Russian wine
Encyclopedia
Wine
Wine is an alcoholic beverage, made of fermented fruit juice, usually from grapes. The natural chemical balance of grapes lets them ferment without the addition of sugars, acids, enzymes, or other nutrients. Grape wine is produced by fermenting crushed grapes using various types of yeast. Yeast...
made in the Russian Federation
Russia
Russia or , officially known as both Russia and the Russian Federation , is a country in northern Eurasia. It is a federal semi-presidential republic, comprising 83 federal subjects...
and to some extent wines made in the former Union of Soviet Socialist Republics though this later referencing is an inaccurate representation of wines from Armenia
Armenia
Armenia , officially the Republic of Armenia , is a landlocked mountainous country in the Caucasus region of Eurasia...
, Azerbaijan
Azerbaijan
Azerbaijan , officially the Republic of Azerbaijan is the largest country in the Caucasus region of Eurasia. Located at the crossroads of Western Asia and Eastern Europe, it is bounded by the Caspian Sea to the east, Russia to the north, Georgia to the northwest, Armenia to the west, and Iran to...
, Georgia
Georgian wine
Georgia is one of the oldest wine producing regions of the world. The fertile valleys of the South Caucasus, which Georgia straddles, are believed by many archaeologists to be the source of the world's first cultivated grapevines and neolithic wine production, over 8,000 years ago...
, Moldova
Moldovan wine
With a production of 124,200 tons of wine , Moldova has a well established wine industry. It has a vineyard area of of which are used for commercial production. The remaining are vineyards planted in villages around the houses used to make home-made wine, or "vin de casa"...
, Ukraine
Ukrainian wine
The wine industry of Ukraine is well-established with long traditions. Several brands of wine from Ukraine are exported to bordering countries, the European Union, and North America.-History:...
. The phrase Russian wine more properly refers to wine made in the southern part of the Russian Federation-including the areas around Dagestan
Dagestan
The Republic of Dagestan is a federal subject of Russia, located in the North Caucasus region. Its capital and the largest city is Makhachkala, located at the center of Dagestan on the Caspian Sea...
, Chechnya
Chechnya
The Chechen Republic , commonly referred to as Chechnya , also spelled Chechnia or Chechenia, sometimes referred to as Ichkeria , is a federal subject of Russia . It is located in the southeastern part of Europe in the Northern Caucasus mountains. The capital of the republic is the city of Grozny...
, Kabardino-Balkaria
Kabardino-Balkaria
The Kabardino-Balkar Republic , or Kabardino-Balkaria , is a federal subject of Russia located in the North Caucasus. Population: -Geography:The republic is situated in the North Caucasus mountains, with plains in the northern part....
, Krasnodar Krai
Krasnodar Krai
-External links:* **...
, Rostov
Rostov
Rostov is a town in Yaroslavl Oblast, Russia, one of the oldest in the country and a tourist center of the Golden Ring. It is located on the shores of Lake Nero, northeast of Moscow. Population:...
, and Stavropol Krai
Stavropol Krai
Stavropol Krai is a federal subject of Russia . Its administrative center is the city of Stavropol. Population: -Geography:Stavropol Krai encompasses the central part of the Fore-Caucasus and most of the northern slopes of Caucasus Major...
. Russia currently have the following controlled appellations that correspond to the sorts of grapes: Sibirkovy (Сибирьковый), Tsimlyanski Cherny (Цимлянский чёрный), Plechistik (Плечистик), Narma
Nama (wine)
Nama is a sweet red wine that is usually used in Greek Orthodox Churches in Holy Communion. It is similar to Mavrodaphne, with the difference that it is sweeter and it contains less alcohol....
(Нарма), and Güliabi Dagestanski (Гюляби Дагестанский).
History
Wild grapeGrape
A grape is a non-climacteric fruit, specifically a berry, that grows on the perennial and deciduous woody vines of the genus Vitis. Grapes can be eaten raw or they can be used for making jam, juice, jelly, vinegar, wine, grape seed extracts, raisins, molasses and grape seed oil. Grapes are also...
vines have grown around the Caspian
Caspian Sea
The Caspian Sea is the largest enclosed body of water on Earth by area, variously classed as the world's largest lake or a full-fledged sea. The sea has a surface area of and a volume of...
