Wagasi
Encyclopedia
Wagasi is a type of Benin
ese cows milk
cheese
. It is a speciality of northern Benin
in Africa and is commonly made by the Fulani people. It is sold in abundance in cities such as Parakou
.
It is relatively soft in texture and mild in flavor and is frequently used in Beninese cooking.
Benin
Benin , officially the Republic of Benin, is a country in West Africa. It borders Togo to the west, Nigeria to the east and Burkina Faso and Niger to the north. Its small southern coastline on the Bight of Benin is where a majority of the population is located...
ese cows milk
Milk
Milk is a white liquid produced by the mammary glands of mammals. It is the primary source of nutrition for young mammals before they are able to digest other types of food. Early-lactation milk contains colostrum, which carries the mother's antibodies to the baby and can reduce the risk of many...
cheese
Cheese
Cheese is a generic term for a diverse group of milk-based food products. Cheese is produced throughout the world in wide-ranging flavors, textures, and forms....
. It is a speciality of northern Benin
Benin
Benin , officially the Republic of Benin, is a country in West Africa. It borders Togo to the west, Nigeria to the east and Burkina Faso and Niger to the north. Its small southern coastline on the Bight of Benin is where a majority of the population is located...
in Africa and is commonly made by the Fulani people. It is sold in abundance in cities such as Parakou
Parakou
Parakou is the largest city in eastern Benin, with an estimated population of around 188,853 people, and capital of the Borgou Department. The mayor as of 2008 was Samou Seidou Adambi and administratively the commune of Parakou makes up one of Benin's 77 communes.-Economy:Parakou lies on the main...
.
It is relatively soft in texture and mild in flavor and is frequently used in Beninese cooking.