Lupini Beans
Encyclopedia
Lupin or Lupini Beans are yellow legume seeds of the lupinus genus plant, most commonly the Lupinus luteus
Lupinus luteus
Lupinus luteus is known as European yellow lupine. It is native to the Mediterranean region of Southern Europe. The plant's yellow seeds, known as lupin beans, were once a common food of the Mediterranean basin and Latin America. Today they are primarily eaten as a pickled snack food.- References...

or Yellow Lupin, and were once a common food of the Mediterranean basin
Mediterranean Basin
In biogeography, the Mediterranean Basin refers to the lands around the Mediterranean Sea that have a Mediterranean climate, with mild, rainy winters and hot, dry summers, which supports characteristic Mediterranean forests, woodlands, and scrub vegetation...

 and Latin America
Latin America
Latin America is a region of the Americas where Romance languages  – particularly Spanish and Portuguese, and variably French – are primarily spoken. Latin America has an area of approximately 21,069,500 km² , almost 3.9% of the Earth's surface or 14.1% of its land surface area...

. Today they are primarily eaten as a pickled snack food.

Snack food

Lupini Beans are commonly sold in a brine in jars (like olives and pickles) and can be eaten by making a small tear in the skin with your teeth and "popping" the seed directly into one's mouth, but can also be eaten with the skin on. Accomplished lupini eaters learn to fissure the skin by rubbing the bean between forefinger and thumb.

History and distribution

These legumes were popular with the Romans
Roman Empire
The Roman Empire was the post-Republican period of the ancient Roman civilization, characterised by an autocratic form of government and large territorial holdings in Europe and around the Mediterranean....

 and they spread their cultivation throughout the Roman Empire. Today, Lupini are most commonly found in Mediterranean countries and their former colonies, especially in Portugal
Portugal
Portugal , officially the Portuguese Republic is a country situated in southwestern Europe on the Iberian Peninsula. Portugal is the westernmost country of Europe, and is bordered by the Atlantic Ocean to the West and South and by Spain to the North and East. The Atlantic archipelagos of the...

, Italy
Italy
Italy , officially the Italian Republic languages]] under the European Charter for Regional or Minority Languages. In each of these, Italy's official name is as follows:;;;;;;;;), is a unitary parliamentary republic in South-Central Europe. To the north it borders France, Switzerland, Austria and...

, Brazil
Brazil
Brazil , officially the Federative Republic of Brazil , is the largest country in South America. It is the world's fifth largest country, both by geographical area and by population with over 192 million people...

, as well as Egypt
Egypt
Egypt , officially the Arab Republic of Egypt, Arabic: , is a country mainly in North Africa, with the Sinai Peninsula forming a land bridge in Southwest Asia. Egypt is thus a transcontinental country, and a major power in Africa, the Mediterranean Basin, the Middle East and the Muslim world...

 (where it is part of Sham El Nessim
Sham el nessim
Sham ennisim is an Egyptian national holiday marking the beginning of spring. It always falls on the day after the Eastern Christian Easter...

 holiday meals), Syria
Syria
Syria , officially the Syrian Arab Republic , is a country in Western Asia, bordering Lebanon and the Mediterranean Sea to the West, Turkey to the north, Iraq to the east, Jordan to the south, and Israel to the southwest....

, Lebanon
Lebanon
Lebanon , officially the Republic of LebanonRepublic of Lebanon is the most common term used by Lebanese government agencies. The term Lebanese Republic, a literal translation of the official Arabic and French names that is not used in today's world. Arabic is the most common language spoken among...

, Jordan
Jordan
Jordan , officially the Hashemite Kingdom of Jordan , Al-Mamlaka al-Urduniyya al-Hashemiyya) is a kingdom on the East Bank of the River Jordan. The country borders Saudi Arabia to the east and south-east, Iraq to the north-east, Syria to the north and the West Bank and Israel to the west, sharing...

, Israel
Israel
The State of Israel is a parliamentary republic located in the Middle East, along the eastern shore of the Mediterranean Sea...

