Turbary
Encyclopedia
Turbary is the term used to describe the ancient right to cut turf
, or peat, for fuel on a particular area of bog. The word may also be used to describe the associated piece of bog or peatland and, by extension, the material extracted from the turbary. Turbary rights, which are more fully expressed legally as common of turbary, are often associated with commonage, or, in some cases, rights over another person's land.
Turf was widely used as fuel for cooking
and domestic heating but also for commercial purposes such as evaporating brine
to produce salt
. The right to take peat was particularly important in areas where firewood was scarce.
In the New Forest
of southern England, a particular right of turbary belongs not to an individual person, dwelling or plot of land, but to a particular hearth
and chimney
.
Geographic regions of turbary works in Europe include the Netherlands
, Ireland
, and The Broads
in Norfolk
and Suffolk
, England
, and the Audomarois lakes near Saint-Omer
, France
The term is also used in colloquial language of older generations of Ireland in places such as County Clare
to refer to the actual area where turf is cut.
The word is derived from Anglo-French turberie and Low German, turf. Compare Sanskrit darbhá, meaning tuft of grass.
Peat
Peat is an accumulation of partially decayed vegetation matter or histosol. Peat forms in wetland bogs, moors, muskegs, pocosins, mires, and peat swamp forests. Peat is harvested as an important source of fuel in certain parts of the world...
, or peat, for fuel on a particular area of bog. The word may also be used to describe the associated piece of bog or peatland and, by extension, the material extracted from the turbary. Turbary rights, which are more fully expressed legally as common of turbary, are often associated with commonage, or, in some cases, rights over another person's land.
Turf was widely used as fuel for cooking
Cooking
Cooking is the process of preparing food by use of heat. Cooking techniques and ingredients vary widely across the world, reflecting unique environmental, economic, and cultural traditions. Cooks themselves also vary widely in skill and training...
and domestic heating but also for commercial purposes such as evaporating brine
Brine
Brine is water, saturated or nearly saturated with salt .Brine is used to preserve vegetables, fruit, fish, and meat, in a process known as brining . Brine is also commonly used to age Halloumi and Feta cheeses, or for pickling foodstuffs, as a means of preserving them...
to produce salt
Edible salt
Salt, also known as table salt, or rock salt, is a mineral that is composed primarily of sodium chloride , a chemical compound belonging to the larger class of ionic salts. It is essential for animal life in small quantities, but is harmful to animals and plants in excess...
. The right to take peat was particularly important in areas where firewood was scarce.
In the New Forest
New Forest
The New Forest is an area of southern England which includes the largest remaining tracts of unenclosed pasture land, heathland and forest in the heavily-populated south east of England. It covers south-west Hampshire and extends into south-east Wiltshire....
of southern England, a particular right of turbary belongs not to an individual person, dwelling or plot of land, but to a particular hearth
Hearth
In common historic and modern usage, a hearth is a brick- or stone-lined fireplace or oven often used for cooking and/or heating. For centuries, the hearth was considered an integral part of a home, often its central or most important feature...
and chimney
Chimney
A chimney is a structure for venting hot flue gases or smoke from a boiler, stove, furnace or fireplace to the outside atmosphere. Chimneys are typically vertical, or as near as possible to vertical, to ensure that the gases flow smoothly, drawing air into the combustion in what is known as the...
.
Geographic regions of turbary works in Europe include the Netherlands
Netherlands
The Netherlands is a constituent country of the Kingdom of the Netherlands, located mainly in North-West Europe and with several islands in the Caribbean. Mainland Netherlands borders the North Sea to the north and west, Belgium to the south, and Germany to the east, and shares maritime borders...
, Ireland
Ireland
Ireland is an island to the northwest of continental Europe. It is the third-largest island in Europe and the twentieth-largest island on Earth...
, and The Broads
The Broads
The Broads are a network of mostly navigable rivers and lakes in the English counties of Norfolk and Suffolk. The Broads, and some surrounding land were constituted as a special area with a level of protection similar to a UK National Park by The Norfolk and Suffolk Broads Act of 1988...
in Norfolk
Norfolk
Norfolk is a low-lying county in the East of England. It has borders with Lincolnshire to the west, Cambridgeshire to the west and southwest and Suffolk to the south. Its northern and eastern boundaries are the North Sea coast and to the north-west the county is bordered by The Wash. The county...
and Suffolk
Suffolk
Suffolk is a non-metropolitan county of historic origin in East Anglia, England. It has borders with Norfolk to the north, Cambridgeshire to the west and Essex to the south. The North Sea lies to the east...
, England
England
England is a country that is part of the United Kingdom. It shares land borders with Scotland to the north and Wales to the west; the Irish Sea is to the north west, the Celtic Sea to the south west, with the North Sea to the east and the English Channel to the south separating it from continental...
, and the Audomarois lakes near Saint-Omer
Saint-Omer
Saint-Omer , a commune and sub-prefecture of the Pas-de-Calais department west-northwest of Lille on the railway to Calais. The town is named after Saint Audomar, who brought Christianity to the area....
, France
France
The French Republic , The French Republic , The French Republic , (commonly known as France , is a unitary semi-presidential republic in Western Europe with several overseas territories and islands located on other continents and in the Indian, Pacific, and Atlantic oceans. Metropolitan France...
The term is also used in colloquial language of older generations of Ireland in places such as County Clare
County Clare
-History:There was a Neolithic civilisation in the Clare area — the name of the peoples is unknown, but the Prehistoric peoples left evidence behind in the form of ancient dolmen; single-chamber megalithic tombs, usually consisting of three or more upright stones...
to refer to the actual area where turf is cut.
The word is derived from Anglo-French turberie and Low German, turf. Compare Sanskrit darbhá, meaning tuft of grass.