, Black
Black Sea
The Black Sea is bounded by Europe, Anatolia and the Caucasus and is ultimately connected to the Atlantic Ocean via the Mediterranean and the Aegean seas and various straits. The Bosphorus strait connects it to the Sea of Marmara, and the strait of the Dardanelles connects that sea to the Aegean...
and Azov seas for thousands of years with evidence of viticulture
Viticulture
Viticulture is the science, production and study of grapes which deals with the series of events that occur in the vineyard. When the grapes are used for winemaking, it is also known as viniculture...
and cultivation for trade
Trade
Trade is the transfer of ownership of goods and services from one person or entity to another. Trade is sometimes loosely called commerce or financial transaction or barter. A network that allows trade is called a market. The original form of trade was barter, the direct exchange of goods and...
with the Ancient Greeks found along the shores of the Black Sea at Phanagoria and Gorgippia.
The founder of modern commercial wine-making in Russia was Prince Leo Galitzine (1845-1915), who established the first Russian factory of champagne wines at his Crimea
Crimea
Crimea , or the Autonomous Republic of Crimea , is a sub-national unit, an autonomous republic, of Ukraine. It is located on the northern coast of the Black Sea, occupying a peninsula of the same name...
n estate of Novyi Svet
Novyi Svet
Novyi Svit is a resort town in Crimea, Ukraine, known for Novy Svet sparkling wine produced there. Champagne production was introduced into Novy Svet by a local landowner, Prince Lev Golitsyn, in the late 19th century....
. In 1889 the production of this winery won the Gold Medal at the Paris exhibition in the nomination for sparkling wine
Sparkling wine
Sparkling wine is a wine with significant levels of carbon dioxide in it making it fizzy. The carbon dioxide may result from natural fermentation, either in a bottle, as with the méthode champenoise, in a large tank designed to withstand the pressures involved , or as a result of carbon dioxide...
s, although several years previously the wine regions of Russia had been devastated by the Phylloxera
Phylloxera
Grape phylloxera ; originally described in France as Phylloxera vastatrix; equated to the previously described Daktulosphaira vitifoliae, Phylloxera vitifoliae; commonly just called phylloxera is a pest of commercial grapevines worldwide, originally native to eastern North America...
epidemic. In 1891, Galitzine congratulated himself on becoming the surveyor of imperial vineyards at Abrau-Dyurso
Abrau-Dyurso
Abrau-Dyurso or Abrau-Durso is a village under the jurisdiction of the city of Novorossiysk, Krasnodar Krai, Russia. It is located on the shore of Lake Abrau, west of Novorossiysk...
, where the sparkling wine was produced throughout the 20th century under the brand of Soviet Champagne, or "champagne for the people".
After the Russian Revolution of 1917
Russian Revolution of 1917
The Russian Revolution is the collective term for a series of revolutions in Russia in 1917, which destroyed the Tsarist autocracy and led to the creation of the Soviet Union. The Tsar was deposed and replaced by a provisional government in the first revolution of February 1917...
the French wine-savvy professionals fled Russia, but the industry was gradually reestablished, starting from 1920. The wine industry experienced a rebound in the 1940s and 1950s during the Soviet era until the domestic reforms pushed by Mikhail Gorbachev
Mikhail Gorbachev
Mikhail Sergeyevich Gorbachev is a former Soviet statesman, having served as General Secretary of the Communist Party of the Soviet Union from 1985 until 1991, and as the last head of state of the USSR, having served from 1988 until its dissolution in 1991...
in 1985 as part of his campaign against alcoholism
Prohibition in Russian Empire and Soviet Union
Prohibition in the Russian Empire and Soviet Union existed during 1914-1925. The Russian term is "сухой закон" .- Russian Empire :...
. After the fall of the Soviet Union, the transition to a market economy
Market economy
A market economy is an economy in which the prices of goods and services are determined in a free price system. This is often contrasted with a state-directed or planned economy. Market economies can range from hypothetically pure laissez-faire variants to an assortment of real-world mixed...
with the privatization
Privatization
Privatization is the incidence or process of transferring ownership of a business, enterprise, agency or public service from the public sector to the private sector or to private non-profit organizations...
of land saw many of the area's prime vineyard spaces being utilized for other purposes. By 2000 the entire Russian Federation had only 72,000 hectare
Hectare
The hectare is a metric unit of area defined as 10,000 square metres , and primarily used in the measurement of land. In 1795, when the metric system was introduced, the are was defined as being 100 square metres and the hectare was thus 100 ares or 1/100 km2...
under cultivation, less than half the total area used in the early 1980s.