, Palestinian Territories
Palestinian territories
The Palestinian territories comprise the West Bank and the Gaza Strip. Since the Palestinian Declaration of Independence in 1988, the region is today recognized by three-quarters of the world's countries as the State of Palestine or simply Palestine, although this status is not recognized by the...

, Turkey
Turkey
Turkey , known officially as the Republic of Turkey , is a Eurasian country located in Western Asia and in East Thrace in Southeastern Europe...

 , Chicago
Chicago
Chicago is the largest city in the US state of Illinois. With nearly 2.7 million residents, it is the most populous city in the Midwestern United States and the third most populous in the US, after New York City and Los Angeles...

's Little Italy
Little Italy
Little Italy is a general name for an ethnic enclave populated primarily by Italians or people of Italian ancestry, usually in an urban neighborhood.-Canada:*Little Italy, Edmonton, in Alberta*Little Italy, Montreal, in Quebec...

 and in New York City
New York City
New York is the most populous city in the United States and the center of the New York Metropolitan Area, one of the most populous metropolitan areas in the world. New York exerts a significant impact upon global commerce, finance, media, art, fashion, research, technology, education, and...

's Spanish Harlem
Spanish Harlem
East Harlem, also known as Spanish Harlem and El Barrio, is a section of Harlem in the northeastern part of the New York City borough of Manhattan. East Harlem is one of the largest predominantly Latino communities in New York City. It includes the area formerly known as Italian Harlem, in which...

, where it is popularly served with beer
Beer
Beer is the world's most widely consumed andprobably oldest alcoholic beverage; it is the third most popular drink overall, after water and tea. It is produced by the brewing and fermentation of sugars, mainly derived from malted cereal grains, most commonly malted barley and malted wheat...

. In Portuguese the Lupini Beans are known as tremoços, as altramuz (a name derived from Arabic
Arabic influence on the Spanish language
Arabic influence on the Spanish language has been significant due to the Islamic presence in the Iberian peninsula between 711 and 1492 A.D. ....

 الترمس) in Spain
Spain
Spain , officially the Kingdom of Spain languages]] under the European Charter for Regional or Minority Languages. In each of these, Spain's official name is as follows:;;;;;;), is a country and member state of the European Union located in southwestern Europe on the Iberian Peninsula...

 and Argentina
Argentina
Argentina , officially the Argentine Republic , is the second largest country in South America by land area, after Brazil. It is constituted as a federation of 23 provinces and an autonomous city, Buenos Aires...

, and in Antalya Province
Antalya Province
Antalya Province is located on the Mediterranean coast of south-west Turkey, between the Taurus Mountains and the Mediterranean sea.Antalya Province is the centre of Turkey's tourism industry, attracting 30% of foreign tourists visiting Turkey. The province of Antalya corresponds to the lands of...

, Turkey
Turkey
Turkey , known officially as the Republic of Turkey , is a Eurasian country located in Western Asia and in East Thrace in Southeastern Europe...

 it is known as tirmis.

Native America

The Andean American variety of this bean, Lupinus mutabilis
Lupinus mutabilis
Lupinus mutabilis is a species of lupin grown in the Andes for its edible bean. Vernacular names include tarwi, tarhui, chocho, altramuz, Andean lupin, South American lupin, or pearl lupin....

, was a food widespread during the Incan Empire. Lupins were also used by Native Americans
Indigenous peoples of the Americas
The indigenous peoples of the Americas are the pre-Columbian inhabitants of North and South America, their descendants and other ethnic groups who are identified with those peoples. Indigenous peoples are known in Canada as Aboriginal peoples, and in the United States as Native Americans...

 in North America
North America
North America is a continent wholly within the Northern Hemisphere and almost wholly within the Western Hemisphere. It is also considered a northern subcontinent of the Americas...

, e.g. the Yavapai people
Yavapai people
Yavapai are an indigenous people in Arizona. Historically, the Yavapai were divided into four geographical bands that considered themselves separate peoples: the Tolkapaya, or Western Yavapai, the Yavapé, or Northwestern Yavapai, the Kwevkapaya, or Southeastern Yavapai, and Wipukpa, or Northeastern...

.

Varieties of bean

The Andean Lupin L. mutabilis, the Mediterranean L. albus (White Lupin), L. angustifolius (Blue Lupin) and Lupinus hirsutus are only edible after soaking the seeds for some days in salted water.

