Flyte is a chocolate

Chocolate

Chocolate is a raw or processed food produced from the seed of the tropical Theobroma cacao tree. Cacao has been cultivated for at least three millennia in Mexico, Central and South America. Its earliest documented use is around 1100 BC...

 bar manufactured by Mars, Incorporated

Mars, Incorporated

Mars, Incorporated is a worldwide manufacturer of confectionery, pet food, and other food products with US$30 billion in annual sales in 2010, and is ranked as the 5th largest privately held company in the United States by Forbes. Headquartered in McLean, unincorporated Fairfax County, Virginia,...

 weighing 45 gram

Gram

The gram is a metric system unit of mass....

s.

Each bar comes wrapped in two individual halves. It consists of a chocolatey, whipped nougat-style centre coated in milk chocolate. It is essentially the same as a UK Milky Way bar

Milky Way bar

The Milky Way bar is a chocolate bar distributed by the Mars confectionery company. The American version of the Milky Way bar is made of chocolate-malt nougat topped with caramel and covered with milk chocolate and is very similar to the Mars bar sold in other countries...

 before the filling in Milky Way bars was changed from chocolate to vanilla flavour in 1993.

Nutritional information

Nutrition	per 100 g	per 22.5 g (half a bar)
Energy Food energy Food energy is the amount of energy obtained from food that is available through cellular respiration.Food energy is expressed in food calories or kilojoules...	1818 kJ (432 kcal)	409 kJ (97 kcal)
Protein Protein Proteins are biochemical compounds consisting of one or more polypeptides typically folded into a globular or fibrous form, facilitating a biological function. A polypeptide is a single linear polymer chain of amino acids bonded together by peptide bonds between the carboxyl and amino groups of...	3.6 g	0.8 g
Carbohydrate Carbohydrate A carbohydrate is an organic compound with the empirical formula ; that is, consists only of carbon, hydrogen, and oxygen, with a hydrogen:oxygen atom ratio of 2:1 . However, there are exceptions to this. One common example would be deoxyribose, a component of DNA, which has the empirical...	74.3 g	16.7 g
Fat Fat Fats consist of a wide group of compounds that are generally soluble in organic solvents and generally insoluble in water. Chemically, fats are triglycerides, triesters of glycerol and any of several fatty acids. Fats may be either solid or liquid at room temperature, depending on their structure...	13.3 g	3.0 g