Tunis cake
Encyclopedia
A Tunis cake is a Madeira cake
topped with a thick layer of chocolate and decorated with marzipan
fruits. It is traditionally eaten at Christmas
.
Madeira cake
Madeira cake is a sponge cake in traditional English cookery.The Madeira Cake has a firm yet light texture, eaten with tea or rarely for breakfast and is traditionally flavoured with lemon. Dating back to an original recipe in the 18th century or 19th century, it is not unlike a simple pound cake...
topped with a thick layer of chocolate and decorated with marzipan
Marzipan
Marzipan is a confection consisting primarily of sugar and almond meal. Persipan is a similar, yet less expensive product, in which the almonds are replaced by apricot or peach kernels...
fruits. It is traditionally eaten at Christmas
Christmas
Christmas or Christmas Day is an annual holiday generally celebrated on December 25 by billions of people around the world. It is a Christian feast that commemorates the birth of Jesus Christ, liturgically closing the Advent season and initiating the season of Christmastide, which lasts twelve days...
.