Tinapa
Encyclopedia
Tinapa is the Filipino
term for fish
cooked or preserved through the process of smoking. It is a native delicacy in the Philippines
and is often made from milkfish
, which is locally known as bangus
Filipino language
This move has drawn much criticism from other regional groups.In 1987, a new constitution introduced many provisions for the language.Article XIV, Section 6, omits any mention of Tagalog as the basis for Filipino, and states that:...
term for fish
Fish
Fish are a paraphyletic group of organisms that consist of all gill-bearing aquatic vertebrate animals that lack limbs with digits. Included in this definition are the living hagfish, lampreys, and cartilaginous and bony fish, as well as various extinct related groups...
cooked or preserved through the process of smoking. It is a native delicacy in the Philippines
Philippines
The Philippines , officially known as the Republic of the Philippines , is a country in Southeast Asia in the western Pacific Ocean. To its north across the Luzon Strait lies Taiwan. West across the South China Sea sits Vietnam...
and is often made from milkfish
Milkfish
The milkfish is the sole living species in the family Chanidae. - Description and biology :...
, which is locally known as bangus