Geography and climate
North Caucasus
The North Caucasus is the northern part of the Caucasus region between the Black and Caspian Seas and within European Russia. The term is also used as a synonym for the North Caucasus economic region of Russia....
region, where most of Russia's vineyards are located, is typical of a continental region. To counter the severe winters many vine growers will cover their vines over with soil to protect the vines from frost. In the area of Krasnodar
Krasnodar
Krasnodar is a city in Southern Russia, located on the Kuban River about northeast of the Black Sea port of Novorossiysk. It is the administrative center of Krasnodar Krai . Population: -Name:...
there are anywhere from 193-233 frost free days during the growing seasons that allow the vines in the area to grow to full ripening. The area of Dagestan
Dagestan
The Republic of Dagestan is a federal subject of Russia, located in the North Caucasus region. Its capital and the largest city is Makhachkala, located at the center of Dagestan on the Caspian Sea...
has a varied climate with some areas semi-desert. About 13 percent of Russian wine is produced in the area around Stavropol which has 180-190 frost free days. The region of Rostov
Rostov-on-Don
-History:The mouth of the Don River has been of great commercial and cultural importance since the ancient times. It was the site of the Greek colony Tanais, of the Genoese fort Tana, and of the Turkish fortress Azak...
is characterized by its hot, dry summers and severe winters which produces grapes in lower yields then other parts of the country.
Wine and grapes
Sparkling wine
Sparkling wine is a wine with significant levels of carbon dioxide in it making it fizzy. The carbon dioxide may result from natural fermentation, either in a bottle, as with the méthode champenoise, in a large tank designed to withstand the pressures involved , or as a result of carbon dioxide...
and dessert wine
Dessert wine
Dessert wines are sweet wines typically served with dessert.There is no simple definition of a dessert wine. In the UK, a dessert wine is considered to be any sweet wine drunk with a meal, as opposed to the white fortified wines drunk before the meal, and the red fortified wines drunk after it...
. Currently there are over 100 different varieties of grapes used in the production of Russian wine. The Rkatsiteli
Rkatsiteli
Rkatsiteli is a kind of grape used to produce white wine.-History:This ancient vinifera originates in Georgia and is one of the oldest grape varieties...
grape accounts for over 45 percent of production. Other varieties grown include Aligote
Aligoté
Aligoté is a white grape used to make dry white wines in the Burgundy region of France, and which also has significant plantings in much of Eastern Europe including Romania, Russia, Ukraine, Moldova and Bulgaria. With , it was the 22nd most planted vine variety in the world in 2004...
, Cabernet Sauvignon
Cabernet Sauvignon
Cabernet Sauvignon is one of the world's most widely recognized red wine grape varieties. It is grown in nearly every major wine producing country among a diverse spectrum of climates from Canada's Okanagan Valley to Lebanon's Beqaa Valley...
, Cabernet Severny, Clairette
Clairette
-People:*Clairette , a French-Canadian actress and singer-Wines:*Clairette de Die AOC, a French sparkling wine appellation*Clairette blanche, a white grape variety* Clairette Ronde, synonym for the grape variety Trebbiano...
, Merlot
Merlot
Merlot is a darkly blue-coloured wine grape, that is used as both a blending grape and for varietal wines. The name Merlot is thought to derive from the Old French word for young blackbird, merlot, a diminutive of merle, the blackbird , probably from the color of the grape. Merlot-based wines...
, Muscat
Muscat (grape and wine)
The Muscat variety of grapes of the species Vitis vinifera is widely grown for wine, raisins and table grapes. Their color ranges from white to near black. Muscat almost always has a pronounced sweet floral aroma. Muscat grapes are grown around the world...
, Pinot gris
Pinot gris
Pinot gris is a white wine grape variety of the species Vitis vinifera. Thought to be a mutant clone of the Pinot noir grape, it normally has a grayish-blue fruit, accounting for its name but the grape can have a brownish pink to black and even white appearance...
, Plavai, Portugieser, Riesling
Riesling
Riesling is a white grape variety which originated in the Rhine region of Germany. Riesling is an aromatic grape variety displaying flowery, almost perfumed, aromas as well as high acidity. It is used to make dry, semi-sweet, sweet and sparkling white wines. Riesling wines are usually varietally...
, Saperavi
Saperavi
Saperavi is an acidic, teinturier-type grape variety native to Georgia, where it is used to make many of the region's distinctive wines, along with the Alexandreuli and Rkastiteli varieties. Leaves are 3-lobed, large, and roundish...
, Silvaner
Silvaner
Sylvaner or Silvaner is a variety of white wine grape grown primarily in Alsace and Germany, where its official name is Grüner Silvaner. In Germany it is best known as a component of Liebfraumilch and production boomed in the 1970s to the detriment of quality, but it has long enjoyed a better...
, and Traminer.