Drip brew
Encyclopedia
Drip brewing, or filtered coffee, is a method for brewing coffee
which involves pouring water over roasted
, ground coffee beans contained in a filter
. Water seeps through the coffee, absorbing its oils and essences, solely under gravity, then passes through the bottom of the filter. The used coffee grounds are retained in the filter with the liquid falling (dripping) into a collecting vessel such as a carafe
or pot.
Paper filters (invented in Germany by Melitta Bentz
in 1908) are commonly used for drip brew all over the world. One benefit of paper filters is that the used grounds and the filter may be disposed of together, without a need to clean the filter. However, metal filters are also common. These are made of thin perforated metal sheets that restrain the grounds but allow the coffee to pass, thus eliminating the need to have to purchase separate filters which sometimes cannot be found in some parts of the world. Additionally, many machines now use permanent plastic filters, which are made of a fine mesh. These of course add to the maintenance of the machine, but reduce overall cost and produce less waste.
Drip brewing is a widely used method of coffee brewing, particularly in North America owing to the popularity of domestic coffeemaker
s. There are, however, several manual drip-brewing devices on the market, offering a little more control over brewing parameters than automatic machines, and which incorporate stopper valves and other innovations that offer greater control over steeping time and the proportion of coffee to water. There also exist small, portable, single serving drip brew makers that only hold the filter and rest on top of a cup. Hot water is poured in and drips directly into the cup.
Brewing with a paper filter produces clear, light-bodied coffee, which is free of sediments, although lacking in some of coffee's oils and essences, which are trapped in the paper filter. Among these are certain diterpenes that appear to increase risk of coronary heart disease. Metal filters do not remove these components.
A less familiar form of drip brewing is the reversible or “flip” pot commonly known as the Napoletana
.
Coffee
Coffee is a brewed beverage with a dark,init brooo acidic flavor prepared from the roasted seeds of the coffee plant, colloquially called coffee beans. The beans are found in coffee cherries, which grow on trees cultivated in over 70 countries, primarily in equatorial Latin America, Southeast Asia,...
which involves pouring water over roasted
Coffee roasting
Roasting coffee transforms the chemical and physical properties of green coffee beans into roasted coffee products. The roasting process is what produces the characteristic flavor of coffee by causing the green coffee beans to expand and to change in color, taste, smell, and density...
, ground coffee beans contained in a filter
Coffee filter
A coffee filter is a coffee-brewing utensil, usually made of disposable paper. A stainless steel filter is used to prepare Indian filter coffee, the form of coffee common in India....
. Water seeps through the coffee, absorbing its oils and essences, solely under gravity, then passes through the bottom of the filter. The used coffee grounds are retained in the filter with the liquid falling (dripping) into a collecting vessel such as a carafe
Carafe
The carafe , is used for serving wine and other drinks. Unlike the related [decanter], carafes do not include stoppers.Coffee Pots included in coffee makers are also referred to as carafes....
or pot.
Paper filters (invented in Germany by Melitta Bentz
Melitta Bentz
Amalie Auguste Melitta Bentz , born Amalie Auguste Melitta Liebscher, was a German entrepreneur, who invented the coffee filter in 1908.-Biography:Bentz was born in Dresden, Germany...
in 1908) are commonly used for drip brew all over the world. One benefit of paper filters is that the used grounds and the filter may be disposed of together, without a need to clean the filter. However, metal filters are also common. These are made of thin perforated metal sheets that restrain the grounds but allow the coffee to pass, thus eliminating the need to have to purchase separate filters which sometimes cannot be found in some parts of the world. Additionally, many machines now use permanent plastic filters, which are made of a fine mesh. These of course add to the maintenance of the machine, but reduce overall cost and produce less waste.
Drip brewing is a widely used method of coffee brewing, particularly in North America owing to the popularity of domestic coffeemaker
Coffeemaker
Coffeemakers or coffee machines are cooking appliances used to brew coffee without having to boil water in a separate container. While there are many different types of coffeemakers using a number of different brewing principles, in the most common devices, coffee grounds are placed in a paper or...
s. There are, however, several manual drip-brewing devices on the market, offering a little more control over brewing parameters than automatic machines, and which incorporate stopper valves and other innovations that offer greater control over steeping time and the proportion of coffee to water. There also exist small, portable, single serving drip brew makers that only hold the filter and rest on top of a cup. Hot water is poured in and drips directly into the cup.
Brewing with a paper filter produces clear, light-bodied coffee, which is free of sediments, although lacking in some of coffee's oils and essences, which are trapped in the paper filter. Among these are certain diterpenes that appear to increase risk of coronary heart disease. Metal filters do not remove these components.
A less familiar form of drip brewing is the reversible or “flip” pot commonly known as the Napoletana
Neapolitan flip coffee pot
The Neapolitan flip coffee pot, or Napoletana, is a drip brew coffee maker for the stovetop. It consists of a bottom section filled with water, a filter section in the middle filled with finely ground coffee, and an upside-down pot placed on the top. When the water boils, the entire three-part...
.
See also
- ChorreadorChorreadorA chorreador is a coffee making device used in Costa Rica in which hot water leaches slowly through coffee grounds held in a cloth filter mounted on a wooden stand, and drips into a container.-Design:...
- Coffee bag
- Coffee percolatorCoffee percolatorA coffee percolator is a type of pot used to brew coffee. The name stems from the word "percolate" which means to cause to pass through a permeable substance especially for extracting a soluble constituent....
- EspressoEspressoEspresso is a concentrated beverage brewed by forcing a small amount of nearly boiling water under pressure through finely ground coffee. Espresso is widely known throughout the world....
- Instant coffeeInstant coffeeInstant coffee, also called soluble coffee and coffee powder, is a beverage derived from brewed coffee beans. Instant coffee is commercially prepared by either freeze-drying or spray drying, after which it can be rehydrated...
- Indian filter coffeeIndian filter coffeeSouth Indian Coffee, also known as Filter Coffee is a sweet milky coffee made from dark roasted coffee beans and chicory , especially popular in the southern states of Karnataka and Tamil Nadu...
- French pressFrench pressA French press, also known as a press pot, coffee press, coffee plunger, cafetiere or сafetière à piston, is a simple coffee brewing device that was first patented by Italian designer Attilio Calimani in 1929....
- Turkish coffeeTurkish coffeeTurkish coffee is a method of preparing coffee where finely powdered roast coffee beans are boiled in a pot , with sugar according to taste, before being served into a cup where the dregs settle...