These lupins are referred to as sweet lupins because they contain smaller amounts of toxic alkaloid
Alkaloid
Alkaloids are a group of naturally occurring chemical compounds that contain mostly basic nitrogen atoms. This group also includes some related compounds with neutral and even weakly acidic properties. Also some synthetic compounds of similar structure are attributed to alkaloids...

s than the bitter lupin varieties. Newly bred variants of sweet lupins are grown extensively in Germany; they lack any bitter taste and require no soaking in salt solution. The seeds are used for different foods from vegan sausages to lupin-tofu
Tofu
is a food made by coagulating soy milk and then pressing the resulting curds into soft white blocks. It is part of East Asian and Southeast Asian cuisine such as Chinese, Japanese, Korean, Indonesian, Vietnamese, and others. There are many different varieties of tofu, including fresh tofu and tofu...

 or baking-enhancing lupin flour
Flour
Flour is a powder which is made by grinding cereal grains, other seeds or roots . It is the main ingredient of bread, which is a staple food for many cultures, making the availability of adequate supplies of flour a major economic and political issue at various times throughout history...

. Given that lupin seeds have the full range of essential amino acid
Essential amino acid
An essential amino acid or indispensable amino acid is an amino acid that cannot be synthesized de novo by the organism , and therefore must be supplied in the diet.-Essentiality vs. conditional essentiality in humans:...

s and that they, contrary to soy, can be grown in more temperate to cool climates, lupins are becoming increasingly recognized as a cash crop
Cash crop
In agriculture, a cash crop is a crop which is grown for profit.The term is used to differentiate from subsistence crops, which are those fed to the producer's own livestock or grown as food for the producer's family...

 alternative to soy.

Three Mediterranean species of lupin, Blue Lupin, White Lupin and Yellow Lupin (L. luteus) are widely cultivated for livestock and poultry feed. Both sweet and bitter lupins in feed can cause livestock poisoning. Lupin poisoning
Lupin poisoning
Lupin poisoning affects people that eat incorrectly prepared lupin beans.Mediterranean cultures prefer the historic bitter lupin beans with the required toxin-removal by traditional leaching in water preparation methods due to the better flavour that results...

 is a nervous syndrome caused by alkaloids in bitter lupins, similar to neurolathyrism
Lathyrism
Lathyrism or Neurolathyrism is a neurological disease of humans and domestic animals, caused by eating certain legumes of the genus Lathyrus...

. Mycotoxic lupinosis is a disease caused by lupin material that is infected with the fungus Diaporthe toxica
Diaporthe toxica
Diaporthe toxica is a plant endophyte and occasionally a plant pathogen . D. toxica produces secondary metabolites that result in toxicoses of animals such as lupinosis of sheep. Mycotoxic lupinosis is a disease caused by lupin material that is infected with the fungus .The fungus produces...

; the fungus produces mycotoxin
Mycotoxin
A mycotoxin is a toxic secondary metabolite produced by organisms of the fungus kingdom, commonly known as molds. The term ‘mycotoxin’ is usually reserved for the toxic chemical products produced by fungi that readily colonize crops...

s called phomopsins, which cause liver damage.

Lupins are currently under widespread cultivation in Australia, Europe, Russia, and the Americas as a green manure, livestock fodder and grazing plant, and high protein additive for animal and human foods . In Australia, the danger of cross-pollination of the wild bitter and cultivated sweet low-alkaloid variety is understood to be unacceptable when testing reveals the presence of one bitter bean per hundred sweet beans, and a wide quarantine zone is maintained around lupin-growing croplands to prevent wind-blown wild pollen from having a large influence on crop toxicity .

See also

  • Lupinus luteus
    Lupinus luteus
    Lupinus luteus is known as European yellow lupine. It is native to the Mediterranean region of Southern Europe. The plant's yellow seeds, known as lupin beans, were once a common food of the Mediterranean basin and Latin America. Today they are primarily eaten as a pickled snack food.- References...

     and Lupinus for Species and Genus information, and for other uses of the Lupin bean.

External links

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