Lekach or Jewish honey cake is a honey

Honey

Honey is a sweet food made by bees using nectar from flowers. The variety produced by honey bees is the one most commonly referred to and is the type of honey collected by beekeepers and consumed by humans...

-sweetened cake

Cake

Cake is a form of bread or bread-like food. In its modern forms, it is typically a sweet and enriched baked dessert. In its oldest forms, cakes were normally fried breads or cheesecakes, and normally had a disk shape...

, one of many symbolically significant foods traditionally eaten by Ashkenazi Jews

Ashkenazi Jews

Ashkenazi Jews, also known as Ashkenazic Jews or Ashkenazim , are the Jews descended from the medieval Jewish communities along the Rhine in Germany from Alsace in the south to the Rhineland in the north. Ashkenaz is the medieval Hebrew name for this region and thus for Germany...

 at the holiday

Jewish holiday

Jewish holidays are days observed by Jews as holy or secular commemorations of important events in Jewish history. In Hebrew, Jewish holidays and festivals, depending on their nature, may be called yom tov or chag or ta'anit...

 of Rosh Hashana, in hopes of ensuring a sweet New Year.

Recipes vary widely. It is usually a dense, loaf-shaped cake, but some versions are similar to sponge cake

Sponge cake

Sponge cake is a cake based on flour , sugar, and eggs, sometimes leavened with baking powder which has a firm, yet well aerated structure, similar to a sea sponge. A sponge cake may be produced by either the batter method, or the foam method. Typicially the batter method in the U.S. is known as a...

 or pound cake

Pound cake

Pound cake refers to a type of cake traditionally made with a pound of each of four ingredients: flour, butter, eggs, and sugar. The traditional recipe makes a cake much larger than most families can consume, and so the quantity is often changed to suit the size of the cake that is desired...

, with the addition of honey and spices with coffee

Coffee

Coffee is a brewed beverage with a dark,init brooo acidic flavor prepared from the roasted seeds of the coffee plant, colloquially called coffee beans. The beans are found in coffee cherries, which grow on trees cultivated in over 70 countries, primarily in equatorial Latin America, Southeast Asia,...

 or tea

Tea

Tea is an aromatic beverage prepared by adding cured leaves of the Camellia sinensis plant to hot water. The term also refers to the plant itself. After water, tea is the most widely consumed beverage in the world...

 for coloring; others are more like gingerbread

Gingerbread

Gingerbread is a term used to describe a variety of sweet food products, which can range from a soft, moist loaf cake to something close to a ginger biscuit. What they have in common are the predominant flavors of ginger and a tendency to use honey or molasses rather than just sugar...

 or lebkuchen

Lebkuchen

Lebkuchen is a traditional German baked Christmas treat, somewhat resembling gingerbread.Lebkuchen were invented by Medieval monks in Franconia, Germany in the 13th century. Lebkuchen bakers were recorded as early as 1296 in Ulm, and 1395 in Nürnberg...

.

The Jewish tradition of honeyed cakes may date back to ancient Egyptian cakes called basboosa.
The Egyptian cakes, basboosa.
are probably a variant of Lekach

External links

• Traditional honey cake recipes
• Gale Gand
  Gale Gand
  Gale Gand is a Chicago-based pastry chef, cookbook author, television personality, and was the host of the Food Network show Sweet Dreams. She is currently the executive pastry chef and partner of the four star & AAA five diamond restaurant Tru , a contemporary fine-dining restaurant from Lettuce...
  
  's updated honey cake recipe