hands of the riders
- Western saddleWestern saddleWestern saddles are used for western riding and are the saddles used on working horses on cattle ranches throughout the United States, particularly in the west. They are the "cowboy" saddles familiar to movie viewers, rodeo fans, and those who have gone on trail rides at guest ranches...
- a particularly strong design with double rigging and other specialized features, including a rubber wrap around the saddle horn to keep the dally from slipping - Bell bootsBell bootsBell boots, or overreach boots, are a type of protective boot worn by a horse. They encircle the horse's ankle, and protect the back of the pastern and the heels of the animal.-Uses of Bell Boots:...
are placed on the horses for protection
Modern Event
Steers used for roping are moved from a holding corral through a series of narrow runways that lead to the roping arena. The runways allow the steers to be lined up in single file. Then, one at a time, a steer is moved into a chuteCattle crush
A cattle crush , squeeze chute , standing stock, or simply stock is a strongly built stall or cage for holding cattle, horses, or other livestock safely while they are examined, marked, or given veterinary treatment. Cows may be made to suckle calves in a crush...
with spring-loaded doors in front and a solid gate behind, so that only one animal is released at a time. On each side of the chute is an area called the box that is big enough to hold a horse and rider. The header is on one side (usually the left, for a right-handed header) whose job is to rope the steer around the horns, then turn the steer so its hind legs can be roped by the "heeler," who starts from the box on the other side of the chute.
A taut rope, called the barrier, runs in front of the header's box and is fastened to an easily released rope on the neck of the steer of a designated length, used to ensure that the steer gets a head start
Head start (positioning)
In positioning, a head start is a start in advance of the starting position of others in competition, or simply toward the finish line or desired outcome...
. An electronic barrier, consisting of an electric eye connected to a timing device, is sometimes used in place of the barrier rope.
When the header is ready, he or she calls for the steer and an assistant pulls a lever, opening the chute doors. The freed steer breaks out running. When the steer reaches the end of the rope, the barrier releases. The header must rope the steer with one of three legal catches: a clean horn catch around both horns, a neck catch around the neck or a half-head catch around the neck and one horn. The header then takes a dally, a couple of wraps of the rope around the horn of the saddle
Western saddle
Western saddles are used for western riding and are the saddles used on working horses on cattle ranches throughout the United States, particularly in the west. They are the "cowboy" saddles familiar to movie viewers, rodeo fans, and those who have gone on trail rides at guest ranches...
. Some ropers have lost fingers in this event. Once the header has made the dally, the rider turns the horse, usually to the left, and the steer will follow, still running.
The heeler waits until the header has turned the steer. When he or she has a clear throw, the heeler throws a loop of rope under the running steer's hind legs and catches them. As soon as the heeler also dallies tight, the header turns his or her horse to directly face the steer and heeler. Both horses back up slightly to stretch out the steer's hind legs, immobilizing the animal. As soon as the steer is stretched out, an official waves a flag and the time is taken. The steer is released and trots off. There is a 5-second penalty for roping only one hind leg and a 10-second penalty for breaking the barrier.
A successful professional-level team takes between 4 and 12 seconds to stretch the steer, depending on the length of the arena. At lower levels, a team may take longer, particularly if the heeler misses the first throw and has to try again. At higher levels, the header and the heeler are allowed only one throw each, if either misses, the team gets no score.
In some round-robin format competitions the header and heeler are awarded points for each catch instead of timing the run. This puts emphasis on consistency rather than speed. These types of competitions are often more attractive to newer ropers where they can focus on catching rather than having a fast run.
Rules
There are various organizations that sanction team roping events at local, regional and national levels. However, some of the rules common to most groups include:- Both riders must start from inside the box
- If the barrier is broken there is a 10-second penalty
- If the Heeler catches only one leg there is a 5-second penalty
- The header has three possible legal catches:
- Both horns
- One horn and the head
- The neck